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Now Hiring – Front of House Team. A polished and professional demeanor. Be part of an exclusive opening team, shaping service standards and guest experiences from the very beginning.
San Vicente Clubs is a prestigious private members-only club originating in West Hollywood, California.Since its 2019 opening, San Vicente Bungalows has established itself as a premier destination for individuals seeking a refined and intimate social experience.Our exclusive establishment offers an
Seeking a food runner with experience in Irish/American sports bars.
The same team that brought you.Lolita is an agave and sugar distillates focused cocktail program.We take pride in the sprits that we have chosen to showcase.All juices that are used are made daily to have the freshest ingredients for our cocktail.We are looking for servers who are passionate about f
Mile End is looking for experienced servers to join our team as we continue our 15th year serving the Brooklyn community.We are looking for a server with availability to work 2-3 shifts, with room for growth possible in the future.Barista experience is useful, but we also provide
Servers are responsible for all aspects of the guest experience at the table, including greetings, menu sales, table maintenance, overall guest satisfaction and happiness, fond farewells and maintain a general command of the food and beverage menu.
The Noble is looking for EXPERIENCED server(s) and bartender for Weekday and Sunday services. Must have wine knowledge, a passion for wine and food, and experience serving.
Summary: A Cocktail Server is responsible for serving guests by assisting with food and beverage selections, ringing in and monitoring orders, maintaining dining ambiance and overall cleanliness and presentation of the space.Duties and Responsibilities:.Maintains a working&n
Cafe Chelsea at The Hotel Chelsea is now hiring Breakfast Servers.We are looking for experienced hospitality professionals to join our team.We are currently focused on candidates wtih full-time availability and a.We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full m
Located within Roman and Williams Guild in SoHo, La Mercerie is rooted in the French culinary tradition and elevated simplicity.Led by Chef Marie-Aude Rose and Executive Chef Heloise Fischbach, La Mercerie’s critically-acclaimed kitchen reinterprets classical technique through an intimate, mod
The Server Assistant normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.
If you are committed to consistently upholding impeccable service standards, warmly attending to diverse guests, and sharing a passion for food, cocktail, and wine, we strongly encourage you to apply. Full responsibility for food and beverage knowledge.
Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports across New York City, Detroit, Baltimore and Nashville
Join Our Team! Our new upscale casual restaurant is now open in the heart of the East Village and we seek a passionate, experienced server with daytime availability.Experience serving in NYC restaurants.Experience with Toast POS system.Charisma and passion for providing exceptional guest service and
The Soho Diner located in the Soho Grand Hotel seeks a Food and Beverage Manager with exceptional customer service, weekend availability, NYC restaurant experience, as well as positive leadership and supervisory experience. Candidates must love food and beverage, good music and being around some of
Gran Morsi is looking for outgoing, reliable, and professional Servers with positive attitudes to join our team!.Fine Dining experience is required, but not restricted only to a New York City experience.He/she needs to be someone passionate about food, wine, personalized guest experience and self-mo
The unique crazy golf experience, originally founded in London, transforms traditional mini-golf into an exciting game enhanced with DJs, craft cocktails, and gourmet street food, creating the ultimate competitive adventure. Swingers – the crazy golf club.
Retrieve beverages from the service area of the bar or barista station, and serve them to the correct guests in the correct order.
Qualified Server Assistants must work well with others, have a sense of urgency, and enjoy creating a collaborative working environment that allows our whole team to grow and learn together.
Server Assistants are responsible for supporting Servers with the guest experience at the table, including table maintenance, running food, ensuring all service stations are stocked and maintained and having a general command of the food and beverage menu. Cafe Chelsea is now hiring Server
Strong food & beverage knowledge and the desire to continuously learn. Carry food trays up and down flight of stairs.
Be part of a team that brings the richness of Mexico’s culinary traditions to the New York dining scene. Strong understanding of restaurant etiquette and sequence of service. Knowledge of health and safety regulations, including allergy protocols.
Public Theater's mezzanine level is home to Chef Andrew Carmellini's American menu, shared by Joe's Pub, features a mix of classics and signatures, shareable appetizers, bar snacks, dinner plates and desserts.
Buchette Del Vino, a Florentine-inspired wine window located in the heart of Times Square, is looking for new members to join our front-of-house team.Owned and operated by the team at The Lamb's Club, located within the Chatwal Hotel, Buchette del Vino brings a taste of Italy to visitors in Times Sq
The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. Some highlights include Cebu Island, a modern take on a beautiful day at the beach in the form of a clear cocktai
We are seeking passionate, full-time.
At the ground level there is a full service café, serving a similar but smaller menu than its sister’s restaurant downstairs. Ability to stand/walk for long periods of time.
We are looking for an individual with at least 1 years of experience in a fast paced, creative & professional environment.Seeking a serious & innovative hospitality driven and enthusiastic individual who has a relentless world class work ethic.POSITION SUMMARY: Actively takes orders, conducts full a
Exercise discretion and professionalism at all times, especially when serving high profile guests. Serve drinks in a timely manner, ensuring presentation meets Polo Bar standards of refinement. Prepare service areas and cocktail stations with full readiness before shifts.
Thorough understanding of sidework and all tasks associated with the server role.
We are looking for only .Candidates must be professionally presentable and posess strong communication skills.Must be able to work days, nights, weekends and holidays.Wine knowledge is highly preferred.
Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating and Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor.We are currently looking for people who have a magnetic personality, that care ab
Temperance Wine Bar is a modern wine bar and restaurant with an extensive by-the-glass wine list and a contemporary Mediterranean-inspired food menu.We are an upscale but approachable space that encourages conversation, sharing, and most of all, the enjoyment of great wine and food.Through a focus o
Led by Chef Marie-Aude Rose and Executive Chef Heloise Fischbach, La Mercerie’s critically-acclaimed kitchen reinterprets classical technique through an intimate, modern lens—crafting dishes as well-appointed and exquisite as the space itself. La Mercerie is an equal opportunity employer
We are accepting applications for hardworking, knowledgeable and passionate servers to join our exceptional team at Sabai Thai Restaurant.
Set up the dining areas for service in a clean and tidy manner.Be able to multi-task and remain poised on the floor.Be proficient in Toast POS to take and submit orders to the kitchen & bar accurately.Become an expert on our menu offerings, food & cocktails specifically.Work in a team environment an
Solid knowledge of restaurant service standards.Knowledge of wine etiquette and basic food & wine pairing.Preparing the dining room at the start of the shift, maintaining cleanliness during service, and closing duties after shifts.Ability to engage fully from the beginning of the shift and maintain
Lead and manage all restaurant operations, including FOH and BOH teams. Manage scheduling, labor costs, and inventory control for beverage and restaurant operations. The General Manager/Operations Maanger will oversee all aspects of the restaurant’s daily operations, including front- and back-
Brought to you by the acclaimed team behind Libertine, Chateau Royale is a bi-level supper club and cocktail bar in the heart of Greenwich Village.Discretely set within a former carriage hours on Thompson Street, Chateau Royale is a love letter to the golden age of New York French dining—where
Prior experience as a food runner or in a high-volume restaurant environment.
Interest in food, wine and spirits culture. The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel.
Mogador at Kith Ivy is seeking Backservers to join our opening team!.Be part of the opening team at Kith Ivy, a one-of-a-kind hospitality concept in New York City.This is a rare opportunity to join from day one, helping to shape the service culture and set the standard of excellence for a members-on
Now Hiring: Servers for Our New Restaurant.We’re looking for strong, committed, and professional candidates to join our team as Servers.Prior serving experience in a fast-paced, high-standard environment.Fluent English, both spoken and written.Flexible availability — we’re open all
Server Assistants are responsible for supporting Servers with the guest experience at the table, including table maintenance, running food, ensuring all service stations are stocked and maintained and having a general command of the food and beverage menu. El Quijote at The Hotel Chelsea is now
Opportunities for career advancement and professional development in a rapidly growing restaurant group in US.
As a Server, you will provide exceptional service to our guests in a luxury dining environment. Assist in training and mentoring junior servers and other staff as needed.
Willingness to work as part of a respectful team. We believe a full-time, well-rounded, and skillfully-agile team is pivotal in working more effectively together on the floor and providing a better hospitality experience for our guests.
Penny is a walkin seafood spot in the East Village.We are currently looking for someone to fill a server position.Seeking out a unique food/beverage environment.Driven by the idea of creating guest experiences.Interested in learning more about the world of wine.Excited to be an integral pa
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