Are you a business? Hire remote food candidates in Lodi, NJ
Possesses full knowledge of food and beverage products served and utilizes suggestive selling techniques. * Takes orders and delivers food and beverage in a timely manner. * Ensures guests receive ...
Take food and beverage orders from guests and enter them accurately into the computerized order system. * Describe preparation methods and ingredients of menu items to assist guests in making ...
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items * Safely uses a variety of utensils including knives * Operates equipment such as ovens, stoves ...
We are passionate about the creation of our menus, where our food comes from, and, most importantly, were passionate about our people and the hospitality we show to our clients, our vendors, and each ...
Ability to call tickets, expedite food from window, read tickets, match food to tickets, garnish, communicate effectively with all team members. * Run plates, execute table numbers and position ...
Listen, record, communicate and deliver food & beverage items based on requests, guest history and preferences. Be enthusiastic and use your talents to sell our experience to our guests. In addition ...
This is an entry-level food service position that is responsible for maintaining a high level of cleanliness in the kitchen. Responsible for food preparation and prep area maintenance. Responsible ...
You will take orders and serve food to patrons at the dining establishment. Responsibilities: * Serve food and beverages to guests * Explain to guests about menu items * Clean and prepare the dining ...
Observe food safety, sanitation, and quality procedures * Follow recipes and procedures to maintain food quality and consistency * Adhere to safety and sanitation procedures and all CAVA standards
Butler Hospitality is operating the Food and Beverage Departments with our partner hotel, The Holiday Inn! We are located at 283 Route 17 South, Hasbrouck Heights, NJ 07604. Full-time & Part-time US ...
Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations. As a Team Manager at Panera, your responsibilities include ...
They execute recipes and pay close attention to detail to ensure presentation and production of food is synonymous with Milos standards. Primary roles and responsibilities * Prepares ingredients and ...
Marcus Samuelsson Restaurant Group is seeking a Server Assistants and Food Runner to join the opening team of our newest restaurant concept in East Rutherford, New Jersey! We are looking for ...
Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and ...
Take food and beverage orders from customers * Answer questions about the menu and preparation * Provide accurate orders to the kitchen staff * Check with customers periodically during their meals to ...
Our servers should have a strong repertoire of classic and modern cocktails, focused awareness on craft beer, and knowledge of the freshest food ingredients. - Assist our guests to understand and ...
Our venue takes mini golf, cocktails and gourmet street food to create a new social experience that we call 'crazy golf'. Our theatrical venue reimagines the 1920s British countryside and features ...
If you have a passion for the food service industry, exceptional leadership skills, and a customer-focused mindset, we invite you to apply for this exciting opportunity. Responsibilities: - Plan ...
Job Summary Located in the heart of Harlem, Red Rooster serves comfort Food celebrating the roots of American Cuisine and the diverse culinary traditions of the neighborhood. Named in honor of the ...
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following: * Great work culture, a compelling mission- vision- values ...
Adhere to food safety and sanitation standards, maintaining a clean and organized work area. * Collaborate with kitchen staff to coordinate and expedite orders efficiently. * Assist in monitoring and ...