Trabajos Kitchen Porter en New YorkCrear alertas

Ability to work in a hot, fast-paced kitchen environment.

Assistant Cook / Line Cook – Job Description. Assist the chef and kitchen team with daily food preparation. Maintain cleanliness and organization of the kitchen and prep areas.

Sushi Apprentice / Kitchen Assistant. Tachi – Hell’s Kitchen, NYC. Maintain cleanliness and organization of the kitchen and prep areas.

The Kitchen Fulfillment Assistant is a fully hands-on, standing role focused on packing and preparing orders for daily shipment. Every order is carefully prepared and hand-packed in our Brooklyn kitchen. Based in our Brooklyn kitchen near DUMBO, this role is scheduled during weekday daytime hours.

Heart of Chelsea Veterinary Group, part of the Suveto network of hospitals, located in Hell's Kitchen, New York, has an opening for a full time Veterinary Assistant to join our team. Veterinary Assistant Heart of Chelsea, New York. Our Veterinary Assistants provide support to the veterinarian and v

Meet with supervisors on a regular basis to discuss food service, procedures and best practicesWork as a member of a team to establish and maintain high-level of care and respect for and communication with residentsWork cooperatively with all staff and kitchen team membersShare information about res

Ability to perform physical requirements of the role including standing/walking for entirety of shift, bending, pulling, pushing, using stairs, lifting and carrying up to 55 poundsAbility to work a flexible schedule including days, nights, weekends, and holidaysResponsibilities:Follow all health and

Meet with supervisors on a regular basis to discuss food service, procedures and best practicesWork as a member of a team to establish and maintain high-level of care and respect for and communication with residentsWork cooperatively with all staff and kitchen team membersShare information about res

Kitchen AssistantLocation: Bronx, NY 10475 Start Date: July 1, 2026Summary Of Position:Work closely with the kitchen manager and demonstrate Capital Prep Harbor School values, by providing the highest level of service possible in an efficient, courteous, and professional manner to ensure a positive

Preferred QualificationsNYC Food Protection Certificate (or a willingness to obtain one shortly after hire) to ensure the highest safety standardsPrior experience in a professional kitchen, such as a corporate cafeteria, catering operation, or high-volume restaurantBasic understanding of inventory t

Hourly Position Type Full Time Job Shift Evening Education Level High School or GED Equivalent Category Food ServicesDescriptionSummaryAre you ready to join a dynamic team of dedicated values-based leaders and professionals who are committed to creating a healthy, addiction-free world?As a Kitchen A

The Kitchen Assistant follows sanitation and safety protocols established for the kitchen at all times. Assists Porters in maintaining cleanliness and working order of kitchen utensils, machinery and other kitchen equipment; assists with inventory and replenishment duties; reports on equipment in ne

Seasonal Kitchen AssistantWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. As a Seasonal Kitchen

Assistant Kitchen ManagerCompensation is from $65,000 USD to $70,000 USD per yearAs the leaders of the Kitchen, Assistant Kitchen Managers are the culinary experts who keep our Kitchens in pristine operating conditions. Execute Flight plan when scheduled to be Kitchen Manager on dutyInsure the execu

Kitchen AssistantWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. As a Kitchen Assistant at Sur

Kitchen AssistantThe Kitchen Assistant plays a vital role in the smooth operation of a high-volume production kitchen, supporting the Cook and Cook Assistant in all aspects of lunch service. In addition to back-of-house duties, the Kitchen Assistant supports volunteer staff, providing guidance and e

Kitchen Assistant/DishwasherWest Side Federation for Senior and Supportive Housing, Inc. Clean work area, equipment, kitchen, and dining area as directedOther:Work as a member of a team to establish and maintain high level of care and respect for and communication with residentsWork cooperatively wi

Dave & Busters - - Responsibilities: Supervise kitchen during shift; Assist Kitchen Manager on duties; Ensure food safety and food quality; Hire/train develop BOH staff; Manage labor goals and costs.

Job Summary:Join Taste Buds Kitchen as a Culinary Cooking Class Assistant, an excellent entry-level opportunity for those who are well-organized, enjoy working with people, and have a passion for the culinary arts. Who are we?Taste Buds Kitchen has captivated the country with a refreshingly simple c

The kitchen assistant will serve as a valued resource in assisting the chef with daily food preparation, kitchen operations and administrative duties. Kitchen AssistantThe Shirvan Family Live Well Center, located in downtown Englewood, will provide programming, education and hands-on experience to m

Embrace the role of an Assistant Kitchen Manager at Texas Roadhouse! Oversee food preparation, ensure food safety, supervise staff, and maintain kitchen operations.

As an Assistant Kitchen Manager, you are a hands-on culinary professional and developing leader who supports the Kitchen Manager and culinary leadership in maintaining strong, consistent, and organized BOH operations. As an Assistant Kitchen Manager, you will have the opportunity to strengthen your

Cooper’s Hawk Winery is seeking an Assistant Executive Kitchen Manager to lead a high-volume scratch kitchen alongside the Executive Kitchen Manager.

Collaborate with the Kitchen Manager to streamline kitchen operations, maintain efficiency, and manage food costs effectively. As an Assistant Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. Supervise and provide c

HELP USA is seeking an Assistant Kitchen Manager to join the food services team at one of our transitional, shelter housing sites. The Assistant Kitchen Manager will report to the Safety Director and will supervise appointed Residential Aides. You will be responsible for helping with food preparatio

The Assistant Director role requires occasional travel across New York City. Reporting to the Program Director, the Assistant Director provides site-based leadership to support positive youth development and outcomes; meet the needs of families and the school community; and further YWCA NYC's missio

Café Boulud is inspired by Daniel Boulud’s four culinary muses: .Having earned three stars in the New York Times as well as a star in the Michelin Guide, Café Boulud is both a destination and a neighborhood gem for casually elegant dining seasonal wine tasting dinners, Sunda

You thrive in a fast-paced environment and are always eager to learn, improve, and contribute to the success of the kitchen. Support Daily Kitchen Operations. Monitor inventory levels and communicate low stock items to the Kitchen Manager.

Setting up the kitchen for service. We’re a small team, and we’re looking for someone who takes pride in their work and enjoys being part of a collaborative kitchen.

Asia meets the flamboyance of 16th-century Paris.Ornate chandeliers, gilded details, and otherworldly artwork set the stage for an immersive culinary journey.Now, with Culinary Director Danny Bowien's bold and inventive vision woven into the menu, Buddakan continues to push creative boundaries while

Work in a fast paced, open kitchen.

Chef's Assistant training track. Has Japanese kitchen experience (washoku, sushi, kaiseki, tempura, yakitori, or izakaya). Your Japanese kitchen experience (if any).

The iconic Waverly Inn and Garden located in the West Village is seeking passionate line cooks to join our team for dinner service, must be able to work a busy grill station and work SATURDAY through WEDNESDAY.Previous hot line experience and expediting experience.The ability to cook meat and fish t

Zimmi’s is seeking a skilled Sous Chef to join the team! The Sous Chef is responsible for leading the kitchen with the assistance of the Executive Chef with training hourly staff, administrative tasks, expoing, leading the kitchen and prep teams, station prep, cooking and plating dishes i

Michelin star for the past 8 years in a row.Downstairs, the newly opened Bar, features an extensive raw bar selection and a menu consisting of "bites.Upstairs, in the formal dining room, we offer a multi course seasonal tasting menu.Join a young, ambitious, team of chefs and FOH professionals i

As Sous Chef, you will partner with the Executive Chef and Executive Sous Chef in leading all back-of-house operations, including food quality, cost control, and kitchen performance. Ensure a clean, organized kitchen and compliance with food safety regulations. Minimum of three (3) years of culinary

Prior success in running expo and working all stations in a busy kitchen.

Follow up with Chef team regarding kitchen staff growth and development. Implement new kitchen systems and programs as directed by leadership. Assist with kitchen scheduling and ensure compliance with NYC scheduling laws.

Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria®, we know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens. At Boqueria®, the open kitchens turn out tempting versions of classic Spani

Servers work closely with kitchen, bar, and management teams to ensure seamless service that reflects the standards, culture, and hospitality values of the restaurant. Collaborate with management and kitchen staff to ensure service operations meet established quality and hospitality standards. Under

We’re a small team, and we’re looking for someone who takes pride in their work and enjoys being part of a collaborative kitchen.

Assist with prep work, stocking, and kitchen organization. We’re looking for a reliable, hardworking Line Cook to join our kitchen team full-time. Work collaboratively with kitchen staff to ensure timely service.

The team in the kitchen is small. We want to add someone to the team who is an active participant in all aspects of a day in a kitchen, from helping put deliveries away, to being set up in time, to the final breakdown and scrub.