We're currently on the lookout for an exceptional, positive Lead Pastry Cook to join us in leading the way for unforgettable sweet experiences. Cooking menu items in cooperation with the kitchen team. Minimum of 3 - 4 years of experience as pastry cook or in a similar roll. ...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line...
Kitchen Designer Miami, Florida Fill out the form below to apply immediately. Porcelanosa started operations in the United States over 25 years ago and has quickly grown to become the choice resource for homeowners, builders, architects and designers. Represent and sell our tile, bath & kitchen p...
You, as a Kitchen Receiver, have a strong passion for food, an eagerness to build on your skills and knowledge of different foods and products, and learn more about our cuisine. ...
True Food Kitchen doesn't have your average bar - think cocktail meets juice bar! As our bartender, you'll be prepping and making all of our in house juices, preparing our unique signature cocktails, and brewing the occasional latte! Master your beverage craft while building relationships with ou...
Cooks menu items in cooperation with the rest of the kitchen staff. Follows proper cooking techniques for all dishes. Excellent understanding of various cooking methods, ingredients, equipment and procedures. ...
Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work ar Prep Cook, Cook, Restaurant, Seafood. ...
The Banquet Cook handles all aspects of their assigned cooking station - sets up, stock product, cooks, and presents dishes according to the company Group recipes, cleans, sanitizes, and maintains equipment, utensils, and tools. We have an exciting job opportunity to join our kitchen team as a Ba...
All are given the tools for professional growth and successful managers can achieve the General Manager title within a few years. Newly hired managers will quickly embrace a self-directed training model and demonstrate a high level of natural curiosity about the finer details of restaurant operat...
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Twin Peaks - 8700 NW 18th Terrace [Kitchen Supervisor] As a Kitchen Manager at Twin Peaks, you'll: Oversee daily kitchen operations; Manage and train kitchen staff; Ensure food quality and presentation; Develop and update menus; Monitor inventory and order supplies; Maintain cleanliness and sanit...
The Kitchen Manager position is a right hand position to our chef leadership team. Expert management of the expo and ticket lines - ensuring timeliness, consistency and quality in every dish that leaves our kitchen!. Assisting in supporting the daily operations of the kitchen. Maintaining a safe,...
True Food Kitchen - JobID: post-205583 [Restaurant Associate / Greeter / Team Member] As a Hostess/Host at True Food Kitchen, you'll: Help to create a comfortable, welcoming environment for the guests; Make reservations, greet guests as they come in the door, and make them feel welcome as they ar...
The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and collaborating with the head chef to maintain quality. The Sous Chef contributes to the overall success of the kitchen, providing leadership in a fast-pac...
Cheddar's - 16455 SW 88th Street [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook/Prep Cook at Cheddar's, you'll: Prepare and present dishes according to recipes and standards; Dice, slice, bread, chop, mix and grill fresh ingredients; Maintain the highest safety and sanitation standards e...
As Chef Operator, you will spearhead a team that is passionate about culinary excellence and guide them towards acquiring new skills in our scratch-based kitchen. Maintaining organization while managing logistics and adopting a visionary approach in a fast-paced environment is crucial to your rol...
As a Kitchen Team Member, you will be an ambassador for our mission: building healthier communities by connecting people to real food. Opportunity to go from team member to general manager in 36 months. These responsibilities highlight some of the key functions a Kitchen Team Member will perform....
Sous Chef - American AirlinesLounges. Sous Chef - American Airlines Lounges**. The Lounge Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchens food and production processes as well as helping manage pars. Apply for Sous Chef - American Airline...
Crew Members are also eligible for:. As a Crew Member, you aim to consistently deliver the MOD Pizza experience to all customers. Play a role to create a safe environment for all customers and Squad members. As a member of our Squad, you must have the ability to work in an open kitchen environmen...
Ruby Tuesday - 12075 Sw 152Nd Street - [Kitchen Staff / Porter / Cleaner] As a Dishwasher at Ruby Tuesday you'll: Maintain the cleanliness and sanitation of all glassware- tableware- and cooking utensils/vessels; Set-up- maintain- and break-down the dish machine area following procedures for safe...
Utilizes a variety of cooking styles, times and temperatures: Whole Roast, Quick Sear, Sous Vide, Slicer etc. A minimum of 2-4 years of kitchen preparation and cooking in a fine dining restaurant. Assist with the AM opening duties of production Cooks so that service is set up on time. Prioritize ...
The Melting Pot - 11520 Sunset Dr - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food ...
Elior North America - 786947102 [Kitchen Staff / Food Prep] As a Prep Cook at Elior North America, you'll: Work in a fast-paced, efficient environment and cook delicious meals; Prepare and serve high quality meals; Be responsible for quality and portion control, food preparation, and creative foo...