Hospitality jobs in New York, NY - Page 24Create job alerts

Server's Assistants at [Restaurant and Social Club Name] provide essential support to our servers and bartenders, facilitating seamless service and maintaining the highest standards of hospitality. We are seeking dedicated Server's Assistants to join our esteemed hospitality team. Assist servers ...

Craft NY, a Tom Colicchio Restaurant is looking for it's next experienced Hospitality Manager to join their growing team!. Create staff training manuals and adhere to all Crafted Hospitality policies.

Terroir is looking / searching for a few individuals (available full-time and / or part-time) who can thrive in an environment that is fast-paced, wine & food obsessed, service oriented, hospitality fixated.Yes, it is a crazy joint to be a part of.Yes, there are many moving parts to the role.Yes,...

Catria Cucina & Bar is an Italian concept brought to you by the Concrete Hospitality Group team.At CHG, we believe that experiences worth paying for are those you cannot recreate yourself.Located in the Courtyard Marriott New York, Midtown West in Manhattan's trendy Hudson Yards, Catr...

New sandwich shop opening in the East Village is searching for a lead line cook to Join the team.Prepare and Oversee Food Preparation.Cook and plate dishes according to established recipes and presentation standards, ensuring consistency in quality and flavor.Serve as a point of contact during se...

GREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up and coming Hudson Yards!. Qualified candidates should have at least 1 year of professional...

Cuerno is part of Grupo Costeño, a renowned Mexican hospitality group with over 50 restaurants across Mexico and Spain.We are now opening our first restaurant in New York, bringing the rich flavors of Mexico to the city’s vibrant dining scene.Our vision combines bold, authentic Mexican ...

Chef Akhtar Nawab and team, owners of Alta Calidad, a Michelin Bib Gourmand Awardee located in Prospect Heights, Brooklyn, is looking for a line cooks for our new, dinner only, New American restaurant: Wayward Fare. We’re looking for enthusiastic cooks with a general understanding of knife ski

To develop a portfolio of relevant, meaningful, and profitable brands that supports our position as the go-to, omni-channel food and beverage hospitality solution for our investors, developers, owners, and hotel partners. The Hospitality Department is looking for qualified candidates for a unique...

Frenchette Bakery at the Whitney is seeking an experienced Baristas with a passion for specialty coffee, a focus on hospitality and a love of baked goods to join our team. At least 2+ years of barista experience, plus:.

New sandwich shop opening in the East Village is searching for a dishwasher to join the team.Minimum of 1 year of experience in a similar role.Maintain a clean kitchen and keep the dish area organized and free of clutter.Set up dishwashing stations, including dish machines and sinks.Ensure floors...

We are looking for a skilled and friendly Barista to join our team and provide an exceptional coffee experience for our guests.The ideal candidate will have a passion for coffee, a strong attention to detail, and the ability to create high-quality beverages consistently.The Barista will be respon...

Creative Culinary Management Company is a hospitality company based in the heart of the Seaport in New York City. The mission of Creative Culinary Management is to channel our passion for creating an elevated culinary experience, all with a view. Our partners' creative energy, combined with our e...

Job Description What makes Personal Training with Equinox stand out? Equinox is proudly recognized as the industry leader in Personal Training expertise, with the first in-house education of its kind through the Equinox Fitness Training Institute. For over twenty years EFTI has elevated our train...

This is an incredible place to grow your skills as a Head Bartender and hospitality professional.

At least 2 years experience, preferably in NYC.Thorough knowledge of classic cocktails.Knowledge of wine, beer and spirits.Speed and ability to handle high volume.Commitment to hospitality and great service.Proactive – a problem solver.Passionate about what we are serving.Has a great attitude

Highly-acclaimed Ai Fiori, from famed hospitality firm Altamarea Group and located at the Langham New York Hotel, is looking for energetic, passionate, and professional BREAKFAST/LUNCH server Assistants to join the team. Breakfast Server Assistant responsibilities include:. Breakfast Server&nbs

The Backal Hospitality Group is growing its culinary leadership team and is seeking an experienced Chef de Cuisine to lead and inspire our team of dedicated culinary professionals.

Harry’s Restaurant Group is seeking professional SERVERS for our flagship restaurant HARRY'S located at One Hanover Square in the Financial District of NYC.As a member of Harry’s, you will be held to the highest of standards and values.We are looking for polished and engaging hospitality

Located in the West Village, Fairfax is a bustling neighborhood restaurant with American tavern inspirations.Part of Happy Cooking Hospitality, Fairfax is energetic and ingredient driven with fine dining aspirations in a casual atmosphere.The ideal candidate is a seasoned cook with a background i...

Sous is an in-home personal chef marketplace, connecting chefs with clients for weekly meal prep and special occasions. Chefs set their own prices and hours, and serve their own menus. We are seeking talented, personable chefs with excellent personal presentation, culinary and hospitality

Expectations of the Chef de Cuisine . Executing all requests and orders from the Executive Chef. Working knowledge and ability to execute all kitchen recipes, ability to properly record and write recipes as per Executive Chef’s instruction.

We are looking for an individual with at least 1 years of experience in a fast paced, creative & professional environment.Seeking a serious & innovative hospitality driven and enthusiastic individual who has a relentless world class work ethic.POSITION SUMMARY: Actively takes orders, conducts ful...

Opening soon, Winter/ Spring 2025 on the best Restaurant block in NYC.Saint Urban is of a new generation of fine dining restaurants.It builds on classic framework of haute cuisine but strips out we feel is no longer relevant.We emphasize over-the-top hospitality .We have a strong focu