Are you a business? Hire Waiters candidates in Middle Village, NY
We are looking for an inspired hospitality professional to join the team with K'Far! Meaning ‘village’ in Hebrew, K’Far is an Israeli restaurant, bar, and café inspired by the food, energy and warmth of Israeli bakeries.Following the smashing success of their first collabora
The Stand is now hiring FOH positions: Servers .We are a high volume comedy supper club located in the heart of Union Square, boasting an excellent food and beverage program while servicing 2 showrooms and 4+ shows on a given evening.Leading with care and rapidity are paramount for maintaining
Highly-acclaimed Ai Fiori, from famed hospitality firm Altamarea Group and located at the Langham New York Hotel, is looking for energetic, passionate, and professional BREAKFAST/LUNCH servers to join the team.Ai Fiori showcases modern interpretations of cuisine from the French and Italian Rivi
NARO is a restaurant that reimagines traditional Korean cuisine through a contemporary lens, created by husband-and-wife duo Junghyun “JP” and Ellia Park of NA:EUN Hospitality.Following the success of their acclaimed restaurants Atomix and Atoboy, the Parks opened NARO in 2022 at Rockefe
Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group.From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has result...
Under the direction of the Food and Beverage Director, the Food and Beverage Manager is responsible for overseeing the efficient and effective operation of the Food and Beverage Division including the restaurant and In-Room Dining. Assist beverage manager in training and implementation of beverag...
Entre Nous is a 55-seat wine bar in the heart of Clinton Hill from the team behind Fradei Bistro.Inspired by our favorite wine bars in Paris, we offer a robust list of 400+ low intervention wines by the bottle and 14+ wines by the glass alongside a menu of classic French small plates, chilled sea...
The Server Assistant will assist servers and attend to the guests of the restaurant by upholding the quality of food, beverage, and service. Jean-Georges Restaurant is Seeking Experienced Server Assistants!. Assist servers by clearing tables, setting tables, refilling beverages and dishware, and ...
Seahorse NYC is looking for experienced FOH candidates.
Cafe Zaffri, affectionately known as “Zaf’s,” is a culinary venture from the renowned team behind New York City favorites Raf’s and The Musket Room.
Momofuku managers are integral and active members of service, and are hands on from the beginning to end of the guest experience – with guests, the service team, and with the Back of House team. Momofuku reserves the right to add or delete duties and responsibilities at the discretion of Momof
Summary: The Runner position requires excellent organizational and communication skills, attention to detail, and the ability to work in a fast-paced environment.The primary responsibility of the Food Runner is to facilitate the seamless flow of food from the kitchen to guests, ensuring accuracy ...
To provide exemplary service to all guests by applying knowledge of service and the food and beverage menus. Knowledge of food and beverage as well as a passion to cultivate this skill.
We are seeking a part time or full time server to join our team.
The Server Assistant is in constant communication with both the service and kitchen teams to help provide smooth, attentive service throughout the restaurant. This position is responsible for maintaining the cleanliness and flow of the dining room, assisting servers with table maintenance, runnin...
We are an ambitious, elevated Italian dining destination opening this fall, built around seasonal, locally sourced ingredients and refined hospitality.If you take pride in service, love food and wine, and thrive in detail-oriented, fast-paced environments — we want to meet you.Italian cuisine,
Thai Diner, in Nolita is seeking Servers to be a part of our team.
Altair, an element-inspired restaurant, located inside Arlo Midtown, is looking for.Candidates must have a positive attitude, the ability to work with a team, multi-task & more.We are looking for server assistants with the ability to transform from cocktail service to upscale dining service.Other...
Servers are responsible for providing prompt, professional, and friendly service to all guests of the entire restaurant. Experience working as a high-level server in a similar environment.
Saint Urban is of a new generation of fine dining restaurants.
We are passionate about amazing culinary experiences, spirited hospitality, creative design, urban farming and our supportive communities that surround our restaurants.We operate Roey's, Bobo, Rosemary's West & East as well as Rosemary's in Midtown.Casa Nela believes that the growth of our
Woman owned and operated since 2015, Otway located in Clinton Hill has been a neighborhood destination for both dinner and brunch, and is known for their natural wine.We are looking to add some passionate and enthusiastic individuals to our daytime and dinner crews!.We are seeking out talented
New York’s most iconic Italian destinations—.We are seeking exceptional culinary and hospitality leaders to help shape this extraordinary new chapter.At the helm of Babbo is Chef Mark Ladner, a James Beard Award winning chef who earned two Michelin stars and a four-star New York Times re
The Server normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.
The Rockaway Hotel is looking for an experienced food runner with the ability to quickly and professionally run food from the kitchen to the tables. Food runners must be able to describe the dish in a professional manner and answer any questions related to ingredients and preparation. Deliver f
Lauded NoHo mainstay, il Buco Restaurant, is currently looking for a dynamic and knowledgeable server to join our team!.Our food and beverage programs are rustic and inspired creating a unique, high end experience, in a cozy environment.Guests should always feel like we're inviting them into ou
We are currently looking for friendly, reliable, and detail-oriented servers to join our team.
Assists servers in running food, clearing tables, and ensuring pars on polished silverware, plateware, and glassware. A minimum of one (1) year of experience for Back Server in comparable fast-paced. CONFIDANT HOSPITALITY IS HIRING SERVERS FOR A NEW CONCEPT IN BROOKLYN.
Perry St Restaurant by Jean-Georges is Seeking Experienced Server Assistants!.Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group.From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of ...
NY Times 3-Star and Michelin Star.Italian Restaurant dedicated to the food & hospitality of the Emilia Romagna region in Italy.The restaurant was founded by CIA graduate Chef Stefano Secchi alongside entrepreneur David Switzer.Secchi’s father is from Italy and he has worked and cooked in the h
CONFIDANT HOSPITALITY IS HIRING SERVERS FOR A NEW CONCEPT IN BROOKLYN.Confidant Hospitality is now hiring an energetic and qualified Host for Confidant.We are a two-way concept, blending elements of traditional NYC with its new modern-day flare, the homage and innovation that Brooklyn deserves.Th...
Cafe Maud is hiring for our new location on the Upper East Side! Opening August of 2025.We are looking for experienced servers at our high volume all-day cafe/restaurant.Looking for an individual who is able to join our team and add to the culture and level of service we have created.You
The Waverly Inn is a full-service restaurant focusing on Classic American cuisine, an extensive selection of wines, and the highest quality hospitality.Our guests are the most important thing to us and an ideal candidate for this roll should understand what it means to be outgoing, professional, ...
The Rutherford is hiring for experienced servers at our high volume restaurant in midtown. Looking for a server who is able to join our team and add to the culture and level of service we have created.
Servers at Hole in the Wall are a jack of all trades. Hole in the Wall is currently seeking experienced Servers that possess:.
The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is opening a new multiple-venue fine, fine-casual, and upscale bar/lounge location in early 2023 across from Grand Central Terminal. For more information about The Dinex Group and Chef Daniel Boulud, please visit
Frankies Spuntino Group is looking for experienced Servers to join our team! .We’re looking for team members who genuinely care about others, thrive in a fast-paced environment, and have a real passion for food and wine.A love for Italian-American cuisine is important, as is a dedica
Massara is an Italian Restaurant dedicated to the food & hospitality of the Campania region in Italy.The restaurant was founded by CIA graduate Chef Stefano Secchi alongside entrepreneur David Switzer, of Rezdôra.Secchi’s father is from Italy and he has worked and cooked in the hom
NEW MEXICAN RESTAURANT: The newest restaurant from Quality Branded, located near our existing busy concepts, Zou Zou’s and Chez Zou, is seeking SERVER ASSISTANTS to join our OPENING team! .We are excited to host an .OPEN CALL for SERVER ASSISTANTS.WHAT: Open Call for FOH Se
Bar Bianchi owned and operated by Golden Age Hospitality - the group behind Acme, The Happiest Hour, The Nines, Le Dive and Deux Chats, is currently seeking a hospitality driven Server to join the team.Bar Bianchi is an Italian-inspired restaurant and wine bar with a focus on traditional Italian ...
The newest restaurant from Quality Branded, located near our existing busy concepts, Zou Zou’s and Chez Zou, is seeking SERVER ASSISTANTS to join our OPENING team! . OPEN CALL for SERVER ASSISTANTS. WHAT: Open Call for FOH Servers Assistants.
Job Summary: Crew Members at Burger King perform several tasks to support daily operations, including serving guests, preparing food, ensuring food safety, and maintaining cleanliness. Responsibilities: • Greet customers, take orders, and process payments using the cash register., • Prepare and ...
We are looking for an individual with at least 1 years of experience in a fast paced, creative & professional environment.Seeking a serious & innovative hospitality driven and enthusiastic individual who has a relentless world class work ethic.POSITION SUMMARY: Actively takes orders, conducts ful...
Michelin-starred restaurant in NYC led by Chef Daniel Humm.Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality.We are looking for passionate and experienced people to join our Dining Room team.This position lays the groundwork for all future oppo...
Marsanne NYC is seeking experienced, energetic, and professional.We are a fast-paced, high-volume restaurant known for exceptional service, vibrant atmosphere, and high standards.As a server, you’ll be the face of our hospitality—delivering attentive, knowledgeable, and friendly ser
This is a unique opportunity to join an advanced culinary team and learn from a group of experienced successful and passionate professionals. We are an Equal Opportunity Employer that is committed to inclusion and diversity.
Acclaimed industry veterans Chef Melissa Rodriguez, Jeff Katz and Tao Group Hospitality join forces to introduce a new restaurant in West Chelsea.Tao Group Hospitality offers competitive benefits for all full-time team members such as:.Medical, Dental, and Vision Coverage.Retirement Program with ...
Buchette Del Vino, a Florentine-inspired wine window located in the heart of Times Square, is looking for new members to join our front-of-house team.Owned and operated by the team at The Lamb's Club, located within the Chatwal Hotel, Buchette del Vino brings a taste of Italy to visitors in Times...
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