General Managers areresponsible for providing guidance and leadership to their team tocreate a positive culture and maintain high team morale. You will manage and oversee the dailyoperations of the restaurant focusing on staffing, team memberdevelopment, sales growth, cost management, guest exper...
THE CHASTAIN is a Michelin Green Star team first restaurant, looking for motivated individuals, to help us create .THE best neighborhood restaurant in the nation.We are seeking a self motivated individual to assist in running day to day operations.The qualified person will have experience in s.....
The Line Cook will prepare food items using recipe instructions, proper portioning methods, and cooking standards to fulfill our guest’s orders. The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction. The Line Cook w......
Full Time Dishwashers $16 per hour.THE CHASTAIN is a team first restaurant, looking for motivated individuals, to help us create .THE best neighborhood restaurant in the nation.Exceptional Opportunity For Career Growth.Room for Growth and development .Active learning environment, every single i.....
NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Team Member is the first face that customers see when they walk through the door or firs...
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Learn More About the MRCO Family at MRCO.NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Team Member is the first face that customers se...
The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen unif...
Team Member Benefits: ● On-the-job training ● Competitive wages ● Flexible scheduling ● Opportunities for advancement Team Member Qualifications: ● Being friendly and helpful to customers and co-workers. Our Team Members enjoy people and providing friendly, accurate service to customers, a...
As a team member, you're fully immersed in the spirit of the establishment. Working with other team members isn't just your strong suit, it's one of your favorite parts of the job. ...
As a server, you truly care about providing a memorable and hospitable experience. ...
The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Main Event Alpharetta. Main Event Alpharetta is looking for a full t...
Workstyle: Hybrid (40% Remote).What Makes a Honda, is Who makes a Honda.Honda has a clear vision for the future, and it’s a joyful one.We are looking for individuals with the skills, courage, persistence, and dreams that will help us reach our future-focused goals.Honda is constantly innovating a...
Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member | Hourly Kitchen Manager | Assistant Kitchen ...
The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day ... The physical work environment includes working in a fast-paced kitchen and interacting with and ...
Assistant Manager Job Summary The Assistant Manager delivers exceptional results through others ... Must be able to work and perform all duties at any station in the kitchen or service area General ...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis...
Over the years, Feroz has started many restaurants including Malone’s, Simon’s Seafood Bar and Grill, Olde Mill Steakhouse, Giovanna’s Italian Kitchen and Louisiana Bistreaux. ...
Sets up dish room following guidelines to include sanitation buckets in all areas of the kitchen;. Assist kitchen staff with food prep. Always checks out with Food Service Manager or Kitchen and Catering Manager. Ability to meet attendance requirements; Ability to read, write and communicate the ...
Kitchen managers are responsible for everything that happens during the shift. ...