Acts as a key holder for the store, closing shift manager, and backup to the Store Manager. Key responsibilities include people leadership, store operations, customer service, financial management, inventory control, donation processing, and training and development of store Team Members. Ensures...
Acts as a key holder for the store, closing shift manager, and backup to the Store Manager. Ensures that Retail Store Associates and Customer Service Manager are well-trained and fulfill their duties and responsibilities. GCNA/GIMV”) are among several companies recently made aware of a phishing s...
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Do you have experience as a Kitchen Porter?
The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Pei Wei - Grayhawk. Pei Wei - Grayhawk is looking for a full time or...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
As a team member, you're fully immersed in the spirit of the establishment. Working with other team members isn't just your strong suit, it's one of your favorite parts of the job. ...
The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...
As a cook, you'll set up your station and participate in prep. ...
PT Pho Express is looking for one food prep/Line cook to join our team. You will be in charge of cooking, prepping, cleaning and maintaining the store to our company standards. ...
As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. ...
As a server, you truly care about providing a memorable and hospitable experience. ...
As manager, you'll be responsible for overseeing daily operations of the restaurant. ...
And by service we mean you - the server. ...
The Assistant Kitchen Manager is second in command of our kitchen. Kitchen Managers specifications and guidelines. Fill in for the Kitchen Manager in planning and directing food preparation when. Kitchen Manager when these standards cannot be met for any reason. ...