Dish washer jobs in Woodside, New York (NY) State - Page 2

Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. * Report to the executive chef and follow instructions. * Make sure food preparation and ...

Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes, salads, soups, and appetizers as specified on daily prep lists. * Responsible for fully completing ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools * Keeping a clean and organized dishwashing station * Ensuring all chemicals are utilized properly and in the correct ...

Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Report to the executive chef and follow instructions. Make sure food preparation and ...

She ensures every dish evokes primal and decadent flavor balanced with approachable elegance. From the Beatrice Inn's first incarnation as a New York prohibition-era speakeasy in the 1920s, to its 50 ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools * Keeping a clean and organized dishwashing station * Ensuring all chemicals are utilized properly and in the correct ...

This is an entry-level food service position that is responsible for washing and cleaning tableware, pots, pans and cooking equipment. Responsible for all utility and/or maintenance duties in the ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools Keeping a clean and organized dishwashing station Ensuring all chemicals are utilized properly and in the correct quantities ...

Prepare food and present it in an appealing manner * Assist in washing dishes & running food * Maintain appropriate levels of inventory and restock when necessary * Follow all food safety regulations

Wash dishes, pots and utensils * Ensure working areas are kept clear Cook Requirements: * Ability to work fast, but in an efficient and controlled manner * Ability to operate as a team member and get ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools Keeping a clean and organized dishwashing station Ensuring all chemicals are utilized properly and in the correct quantities ...

Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. * Preparing oven, utensils, and grill for shift * Taking orders from wait staff or computerized system

Washing and sanitizing all utensils, cutting boards, bowls and other tools Keeping a clean and organized dishwashing station Ensuring all chemicals are utilized properly and in the correct quantities ...

Responsibilities include, but are not limited to: ● Wash dishes, pots, and pans using dishwasher and sink. ● Operate standard kitchen equipment safely and efficiently. ● Coordinate work with ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools Keeping a clean and organized dishwashing station Ensuring all chemicals are utilized properly and in the correct quantities ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools Keeping a clean and organized dishwashing station Ensuring all chemicals are utilized properly and in the correct quantities ...

Wash dishes, glassware, flatware, pots or pans using dishwashers or by hand * Maintain a clean and tidy work area REQUIREMENTS * Proven working experience as a dishwasher- porter * Understanding of ...

Simply put, we strive to provide: "Great Food, Great Service, and Great Vibe" Essential Duties and Responsibilities: · Wash dishes, glassware, flatware, pots and pans · Sort and remove trash ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools Keeping a clean and organized dishwashing station Ensuring all chemicals are utilized properly and in the correct quantities ...

Responsibilities: • Keeping service and cookware clean • Maintaining cleanliness of floors and surfaces by washing dishes, sanitizing surfaces, taking out trash etc. • Assisting cooks with food ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools Keeping a clean and organized dishwashing station Ensuring all chemicals are utilized properly and in the correct quantities ...

Wash and peel fresh fruits, vegetables and able to weigh, measure and mix ingredients in correct proportions. * Have general knowledge of cooking temperatures, making soups & sauces, preparing ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools Keeping a clean and organized dishwashing station Ensuring all chemicals are utilized properly and in the correct quantities ...

Washing and sanitizing all utensils, cutting boards, bowls and other tools * Keeping a clean and organized dishwashing station * Ensuring all chemicals are utilized properly and in the correct ...