Trabajos Kitchen Porter en SeattleCrear alertas

Maintain required daily records and reports and submit to Kitchen Manager. Meet minimum qualifications for Assistant and Satellite Servers. Summary of Assignment Under the direction of the Kitchen Manager or designee, perform skilled cooking or baking to ensure high quality, nutritious food producti

Maintain required daily records and reports and submit to Kitchen Manager. Meet minimum qualifications for Assistant and Satellite Servers. Summary of Assignment Under the direction of the Kitchen Manager or designee, perform skilled cooking or baking to ensure high quality, nutritious food producti

Meet minimum qualifications for Assistant and Satellite Servers. Summary of Assignment Under the direction of the Kitchen Manager or designee, perform skilled cooking or baking to ensure high quality, nutritious food production and service. Assist in the cleaning of kitchen, equipment, tables and st

Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe working conditions. May direct or assist unit employees in meal preparation tasks to meet emergencies, on-the-job training situations or as, necessary to mainta

May direct or assist unit employees in meal preparation tasks to meet emergencies, on-the-job training situations or as necessary to maintain the operation of the cafeteria unit or as assigned by the Kitchen Manager or designee. Maintain required daily records and reports and submit to Kitchen Manag

Meet minimum qualifications for Assistant and Satellite Servers. Summary of Assignment Under the direction of the Kitchen Manager or designee, perform skilled cooking or baking to ensure high quality, nutritious food production and service. Assist in the cleaning of kitchen, equipment, tables and st

The Regional Assistant Service Manager is responsible for providing oversight, training, and performance management to a remote team of Service Center Coordinators charged with day-to-day work order tracking and documentation.

Summary of Assignment Under the direction of the Kitchen Manager or designee, perform skilled cooking or baking to ensure high quality, nutritious food production and service. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions

The position of Assistant Project Manager for our National Tech Systems team will be traveling to support several jobsites across the US. The position of Assistant Project Manager for our National Technical Systems Group is responsible for providing a high level of coordination support in a variety

Assistant Property Manager – East Bay, CA.

As our Office Manager/Executive Assistant, you'll serve as the central point of coordination for daily office operations and executive administrative support. Maintain office and kitchen supply standards, inventory levels, approved vendor lists, and purchasing records while monitoring costs and avoi

We are looking for a proactive person to source and manage properties for us remotely from the Philippines.Finding good quality houses, flats and commercial properties in desirable locations which are easy to rent.Mainly in the UK via websites like Rightmove and Zoopla.Conducting financial due dilig

We are seeking a highly motivated and detail-oriented Assistant Sourcing Manager to support our sourcing strategy and vendor ecosystem.

Yamaha Fine Technologies is an automotive supplier manufacturing real material interior trims for the automotive sector.Provide effective technical and design proposals to improve customer satisfaction and win new programs and new business.This is a remote position based in Detroit, MI.Lead sales en

Assistant Property Manager – Quorum Real Estate.

Your primary responsibility is to lead by example by having above average sales performance.While you lead from the front, your second responsibility is to take other sales reps with you to show them how you adhere to the selling system and achieve above average results.Thirdly, you will shadow rep

Marriott Hotels - 2100 Alaskan Way - Responsibilities: Prepare ingredients and cook according to recipes and standards; Operate ovens, stoves, grills, microwaves, and fryers; Monitor food quality and temperatures during preparation; Set up and break down workstation and portion foods; Follow safety

Cogir Senior Living - 919 109th Avenue Northeast - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines; Set up and break down work areas in a timely fashion; Keep all stations clean and sanitized; Collaborate with the dining services team t

Fairmont Hotel - Fairmont Olympic Hotel [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Fairmont Hotel, you'll: Prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards; Perform basic prep work, saute, grill, roasting, etc; Carve meats, pre

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Supporting in creating a vibrant and welcoming environment for our guests; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Compass Group - 700 Bellevue Way Northeast - Responsibilities: Prepare grilled items at grill station; Take orders and serve customers; Ensure food is served at correct temperatures; Maintain sanitation and cleanliness of work areas; Follow safety and production standards.

MBK Senior Living - - Responsibilities: Prepare food per menus and recipes; Maintain HACCP and sanitation standards; Oversee Dining Services under Chef; Ensure proper portion sizes and presentation; Assist with menu changes and substitutions.

Aegis Living - 13056 Southeast 76th Street - Responsibilities: Preparing meals; Upholding cleanliness standards; Helping serve residents; Opportunity for growth to Lead Cook.

Compass Group - - Responsibilities: Prepares food at grill station and serves customers; Takes orders and completes steam-table orders; Ensures food at correct temperatures and attractive; Cleans and sanitizes assigned areas; Attends in-service and safety meetings.

Merrill Gardens - 620 Terry Avenue - Responsibilities: Assist in preparing all food items following production amounts and recipes; Ensure timely food preparation; Use batch-cooking and cook-to-order where appropriate; Maintain food safety and nutrient preservation for dietary needs; Maintain kitche

Columbia Hospitality - 2200 Alaskan Way - Responsibilities: Prepare daily items and maintain par levels; Supervise line cooks and ensure quality and presentation; Set up and restock prep areas; maintain cleanliness; Manage inventories, ordering, receiving; Ensure sanitation and safe food handling.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Support in creating a vibrant and welcoming environment for guests; Guide Kitchen Team and assist with their training; Perform Back of House responsibilities; Maintain food safety and kitchen cleanliness s

Healthcare Services Group - 820 Northwest 95th Street - Responsibilities: Prepare and cook meals per menus/recipes; Ensure food quality, taste, and presentation; Adhere to food safety and sanitation guidelines; Assist with inventory management and ordering; Interact with residents, staff, and guests

Marriott Hotels - 612 2nd Avenue - Responsibilities: Prepare ingredients according to recipes and standards; Operate ovens, stoves, grills, microwaves, and fryers; Monitor food quality and safety; Set up and break down work station; Maintain cleanliness and sanitation of kitchen.

Compass Group - 2122 7th Avenue (The Summit Building) - Responsibilities: Prepares food according to standardized recipes; Serves meals or prepares for delivery; Maintains kitchen cleanliness and safety; Assists in production planning and ordering; Ensures proper storage and HACCP compliance.

Cogir Senior Living - 919 109th Avenue Northeast - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines; Set up and break down work areas in a timely fashion; Keep stations clean and sanitized; Collaborate with dining services team for timel

The Melting Pot - 302 108th Ave NE - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food ro

US Department of Defense - Joint Base Lewis-McChord - Responsibilities: Plan and implement CACFP-compliant food service; Prepare and cook varied foods including meats and vegetables; Assist with menu planning and food orders; Train junior kitchen staff and support youth cooking clubs; Follow risk ma

Compass Group - Nordstrom - 1600 7th Avenue - Responsibilities: Prepares food following recipes and production sheets; Ensures quality and serving temperatures; Follows HACCP guidelines and sanitation procedures; Takes orders and serves customers at multiple stations; Cleans and operates equipment a

Aegis Living - 13000 Totem Lake Boulevard Northeast - Responsibilities: Preparing meals; Upholding cleanliness standards; Helping serve residents; Opportunity for growth to Lead Cook.

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures food served at correct temperature; Maintains HACCP standards and safe handling; Operates and maintains kitchen equipment; Assists in ordering and receiving of food and supplies.

Lucky Strike - 700 Bellevue Way Northeast, Ste 250 - Responsibilities: Prepare food according to recipes and menu specs; Follow food presentation guidelines; Adhere to food and equipment safety rules; Expedite food items accurately and efficiently; Receive and check accuracy and quality of food orde

Compass Group - Expedia - 1111 Expedia Group Way - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery; Maintains correct food temperatures; Keeps kitchen clean and organized; Assists in ordering and receiving supplies.

Marriott Hotels - 600 Bellevue Way Northeast - Responsibilities: Prepare ingredients according to recipes, quality standards, and checklists; Operate ovens, stoves, grills, microwaves, and fryers; Test foods for doneness and monitor quality; Set up and break down workstation; maintain cleanliness; W

Innventures - 117 Yale Avenue North - Responsibilities: Plan and prepare menu items for restaurant and catering; Oversee food cost and portion control; Accommodate special guest requests; Ensure timely, accurate food deliveries and presentation; Maintain sanitation and organization in kitchen.

Leisure Care - - Responsibilities: Prepare and cook menu items according to recipes and kitchen standards; Assist with food prep, cooking, plating, and kitchen organization; Maintain proper food safety and sanitation practices; Work collaboratively with the kitchen team to ensure efficient meal ser

BJ's Restaurant & Brewhouse - - Responsibilities: Craft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul; Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specificatio

Columbia Hospitality - 506 2nd Avenue - Responsibilities: Lead day-to-day food preparation and cooking; Train and guide line cooks; Maintain par levels and kitchen organization; Ensure sanitation and safety compliance; Open/close kitchen procedures.

Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Ensure food safety and cleanliness.

Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures.

Compass Group - 555 110th Avenue Southeast - Responsibilities: Prepare nutritious, flavorful entrees following recipes; Oversee cooking activities of kitchen staff; Operate and clean kitchen equipment; Maintain HACCP and sanitation standards; Maintain daily production records and assist in training.

Olive Garden - - Responsibilities: Prepare and cook menu items to specification; Maintain high safety and sanitation standards; Plate presentation to delight guests; Follow recipes and portion control; Assist with line setup and kitchen cleanliness.