Morrison
Job Description The Host/Hostess is a pleasant, up-beat, and courteous professional who understands that our customers are the source of everything important to our business. He or she supervises and coordinates the activities of the dining room staff to ensure fast and courteous service to our guests. Hostess Job Responsibilities: • Welcome guests in a warm and friendly manner., • proficient in Open Table, • Seats guests and manage the seating chart., • Monitors restaurant activity to determine seating and dining flow., • Responds to guest inquiries and requests in a timely, friendly, and efficient manner., • Assists others with side work including, but not limited to cleaning, stocking, folding silverware, etc., • Helps fellow team members and other departments wherever necessary to maintain positive working relationships.
