Are you a business? Hire food quality candidates in Brooklyn, NY
... best quality customer service, attentive to details and creative approaches to win over a new ... Prepares food for customers, including slicing deli meats and cheeses, making sandwiches, and ...
It features a dreamy, English-inspired design, communicating its dedication to high quality ingredients and freshly sourced food through an adorable space of soft pastels, homely accents and ...
FOODMatch plays an integral role in ensuring the quality of our products. The FOODMatch difference ... Engage existing suppliers or identify and qualify new manufacturers and suppliers of food products ...
Since its founding, Din Tai Fung has become world-renowned for its quality, standardization, and ... Food Runners are responsible for running food to guests at their tables according to Din Tai Fungs ...
Manage the line and assure food quality, presentation and consistency standards are maintained during service * Expedite service and train chefs and expo staff to effectively manage busy service ...
... food quality, cleanliness and sanitation. Job Responsibilities: • Ensure that floor service runs smoothly and that the staff is working efficiently and effectively • Facilitate communication ...
Assists Food and Beverage management in all aspects of administrative duties surrounding the Food ... What qualities are we looking for? You've got skills? If you can perform the following, then you ...
Must be able to meet deadlines and coordinate among departments the delivery of quality amenities ... Food and Beverage tasks, as needed * Understand and communicate promotions and enhancements ...
This position is responsible for the overall food quality of all food items, controls COGS, trains and oversees all back of house employees and areas, ensures company standards and may be responsible ...
They should be able to coordinate all culinary teams and ensure cooks are meeting the Chefs standards of cleanliness, punctuality, food quality and standard operating procedures. SPECIFIC DUTIES
They are responsible for all culinary aspects in the kitchen and staff including inventories, set-up, preparation, food quality, breakdown, and sanitation. The Sous Chef is accountable for ensuring ...
It's up to our salad making professionals (aka Choprs) to ensure the service, food quality, accuracy and overall experience is Better every day. Responsibilities: * Assembling and preparing salads ...
Oversee and participate in consistent training in the preparation of all food and food-related procedures and ensure the utmost quality. Plan and price menu items, order food and supplies and keep ...
Maintains food quality in accordance with restaurant standards. * Receives and stores all products as prescribed. * Maintains a clean and safe kitchen. * Follows all health and safety regulations
In our operation centered around innovation, you are always looking at food quality, cost, and training as data points for you and your team to grow. Staying organized and detail-oriented in a fast ...
This role requires attention to detail, the ability to work efficiently multi-tasking, and a commitment to maintaining high standards of food quality and presentation. ESSENTIAL FUNCTIONS AND DUTIES
Oversee and uphold food quality and presentation no matter what the business channel is * Deliver restaurant sales and service times by removing any barriers to success * Oversee inventory management ...
If you are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a ...
Manage multiple orders simultaneously, prioritizing tasks to meet service deadlines without compromising food quality. * Maintain open communication with kitchen staff, servers, and management to ...
Ensure food quality and executed menu dishes meet or exceed standards. * Ensure orders are executed and plated in a timely manner. Primary Responsibilities * Working as part of a team to ensure that ...
A knowledge and passion for food, quality and customer service is essential. Knowledge of Safe Food Handling procedures is required. As a Manager you are required to support and assist the Director ...
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality standards. This role is integral in ...
From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success! What You'll Do: * Observe food safety, sanitation, and quality procedures * Follow ...