Are you a business? Hire Waiters candidates in Middle Village, NY
We are looking for eager individuals to join the Food & Beverage team.The ideal candidates will be trained professionals that can provide top-level service, to .We are looking for individuals who communicate well, are dependable, and enthusiastic.Serving experience in an upscale market.Strong k
NARO is a restaurant that reimagines traditional Korean cuisine through a contemporary lens, created by husband-and-wife duo Junghyun “JP” and Ellia Park of NA:EUN Hospitality.Following the success of their acclaimed restaurants Atomix and Atoboy, the Parks opened NARO in 2022 at Rockefe
If you want to be part of Jupiter’s service and culture, are passionate about food and wine, and love showing people a great time, send us a resume and a note about yourself!. Restock service stations throughout service with BTG wine and water glasses, napkins, side plates, silverware. Jupiter
Our restaurant is high-end Japanese Wagyu Omakase restaurant located in Midtown near empire state building.We specialized in Japanese A5 wagyu and we're carrying whole cattle of Japanese A5 Wagyu from Japan directly.It is the very first in the states.We offer multi-course menu inspired by local a...
As a Server/Host at Pearl Box, you’ll be the first point of contact for our guests while also providing attentive, engaging table service. Assist in maintaining a clean, organized, and inviting dining room and host stand.
TIPs Certification and NYDOH Food Handlers a plus.
OIJI MI is a casual fine dining, one Michelin-starred restaurant owned by chef, Brian Kim - located in Flatiron.We serve a contemporary Korean, 5 course prix-fixe menu in an intimate 60 seat dining room - ala carte in the bar and lounge.We are seeking passionate and dedicated FOH Staff to
As a Server at Waldorf Astoria New York, you will be responsible for providing exceptional service to guests, delivering food and beverages with impeccable attention to detail in line with the hotel’s goal of achieving Forbes 5-Star and Michelin star aspirations. As a Server, you would be resp
Frankies Spuntino Group is looking for experienced Servers to join our team! .We’re looking for team members who genuinely care about others, thrive in a fast-paced environment, and have a real passion for food and wine.A love for Italian-American cuisine is important, as is a dedica
Temple Court in the Beekman Hotel is looking for its next AM Server to join their growing team!.Please note this is as early as a 6:30am start, which includes weekends.Graciously greeting and guiding guests as the main contact through their experience.Communicating with kitchen, managers, and som...
Quaint yet bustling Crown Heights restaurant Cent'Anni is looking to expand our serving team as our business continues to grow! We're looking for servers who similarly uphold our values of stellar guest service, professionalism and teamwork, outstanding food and drink, and a delightful atm
Roman's, an ingredient-driven neighborhood Italian restaurant in Fort Greene, is seeking a Server.We are a small team that works together to provide warm, thoughtful service to our guests and community.We are currently looking for full-time staff who will be scheduled for 4 days a week and has
The Server is responsible for all aspects of guest relations, service, and general upkeep of the restaurant and related areas.
Please apply through this post.Applications in person or calls will not be considered*.Join the Legacy at Pete's Tavern! - Server Position.Step into history and become part of the story at Pete's Tavern, a beloved NYC landmark in the heart of Gramercy since 1864! More than just a restaurant, we'r...
Servers, Server Assistants, Runners, Bartenders, Maitre D', Ice Cream Attendants, Floral Assistants.
NYC Premier Hospitality Group - IGC.IGC Hospitality owns and operates multiple high volume venues in NYC and Florida including Refinery Rooftop, Parker & Quinn, Park Avenue Tavern, The Wilson and The Rockaway Hotel.We are looking for a skilled Server with a passion for Hospitality & providing out...
Job Description Job Summary: Responsible for the hiring, supervision and training of all stewarding personnel. Responsible for ensuring that all event venues have the proper equipment and supplies. Inspects all kitchen and back of the house food and beverage areas to ensure premises and equipment...
Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob SummaryWe are seeking a Food Runner to join the team at our busy restaurant! As a Food Runner, you are the link between the kitchen and the wait staff. You will set and clear ta...
Why Wendy's Discover what's right for you.At Wendy's, you'll find a fast-paced, high-energy environment where everyone on the team works together, and also knows how to have fun! Our candidate has a strong customer focus, initiative, and a can-do attitude.We're looking for real team players who c...
A FOOD RUNNER'S DAY-TO-DAY * Deliver guests' food & beverage orders * Work with lane servers and kitchen staff to ensure orders are taken and prepared accurately and swiftly * Learn our menu, promotions, and weekly specials and relay them to our guests * Accurately ring sales for all Food & Bever...
Location: The Racquet Lounge in Southampton, NY.Job Type: Part time or Full time.Seasonal Dates: June 15th –September 2nd.Please Note before applying: We are based in Southampton, NY.The commute from the city is 4 hour drive each way.We do not provide housing.Founded in 2023 by a team of
Highkey Rainforest Rooftop is a vibrant, high-energy rooftop lounge and restaurant perched above the Financial District on top of the Four Points Hotel. A beautiful rooftop workspace in the heart of the city. Join the Team at Highkey Rainforest Rooftop – Where the City Meets the Jungle.
Continuously learning about new menu items, wine pairings, and service techniques to enhance your performance as a server. Overall, as a restaurant server, your role is to provide excellent customer service, create a positive dining experience for guests, and contribute to the overall success of ...
GOGYO is a casual-chic Japanese Ramen gastropub that strives to provide an authentic Japanese dining experience.We are hiring both FOH and BOH staff.Applications are open for all positions including servers, hosts, bartenders, line cooks, porters.We are looking for staff to guide guests through o...
Brought to you by the acclaimed team behind Libertine, Chateau Royale is a bi-level supper club and cocktail bar in the heart of Greenwich Village.Discretely set within a former carriage hours on Thompson Street, Chateau Royale is a love letter to the golden age of New York French dining—where
Demo is looking for servers to join our small and personable front of house team.We value a passion for wine and food and a commitment to providing exceptional, involved, and amiable service.We work in a dynamic environment that calls for a jack of all trades mentality.Service is busy and oftenti...
Manage day to day operations in tandem with executive management and consulting head.Be a nightly presence on the floor representing the restaurant and pushing forward supreme hospitality at all times.Participate in Pre Shift daily communicating with BOH, Beverage Team and executive team about
Tradition and innovation collide in a whirlwind of sight, sound and sabor at.Casual yet contemporary, the 300-seat destination celebrates the festive soul of Mexican and Mexican-American culture, a true south-of-the-border spirit that manifests itself in the restaurant’s attitude and atmospher
Self-motivated with a desire to learn and grow within the company (opportunity to advance into a front server position).
A server is responsible for managing the guest’s overall dining experience by providing prompt, attentive table service.
The Server occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. Have 1-2 years of Server experience in a high volume, fine dining establishment. Server (Upscale / Fine Dining).
Looking to hire a full-time server with at least 3+ years of NYC serving experience.Previous experience with a fine dining and/or tasting menu setting is a great advantage.New hire is expected to fully comprehend our seven-course tasting menu, a full a la carte, wine list, and beverage pairing th...
This role offers a base pay of $18 per hour, with an average of $9 - $13 per hour in tips based on similar locations. Maintain critical standards of food quality, daily food safety, and sanitation. Take advantage of commuter benefits such as subsidized public transportation or packing passes to h...
The Dinex Group, restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for a .The ideal candidate should have in depth knowledge of French cuisine, wine and service standards and must be passionate and be able to work efficiently in a high volume, team environment.The Ser
Strong knowledge of food and beverage service standards. You will be responsible for overseeing all aspects of service, from greeting and seating guests to managing the flow of service and resolving any guest concerns. Passion for providing exceptional customer service.
Dynamic restaurant in beautiful Brooklyn Heights looking for enthusiastic, experienced servers.Ideal candidate is familiar with our restaurant, has experienced in NATURAL WINES and seasonal food service, and has a thoughtful point of view on food and dining out.We love candidates with a genuine i...
Competitive benefits package, including, health insurance, 401K, paid time off. In order to gain the necessary hands-on experience in all areas of the dining room and become familiar with our company’s culture and values, the introductory period for this role will require rotation through the
We are looking for dedicated and hospitality-driven servers to join our team at.Korean BBQ restaurant in the heart of K-Town.Our ideal candidate is passionate about service, works with a strong sense of urgency, and is eager to share Korean food and culture with guests.Provide attentive, prompt, ...
Food Runner – Golden HOF + NYK. Previous food runner or front-of-house experience in a fast-paced restaurant. Work closely with servers, chefs, and bartenders to ensure seamless food service.
Fairfax is a beloved neighborhood tavern and bar by Gabriel Stulman’s Happy Cooking Hospitality.We enjoy working with humans who are warm, welcoming and empathetic, detail-oriented, open to feedback, and enthusiastic about being part of a team that prioritizes quality service and mindful hospi
Australian inspired cafe, serving specialty coffee, crafted cocktails and a seasonally changing menu to locals and tourists alike.Our number one priority is fun, energetic, authentic people - our team and our culture is everything! .We are currently seeking an experienced.FiDi location (15 Clif
Deliver food items from the kitchen to customers in a timely manner. At least 2 years of experience as a runner in upscale casual restaurants/bar in New York.
The menu at Jack’s Wife Freda tells the story of the dishes we know and love from our childhoods in Israel and South Africa, as well as New York’s Jewish food and culture, emphasizing bright, fresh ingredients and beautiful presentation.Our love for our adopted hometown is reflected in e
Must have 3-5 years related experience in food & beverage operations with a proven track record of leading a professional, efficient, high quality, service oriented operation. On going education of food and beverage trainings. Assisting the oversight of the Food and Beverage operations and ensuri...
Carry food trays up and down flight of stairs. Strong food & beverage knowledge and the desire to continuously learn.
Now Hiring: Experienced Servers. We’re looking for servers with upscale NYC restaurant experience and a passion for Italian food & wine to join our team.
Part time and full time needed!.Looking for energetic beer lovers to join the team of Brooklyn's newest lager focused brewery opening this September! .We are creating not just a brewery, but a community space for novice and aficionados alike to gather around a pint and a plate with a welc
Must have open availability and able to work Holidays and Weekends.Servers will play a crucial role in ensuring the success of guest satisfaction and overall service.Responsible for understanding and describing the menu to guests, make cocktails and bartend, and are able to provide food and drink...
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