Waiters jobs in Long Island City, New York - Page 10Create job alerts

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualiz

Roberta’s is looking for energetic servers to join our team! Roberta’s opened in 2008 and helped pave the way for the boroughs’ food scene offering Internationally recognized Neapolitan wood-fired pizzas and most recently the addition of seasonal pastas and plates.Alongside o

Full responsibility for food and beverage knowledge. If you are committed to consistently upholding impeccable service standards, warmly attending to diverse guests, and sharing a passion for food, cocktail, and wine, we strongly encourage you to apply.

Sempre Oggi is hiring talented hospitality professionals for our upscale UWS restaurant.Servers are responsible for maintaining the highest level of education in the dining room, including wine and food menu knowledge.Servers approach their work with an unmatched sense of urgency, patience and atten

The ideal candidate has a genuine enthusiasm for food, wine, and hospitality, thrives in a small team environment, and understands how to balance professionalism with warmth.Experience with wine service and an interest in Korean cuisine are strongly preferred.At Sunn’s, we aim to create an exp

Friedmans is looking for experienced servers to join our team! Friedmans is an Americana style restaurant with a strong focus on quality food, espresso, beer, and wine.Est 2009, Friedmans has 6 stores throughout Manhattan.We are looking for driven, hard working individuals ready to work in a fast pa

We are currently seeking dedicated, passionate individuals to join our team at our Osteria Accademia.Our focus is on delivering exceptional hospitality, thoughtful cuisine, and a dining experience that reflects both craftsmanship and care.We believe that great and tiny restaurants are built by peopl

We are seeking an enthusiastic, polished, and hospitality-driven professional who will seamlessly fulfill both Bartender and Server shifts.

Server Assistants (SA’s) are dynamic hospitality professionals responsible for bussing and cleaning all customer tables while aiding Servers with steps of service. SA’s are paired with Servers in assigned sections of the restaurant. SA’s should never leave the floor without informing their Ser

The Server Assistant normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.

Gammon Cafe LLC is hiring Server Assistants to join our team at 7 Spring!. Nestled on a vibrant block, 7 Spring is the first members club of its kind in New York City, converging timeless elegance, glamour and aesthetic.

The project will bring together three distinct concepts — the second New York location of the Michelin-starred COTE Korean Steakhouse, an all-day multi-bar and dining concept- Chimera, and an intimate sushi restaurant led by Michelin-starred Chef Masahiro Yoshitake- Sushi Yoshitake.

F&F Pizzeria is gearing up for our next project and looking for great service professionals to join the opening team.You will work closely with the F&F Pizzeria managers to maintain high standards of customer service, keep an organized work station, and work efficiently in a fast paced high intensit

Grand Banks is seeking a Host Runner to join a collaborative front-of-house team, helping to create exceptional summer experiences and earning industry leading tips.Grand Banks is a celebrated oyster bar aboard a historic sailboat docked in Tribeca.Named “The Absolute Best Waterfront Restaurant in

Keep all service stations/areas clean and organized at all times.

Craft NY, a Tom Colicchio Restaurant on 19th & Park Ave South, is looking for it's next experience Sommelier to join their growing team!.

Highly-acclaimed Ai Fiori, from famed hospitality firm Altamarea Group and located at the Langham New York Hotel, is looking for energetic, passionate, and professional servers to join the team.Ai Fiori showcases modern interpretations of cuisine from the French and Italian Riviera and offers employ

NY Times 3-Star and Michelin Star.Italian Restaurant dedicated to the food & hospitality of the Emilia Romagna region in Italy.The restaurant was founded by CIA graduate chef Stefano Secchi and entrepreneur David Switzer.Secchi’s father is from Italy and he has worked and cooked in the homelan

We are seeking experienced Servers to join our dynamic hospitality team. Servers at Little Maven play a crucial role in delivering unparalleled dining experiences, anticipating guest needs, and ensuring every visit is memorable. Previous experience as a Server in a high-end restaurant is preferred b

Your primary responsibility will be to ensure that all the equipment in the preparation of the incoming orders whilst ensuring a clean and organized environment for the chef to work in.Taking instructions from the senior members of the team, you will take a hands-on approach to help support them thr

We are currently seeking a Food Runner to join our team and work in collaboration of an elevated guest experience.

Deliver food from kitchen to guests swiftly and with care. A love for food, hospitality, and guest experience. Apply now and become part of the Unapologetic Foods team!.

Attention to Detail: Must have the ability to remember and differentiate menu items and understand food ingredients, particularly for addressing food allergies and dietary restrictions. Arvine is looking for an energetic and reliable Food Runner to help deliver great hospitality and smooth dining ex

Greet guests, take orders, provide food & beverage service, and monitor each guests’ dining experience. Effectively utilize the Toast POS system to take and adjust orders, pace food and process payments. Present menus, answer questions and make suggestions for all food and beverage items.

Sal Tang’s highlights Sal and Wilson’s favorite Cantonese American dishes, showcasing the iconic NYC Chinese food we all know and love.

Properly managing time and resources to balance the guest experience and the needs of the restaurant. Taking part in pre-service duties and applicable closing duties. Participating in service/culinary education sessions.

Chinese Tuxedo is an award-winning contemporary Chinese restaurant located within a 19th Century opera house on Manhattan’s Chinatown historic Doyers St. Tuxedo Hospitality is a New York City based hospitality group, establishing its mark on NYC in 2016 with the opening of Chinese Tuxedo in th

Offering tastes of contemporary London just steps from the leafy, lively sanctuary of Madison Square Park.A 90-seat gastronomic gem, the restaurant comprises three intimate dining rooms, a dedicated billiards room and a lively bar made up entirely of 24k gold leaf, each individual space exuding its

We have an opening for full-time.Marcel - 945 Madison Avenue, New York, NY 10021.Note: online applications accepted only.Full time schedule; open availability preferred.Hours and days may vary; more details upon interview.Upscale dining experience preferred.Want to apply to this job via text me

The In Room Dining Attendant is responsible for delivering exceptional and discreet service to all hotel guests who order from the In Room Dining menu. Ensure all areas of the In Room Dining operation are clean, organized, and well-stocked at all times. Experience as a Butler, IRD Attendant, or othe

Weekend availability (Friday through Sunday) is required second to a genuine respect for the work.Your teamwork is viewed as an example of your hospitality.Responsibilities include, restaurant floor set up and maintenance, end of evening prep for the following day, clear and constant communication w

Ensures all tables, chairs and banquettes are clean and free of debris. Wipes down chairs, tables, and banquettes.

Understands all menu offerings, food descriptions and ingredients and is able to verbalize to guests. ZZ's Club seeks experienced and qualified Runners to join our team!. The ideal candidates will be passionate and have a commanding knowledge about food, wine, and service in general.

The Server is an integral part of the dining team and is an ambassador of CORE: food and service culture.This position is responsible for a specific station and will be present on the floor, guiding our Members and guests through their meal with warm and attentive hospitality.They exude passion and

We are a high-volume, fast-paced and full-service bar Chinese restaurant located in the heart of Midtown Manhattan.Minimum 1 year of serving experience.Strong communication and customer service skills.Ability to multitask and work efficiently during busy service.Knowledge of POS system operation req

Perched on the 24th floor of the acclaimed.Hudson Yards—named one of.The World’s 50 Best Hotels.Condé Nast Traveler Readers’ Choice Awards.It's a celebration of clean, seasonal American cuisine, honoring the passionate farmers, growers, and artisans of the Mid-Atlantic.With

Jean-Georges Restaurant is Actively hiring Servers!.Georges Restaurant opened in 1997 to critical acclaim.The jewel of Chef Jean-Georges Vongerichten's empire, the restaurant offers the very best in fine dining.Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Geor

Kitchen Maintenance and Department of Health Preparedness: maintain health and cleanliness standards along with a safe and efficient workspace. Navigate tight and crowded spaces in a safe manner.

NOW HIRING – OMAKASE SUSHI SERVER.

Our company culture supports the growth and development of our employees and provides opportunities for education and. The physical demands for this position are seeing, hearing, speaking, reaching, lifting up to 25 pounds, occasionally lifting up to 50 pounds, standing for long periods, bending, an

This position will have 2 shifts per week as a Server and 2 shifts per week as a Bartender, plus additional shifts as a Server or Bartender as needed. Bartender, Head Bartender, or related role in a restaurant with a comparable service style and/or cuisine in New York City. To be considered, ap

Roberta’s is looking for backwaiters to join our team! Roberta’s which opened in 2008, helped pave the way for the boroughs’ food scene, the pizza game, offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program and quickly beca

HIGH-VOLUME restaurant or lounge .

FRONT OF HOUSE SUPPORT / COMMIS.DEPARTMENT: .REPORTING INTO:

Minimum of 2 years of experience in a similar management role. Ensure all front-of-house staff consistently uphold food and beverage service standards. Maintain professional grooming and uniform standards across the team.

Michelin-starred restaurant in NYC led by Chef Daniel Humm.We feature a thoughtful, multi-course plant- based menu inspired by local and seasonal ingredients.Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality.This position lays the groundwork

Yakitori nonono is currently hiring servers for both lunch and dinner shifts.We are looking for candidates who:.Can work cooperatively as part of a team.Have experience working in a Japanese restaurant.Are energetic and able to help lead and motivate the team.Must be available to work 3 days per wee

To learn more about Double Chicken Please, visit our website at www. Best Bar by World's 50 Best Bars (2023), Double Chicken Please is a creative studio transcending traditional drinks, dishes, products & experiences with a "design hacking" approach. Both concepts serve a globally inspired array of