Kitchen Porter jobs in Wantagh, NYCreate job alerts

Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. ...

As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for sports fans! How's that for cutting edge?. ...

Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. ...

Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. ...

With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis...

...

International Academy of Flint is currently hiring a full time Kitchen Aide. At IAF our staff and students work together through a rigorous curriculum that focuses on learning improvement and mastery attainment on a secure campus. ...

The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlling expenses and shrinkage as well as all aspects of merchandising and inventory control i...

Summary of Duties of the Server. The Server works in the dining room serving meals and performing related tasks regarding meal service to senior residents. The Server must work in a manner such that dining operation is pleasant and efficient. Essential Functions of the Server. ...

Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...

Under general supervision of the Store Manager, manages the Perishable Departments including, produce, fresh meat, packaged meats, and dairy, frozen food, bread, and thaw and sell bakery products. Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar Gene...

The sushi chef’s responsibilities include preparing. Ultimately, an exceptional sushi chef should work. Executive Chef when quality is. ...

Assistant GM Responsibilities: . Ensures that all front desk systems are followed such as proper Member Check-In, telephone inquiries (general and sales related), guest registration, cash handling, delinquent account procedures, customer care calls, and change requests. We are committed to acknow...

In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....

Our Team Members have the opportunity to work alongside the franchise business owner, gain valuable life experience, and set and track goals that go beyond serving delicious food. Our Kitchen Team Members are responsible for providing delicious food quickly to our guests as well as maintain a cle...

The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be success...

Line cook duties will consist of assisting the executive and sous. We are looking for a professional line. Cook menu items in cooperation. ...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef...

Your responsibilities as a Server will include, but are not limited to:. ...

To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.Ensure food items are prepared according to company standards.Maintain a safe working environment and adhere to all OSHA guidelines.Receiving, rotating and stocking food...

Assistant Manager Responsibilities:. Manage daily restaurant operations with a focus on flawless execution, increasing profit, and enhancing the guest experience. ...

The Assistant General Manager has the overall responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's absence. As the Assistant General Manager…. You support the Restaurant General Manager by following brand standards, training, coaching, and recogniz...

Convene is seeking a Line Cook to join our Culinary Team who has a strong passion for food, culinary technique, & is eager to learn more & build on their skills in a high-end setting. As a Cook, you will be responsible for preparing, cooking, & serving daily menu items to the clients in Convene l...

Embark on a rewarding career journey with us today as an Assistant General Manager!. Assistant General Manager (AGM). Working directly with the General Manager (GM), ensuring consistent revenue growth through growing guest count and lead measure performance such as core sales mix, MultiCare, and ...