Food waste jobs in California (CA) State - Page 3

Functional Acts in support of the Executive Chef to drive menu and product quality in all production areas by overseeing food preparation and production, by consulting with the Buyer; Chefs, cooks, and team leaders; minimize waste through portioning, Sous Chef, Executive Chef, Chef, Production, O...

Line Cooks prepare food to be served in compliance with all applicable sanitation, health, and personal hygiene standards and following established food production recipes and procedures. Line Cooks are responsible for the appropriate use of facility supplies and equipment to minimize loss, waste...

The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept wa...

Line Cooks prepare food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.Ensure appropriate use of facility supplies and equipment to minimize loss, waste, injury, and fraud.The essentia...

Date all food containers and rotate per Hersha Hospitality standards, making sure that all perishables are kept at proper temperatures. Assist in setting up plans and actions to correct any food cost problems, and control food waste, loss and usage per Hersha Hospitality standards. ...

Harris BBQ Chef    Reports To: Harris BBQ General Manager / Harris Ranch Resort Executive Chef Job Type: Exempt, Full-Time Compensation: $70,000- $80,000 Incentive: 10% of salary Job Summary: The Harris BBQ Chef will proactively manage all culinary staff members at the two Bakersfield, CA. locati...

ESSENTIAL FUNCTIONS Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.  Consolidates Supply Chain strategies into financial, manufacturing cost plans and monthly financial forecast by working closely with respective Functions.  Prov...

As an integral part of the interdisciplinary team, the Registered Nurse utilizes the nursing process to provide therapeutic care to patients. The Registered Nurse is accountable for the coordination of patient care and education to the patient and family in accordance with the standards, policies...

This ensures guest satisfaction, gold standards and minimizes waste * Be a team player. Must be ... Foster and value a safe work environment by following all personal and food safety and security ...

Work with Executive Chef and Sous Chef to minimize waste * Communicate well with FOH Staff to answer questions about dietary restrictions * Ensure compliance with all food safety regulations, health ...

Possesses strong product and menu knowledge * Monitors waste and other food cost controls * Addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues

Less waste can save time, money, energy, maybe even our planet. And there's no better place to start than food. Food waste is one of the most solvable climate problems facing us today. Plus, our ...

Oversee proper portion control and quantity of food/bake goods in order to minimize waste. * Approximate the food needs of the store, place orders with distributors, and schedule fresh food and ...

Maintain cleanliness and organization of the kitchen area by sweeping, mopping, and disposing of waste. * Assist kitchen staff in food preparation tasks, such as peeling and cutting vegetables or ...

Completes side work and deep cleaning assignments correctly and in a timely manner * Possesses strong product and menu knowledge * Monitors waste and other food cost controls * Addresses complaints ...

Monitors waste and other food cost controls * Addresses complaints and concerns promptly in a ... Must meet any state, county or municipal regulation pertaining to health risk concerns about food ...

Less waste can save time, money, energy, maybe even our planet. And there's no better place to start than food. Food waste is one of the most solvable climate problems facing us today. Plus, our ...

Monitors waste and other food cost controls * Addresses complaints and concerns promptly in a ... Must meet any state, county or municipal regulation pertaining to health risk concerns about food ...

Monitor and control food and beverage inventory, including ordering supplies, tracking stock levels, and minimizing waste. * Assist in the planning and execution of special events, private dining ...

We are searching for an Operations Manager with experience in industrial processes such as agriculture, food industry, or waste management. The Operations Manager will oversee several water ...

The managing General Manager is the face of Pollys Pies in our local communities and is the key ... Oversees proper portion control and quantity of food/bake goods in order to minimize waste

... power and waste carbon dioxide, not petroleum or resources needed to produce food. Infinium ... The company operates the world's first operating eFuels asset in Texas, has a growing number of ...

In partnership with the Food Warehouse and the Fresh Product Receiving Clerk, inspect all received ... Establish and maintain effective control of cost of goods and waste * Uphold exceptional standards ...

Implement strategies to minimize food waste throughout the production process, including proper storage, utilization of trimmings and scraps, and repurposing leftovers. Labor Optimization : Schedule ...