Trabajos grill chef en Michigan (MI) State

The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Ex...

The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Ex...

Chef de Cuisine Description The Stray Dog Bar and Grill is looking for an admirable Chef de Cuisine with experience inspiring and leading teams in a high-volume environment. The Chef de Cuisine will ...

Our busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience. As our ...

GRILL COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

GRILL COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ...

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ...

Under the supervision of the SECR Executive Sous Chef, ensure guests receive the highest quality ... Use of kitchen equipment such as stoves, ovens, boilers, fryers grills, and cutlery. * Extended ...

A minimum of 2 years of experience as a Chef/Culinary Manager in a high volume, casual or fine ... pizza, grill cook, fry cook, saut and expediter. * Be able to communicate and understand the ...

We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to ... A Chef is responsible for the overall operations for the back of house and kitchen area of a ...

Preparation of dishes from station assigned by Chef/Sous Chefs. * Must be able to execute all menu items for assigned stations. * Has a complete understanding of work safety and emergency procedures

Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable * Responsible for the oversight of standard dining room service including line, prep and ...

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handlers Certification helpful * Advanced ...

We are looking for someone to join our new kitchen team helmed by Chef Will Bedell. The Rind is ... Working our lunch service (Grilled cheeses, soups, and salads) - Prepping for dinner service ...

The line cook prepares food to the chef's exact specifications and in a timely fashion while ... Works all line stations including Fryer, Grill and Sauté. * Maintains cleanliness and Health Code ...

... chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

... ovens, grills, fryers and a variety of other kitchen equipment according to restaurants ... Communicate any food delays or issues to your Line Chef. * Maintain menu item counts and ...

SUMMARY Grill cooks are assigned particular tasks in the kitchen. They can be assigned any task in ... the Executive Chef, Sous Chefs and Kitchen Supervisors and must follow orders with minimal ...

Seasonal Line Cook [Main Dining Room, Harborside Grill] Department: Culinary Reports to: Shift Supervisor + Executive Chef Supervises: None Position Summary: The position is responsible for daily ...

... grill, roast, sauté and carve proteins * Prepares menu items following recipes and yield guides, according to department standards * Communicate needed work orders for maintenance repairs to Chef

Our kitchen allows us chef-prepared meals efficiently priced to what the community can afford. We ... THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ...

We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience.

Manages timing of food preparation for respective pantry, pizza, grill or fry stations. * Assists ... Chef on Duty Manages Others: No Minimum Education: High School Diploma or GED Required Minimum ...