Trabajos Kitchen Porter en SeattleCrear alertas

Olive Garden - - Responsibilities: Prepare ingredients and cook menu items to spec; Follow safety and sanitation standards; Assist in maintaining kitchen cleanliness; Prepare sauces, soups, pasta as needed; Station setup and food quality checks.

Ruth's Chris Steak House - 727 Pine Street - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools quickly and

Columbia Hospitality - 14477 Juanita Drive Northeast - Responsibilities: Washes china, glass, flatware, pots, pans, and cooking utensils; Maintains the cleanliness and organization in the kitchen and of the cleaning supplies; Prepares food according to chef's recipes; Prepares new menu items under d

Levy Restaurants - JobID: 4131D061CF59928185344647BD367F92 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Savers Value Village - 14160 Northeast Woodinville Duvall Road - Responsibilities: Assist customers and maintain store production duties to support daily thrift store operations.

The Melting Pot - 302 108th Ave NE - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food r

Leisure Care - - Responsibilities: Washing of all kitchenware and general maintenance of kitchen area cleanliness; Deep cleaning of all major kitchen equipment; Performs basic food preparation items i.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

The Capital Grille - 1301 4th Avenue - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and desserts; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety and sanitation standards are upheld; Prep and prepare all f

Kimpton Hotels - - Responsibilities: Provide excellent quality and presentation of all food to the guests in a timely manner; Stock and maintain sufficient levels of food products at line stations to assure a smooth service period; Know and comply consistently with standard portion size, cooking me

Columbia Hospitality - 2211 Alaskan Way - Responsibilities: Read and interpret recipes and prepare daily requirements; Conduct inventory and ensure sanitation and safe food handling; Lead a small team and work with the lead cook; Adjust preparations for flavor and accommodate customer needs; Maintai

Safety Team Member - North Seattle.Reports to: Clinic Administrator.WCDC provides medical, dental, and vision insurance; PTO, paid holidays, jury duty, and bereavement leave; a 401(k) retirement plan; short-term and long-term disability; an Employee Assistance Program (EAP); a quarterly incentive pr

Gray Construction is looking to add an Assistant Site Manager, MEP to their Field Operations Team.

Our assistant managers carry out supervisory responsibilities in accordance with the organization's policies and applicable laws.

Columbia Hospitality - 14477 Juanita Drive Northeast - Responsibilities: Read and interpret recipes to prepare menu items; Conduct inventory and monitor supplies; Adhere to sanitation and safe food handling procedures; Demonstrate knife skills and adjust preparations for flavor and customer needs; C

As a Truck Driver, you are the first point of contact for clients on the job.Go out of your way to be friendly to everyone whom you come in contact with throughout the day especially your clients.Look, act and become a friendly college hunk starting with the uniform (shirt tucked in, hat straight,

Provides overnight support for assigned team to include receiving and preparing product and maintaining the floor, displays, and back stock in accordance with company standards.All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficien

College Hunks Hauling Junk and Moving.College Hunks Hauling Junk and Moving is the fastest-growing junk-hauling and moving franchise in America.We are a green company; we donate more than 60% our junk-hauling and for every job we donate 2 meals to care support.College Hunks Hauling Junk and Moving a

Oak View Group - - Responsibilities: Provide high quality, fresh food products in a timely manner for delivery to guests; Prepares hot and cold foods following company recipes and portioning requirements; Participates as a team player with specific responsibilities as related to preparation, excell

Kimpton Hotels - - Responsibilities: Provide excellent quality and presentation of all food to the guests in a timely manner; Stock and maintain sufficient levels of food products at line stations to assure a smooth service period; Know and comply consistently with standard portion size, cooking me

Pyramid Global Hospitality - 14580 Northeast 145th Street - Responsibilities: Develop knowledge and skills in cooking procedures and methods (grill, sauté and fry); Read and recreate recipes; Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat); Keep a sanitized and

Current license or ability to obtain as a Physical Therapist Assistant in the state of practice.

Cinemark Theatres - - Responsibilities: Prepares all required items in accordance with approved recipes and portion controls; Follows and executes prep lists daily; Maintains cleanliness and proper storage of all food products; Collaborates with server team to ensure that food orders are accurate;

Doc's Marina Grill - JobID: 300-551669 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Doc's Marina Grill, you'll: Prepare and cook menu items according to recipes and standards; Set up and stock stations with necessary supplies; Clean and maintain kitchen equipment and work areas; Collab

Columbia Hospitality - 600 Queen Anne Avenue North - Responsibilities: Prepare and cook menu items and daily preparations; Provide guidance to line cooks and conduct inventories; Open and close kitchen procedures; Ensure sanitary and safe food handling; Manage customer orders and accommodate dietary

The Melting Pot - 302 108th Ave NE - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food ro

Columbia Hospitality - 220 Kirkland Avenue - Responsibilities: Read and interpret recipes and ensure quality and consistency of food items; Conduct inventory and adhere to sanitation and safe food handling procedures; Possess knife skills and adjust preparations for flavor and customer needs; Read a

Red Robin - 18029 Garden Way Northeast - Responsibilities: Prepare food including cutting, sautéing, broiling, frying, and cooking various meals; Maintain safe food handling and cleanliness rules; Keep guests worry-free by adhering to safety and cleanliness standards; Provide quality service as par

Columbia Hospitality - 2211 Alaskan Way - Responsibilities: Utilizes specification sheets to prepare daily preparation requirements, maintains par levels of necessary items; Prepares new menu items under direction of supervisor; Ensures attractive, consistent presentations of food items; Interacts/s

Ruth's Chris Steak House - 727 Pine Street - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor

The Capital Grille - 1301 4th Avenue - Responsibilities: Prepare high-quality food items to order following recipe and presentation guidelines; Coordinate food orders to support timely delivery to the table; Ensure proper food safety and sanitation standards; Accommodate special guest requests; Exce

Cogir Senior Living - - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines; Set up and break down work areas in a timely fashion; Keep all stations clean and sanitized; Collaborate with the dining services team to ensure timely meal servi

Columbia Hospitality - 14477 Juanita Drive Northeast - Responsibilities: Cook proteins to pre-determined temperatures; Direct a banquet up to 100 with a small team; Provide guidance to line cooks; Conduct inventories; Maintain sanitary and safe food handling areas.

Job Title: Assistant Service Manager. The Assistant Service Manager may provide direction to the service staff to ensure that all work is completed in a timely manner. The Assistant Service Manager works on-site at an apartment community and interfaces with external/internal customers, residents, an

Field Operations in Seattle, Washington, United States.CookUnity was founded in 2018 as the first-of-its-kind platform that connects the world with the source of truly great food: chefs.Today, CookUnity delivers 50 million meals a year from the industry's best chefs to homes all over the country.And

Pyramid Global Hospitality - 14580 Northeast 145th Street - Responsibilities: Develop your knowledge and skills in various cooking procedures and methods (grill, sauté and fry); Read and recreate recipes; Keep a sanitized and orderly environment in the kitchen; Be responsible for the quality of ing

BJ's Restaurant & Brewhouse - - Responsibilities: Craft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul; Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specificatio

Pyramid Global Hospitality - 14580 Northeast 145th Street - Responsibilities: Develop knowledge and skills in various cooking procedures and methods (grill, sauté and fry); Read and recreate recipes; Be consistent on all food preparation; Learn how to minimize food waste through cross utilization;

Olive Garden - - Responsibilities: Prepare and cook menu items to spec; Ensure food quality and presentation; Follow safety and sanitation standards; Assist with prep and plating; Maintain clean and organized workstation.

Sonesta International Hotels - - Responsibilities: Produce all food orders in a timely and consistent manner; Test food to ensure quality and consistency; Operate kitchen equipment safely and responsibly; Handle and store food items safely and keep work area clean and sanitized; Adhere to safety an

Oak View Group - - Responsibilities: Provide high quality, fresh food products in a timely manner for delivery to guests; Prepares hot and cold foods following company recipes and portioning requirements; Maintain sanitation, health and safety standards in work areas; Observe and test foods to ensu

Covenant Living Communities - - Responsibilities: Prepare and cook foods to order according to instructions; Operate grill station and/or prepare food for a la carte service; Follow recipes and sanitation guidelines to ensure high-quality food service; Receive inventory and prepare meals for custom

Columbia Hospitality - 2211 Alaskan Way - Responsibilities: Read and interpret recipes; Assist Lead Cooks; Adhere to sanitation and safe food handling procedures; Provide daily preparation requirements; Read and comprehend simple instructions and memos.

Retail Support Center Accounting Position.As part of our Retail Support Center Accounting Department, this position is responsible for the accurate, timely reporting of financial information by performing various accounting and administrative functions, including accounts payable limited general led

Golden Nugget - - Responsibilities: Prepare and cook menu items to maintain quality and timely service.