Banquet Captain
14 days ago
$41600–$62400 yearly
Full-time
Myersville
Job Title: Banquet Captain
Location: JB Sea Food LLC
Pay Rate: Competitive, with excellent benefits and growth opportunities About JB Sea Food LLC
At JB Sea Food LLC, we specialize in delivering unforgettable seafood dining experiences for events of all sizes. With a commitment to freshness, quality, and top-tier service, our team takes pride in creating events that reflect the rich flavors of the sea. Join our family as we expand and redefine seafood catering! Job Summary
As a Banquet Captain at JB Sea Food LLC, you will lead our catering and banquet service team in executing high-quality events, from intimate gatherings to grand celebrations. You will oversee each event from start to finish, ensuring smooth operations, impeccable presentation, and a delightful experience for all guests. With your strong leadership skills, attention to detail, and dedication to customer service, you will be instrumental in bringing our vision to life at every event. Key Responsibilities
Event Preparation and Setup:
Coordinate with the kitchen and setup crew to ensure all food, equipment, and materials are prepared and in place before guests arrive.
Oversee the arrangement of tables, décor, and seating, ensuring that each event reflects the client’s theme and JB Sea Food’s high standards.
Team Leadership and Supervision:
Lead and manage a team of servers, bartenders, and support staff, providing clear directions and fostering a positive work environment.
Conduct pre-event meetings to brief the team on the event timeline, menu highlights, and guest expectations.
Service Excellence:
Maintain a high level of service throughout the event, ensuring each dish is served on time and that any special dietary requests are met.
Interact with guests, addressing any questions or concerns in a professional, friendly manner to ensure a memorable dining experience.
Quality Control and Presentation:
Work with the kitchen and service staff to ensure food presentation aligns with our standards, adjusting as necessary for optimal guest satisfaction.
Monitor the overall ambiance, adjusting lighting, music, and service flow as needed to create a flawless event experience. Post-Event Coordination:
Oversee the breakdown and cleanup after each event, ensuring that all equipment and materials are properly stored and the venue is left spotless.
Conduct post-event reviews with staff to identify areas of success and opportunities for improvement, fostering continuous growth in service standards.
Client Communication:
Serve as the primary point of contact for clients on the day of the event, addressing last-minute requests and ensuring their vision is realized.
Provide a calm, organized presence for clients, communicating any necessary updates promptly and professionally.
Qualifications
Experience: 3+ years of experience in a leadership role within catering, events, or fine dining; previous banquet captain or supervisor experience preferred.
Skills: Excellent communication, organizational, and leadership skills; strong attention to detail and commitment to outstanding service.
Flexibility: Willingness to work evenings, weekends, and holidays as needed for events.
Team Player: Ability to work effectively with diverse teams and motivate staff for exceptional performance.
Problem-Solver: Quick thinker with the ability to handle unexpected challenges calmly and efficiently. What We Offer
Amazing Pay Rate: Competitive hourly rate with opportunities for overtime and bonuses based on performance and event feedback.
Growth Opportunities: JB Sea Food LLC values hard work and dedication, offering advancement paths for motivated team members.
Comprehensive Benefits: Health, dental, and retirement plan options available for full-time employees.
Exciting Work Environment: Experience a dynamic, event-focused role with a focus on creating unforgettable moments for our clients and guests.
