Trabajos Waiters en The Bronx, New York - Page 2Crear alertas

Position Objectives: The principle objective of this position is to architect and provide expert level support and strategy for the production Windows server environment. Play an active role in the day-to-day support activities, administration and projects associated with windows infrastructure/appl

We are a fine dining Lebanese-Middle Eastern restaurant and seeking an experienced Server.The Server is responsible to Provide friendly, responsive service to create an exceptional dining experience for all of our guests.Each server’s primary objective is to show our guests such a marvelous ti

James Beard Award–winning Chef Mark Ladner are reimagining.Italian institution that helped define New York’s dining landscape — with a bold new chapter debuting this Fall.Chef Ladner’s return to the very kitchen where his culinary journey began is nothing short of momentous.B

CALLING ALL HOSPITALITY PEOPLE!.Looking for FOH & BOH Positions!.When: Friday, September, 19, 2025.Address: 390 Hackensack Ave #185A, Hackensack, NJ 07601.Please bring a copy of your resume.Capons Chophouse is a modern steakhouse by acclaimed chef and restaurateur Josh Capon and p

Job DescriptionJob Description: Automotive General Laborer The Laborer is responsible for general labor including cleaning vehicles for auction and basic facility maintenance. Essential Functions: Ensures vehicles are maintained according to company standards and customer contracts Provides basic facility maintenance including cleaning, basic repair and yard upkeep Records vehicle information accurately and legibly Operates digital camera or other basic vehicle documentation and tracking devices Provides service to customers as needed Maintains a positive and professional demeanor Follows yard guidelines to maintain a safe working environment Performs other duties as assigned Cleans and protect vehicles as needed Job Requirement: At least one year of work experience, preferably in an outdoor environment Excellent customer service attitude and skills Proficient written and verbal communication skills Ability to operate basic equipment Must be able to multi-task in a fast-paced environment Strong attention to detail Occasional O.T. as needed HS diploma or GED preferred At least one year of work experience, preferably in an outdoor environment When you join our organization, you'll enjoy comprehensive training, competitive compensation, and unparalleled benefits. Simply put, you'll experience the best that a career in the automotive industry has to offer. The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties and responsibilities. We reserve the right to amend and change responsibilities to meet business and organizational needs as necessary. We are an Equal Opportunity Employer and a drug free workplace. We Would Love To Talk With You! Apply By Clicking The 'Apply Now' Button

Seeking for Counter Server for our 333 Park Ave S location.Founded by Chef Connie Chung, former Director of Culinary Projects at Eleven Madison Park (Three Michelin Stars, #1 in The World's 50 Best Restaurants in 2017), Milu is a lively hub for friends, family, and neighbors who share a passion

CALLING ALL HOSPITALITY PEOPLE!. With our first location set to open in Hackensack, New Jersey this Fall, Capons Chophouse blends warm Capon style of hospitality with a lively, energetic atmosphere.

Minimum 1 year of experience as a Host/Hostess .

Previous food and beverage experience as a busser, runner, or server assistant. An appreciation of food & beverage.

Mogador at Kith Ivy – Open Call for Front of House Roles.We are excited to announce that Mogador at Kith Ivy will be holding an Open Call for Front of House positions.This is your chance to join the opening team of a one-of-a-kind members-only hospitality concept in New York City.Candidates wi

The James Beard Award winning bar in Williamsburg, Maison Premiere, is currently hiring experienced and charismatic Food Runners and Back waiters to join our expanding team.We are looking for candidates with a genuine appreciation for the hospitality business, a professional work ethic.Food Ru

The Marlow Collective, is seeking an Assistant Sommelier.

Whole Foods Market offers "Whole Benefits". A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person’s date of hir

We are a dynamic hospitality group operating several distinct, elevated culinary concepts across New York City.From refined casual to upscale dining, our mission is to deliver exceptional experiences rooted in culinary creativity, impeccable service, and strong kitchen culture.As we continue to grow

Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US.Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine.Lebanese hospitality who provides timely, accurate and friend

Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant that pride ourselves on delivering exceptional service and culinary experiences to our valued guests.Our commitment to excellence extends to every aspect of our operations, and we're currently seeking passion

Fine Dining Lebanese-Middle Eastern restaurant is seeking an experienced Host/Hostess. The Host/Hostess is responsible to Provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. Our ideal host will be

CDG Group is looking for servers for All Locations in NYC.Schedule Full/Part Time and available for Brunch both Saturday/Sunday.Primary Role & Responsibilities.Maintain full knowledge of food and beverage menus, and able to guide guests to best order.Follows proper steps of service with grace,

Noda, Shigeyuki Tsunoda's Michelin Star omakase restaurant has an incredible opportunity for an experienced beverage professional to join our team as a Sommelier.Candidates will have a strong service orientation and be knowledgeable in wine, primarily Champagne, Burgundy, Sake an

Temperance Wine Bar is a modern wine bar and restaurant with an extensive by-the-glass wine list and a contemporary Mediterranean-inspired food menu.We are an upscale but approachable space that encourages conversation, sharing, and most of all, the enjoyment of great wine and food.Through a focus o

Quatorze is the quintessential Parisian Bistro, located in the heart of the Upper East Side.Serving our community since 1984! We are celebrating our 41st year of business at a brand new location, and are looking for qualified candidates to join our team.Ideal candidates would have an enthusiasm for

Possesses in-depth knowledge of all food and beverage menus. Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner. Ensures that the venue is compliant with all federal, state, and local laws and re

Office, Casino, Nightclub, Dayclub, Bar, Lounge, and/or Restaurant working environment. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.

We Are Hiring: Experienced Server.We are looking for a highly skilled and professional.The ideal candidate is passionate about hospitality, attentive to detail, and capable of delivering an exceptional guest experience consistently.Provide warm, efficient, and knowledgeable service to all guests.Tak

RESPONSIBILITIES AND AUTHORITIES.Always treats guests with courtesy and respect in a variety of situations.Is an inspirational leader able to motivate team members to be consistently engaged in serving others, always looking for that.You build strong partnerships with internal customers and outside

Strong food and beverage knowledge a plus. Strong food knowledge and a familiarity with dietary restrictions.

Wylie Dufresne's Stretch Pizza is looking for a server to join our team.We have an 18-seat bar and 60-seat restaurant located on Park Avenue South and are open 6 days a week for lunch and dinner service.Extensive food and beverage knowledge are required.The ability to multi-task is an essential

Shota Omakase is one Michelin restaurant , also rewards Best Omakase in New York City in 2023 & 2024.We are seeking a dedicated and enthusiastic Server to join our team in a fine dining environment.The ideal candidate will possess a passion for hospitality and a commitment to providing exceptional s

Solid knowledge of restaurant service standards.Knowledge of wine etiquette and basic food & wine pairing.Preparing the dining room at the start of the shift, maintaining cleanliness during service, and closing duties after shifts.Ability to engage fully from the beginning of the shift and maintain

Jean-Georges’ first ever Private Membership Club; Chez Margaux.Chez Margaux is the first of its kind; offerings include an illustrious bar, a restaurant featuring modern-French cuisine, a lounge complemented with a Japanese-inspired menu, a caviar room, an after-dinner club, ‘Gaux Gaux&r

Strong food & beverage knowledge and the desire to continuously learn. Carry food trays up and down flight of stairs.

Proven experience as a server, preferably in a Michelin-star or Forbes 5-Star restaurant. As a Server at Waldorf Astoria New York, you will be responsible for providing exceptional service to guests, delivering food and beverages with impeccable attention to detail in line with the hotel’s goa

Servers responsibilities include (but are not limited to):. Working in tandem with Server Assistants and Food Runners to curate a memorable dining experience for all our guests. Qualified Server must be energetic, enthusiastic, and have a great attitude.

Lead and manage all restaurant operations, including FOH and BOH teams. Manage scheduling, labor costs, and inventory control for beverage and restaurant operations. The General Manager/Operations Maanger will oversee all aspects of the restaurant’s daily operations, including front- and back-

If you are interested in joining a company that values dedication, hard work and a commitment to genuine hospitality, please . For more information about The Dinex Group and Chef Daniel Boulud, please visit . We offer competitive wages, medical/dental/vision/STD/Life, matching 401k plan, p

Set up the dining areas for service in a clean and tidy manner.Be able to multi-task and remain poised on the floor.Be proficient in Toast POS to take and submit orders to the kitchen & bar accurately.Become an expert on our menu offerings, food & cocktails specifically.Work in a team environment an

Assist servers in every step of service to ensure a seamless dining experience. The Runner/Server Assistant Job Functions Responsibilities include but are not limited to the following:.

Chef Thomas Keller's New York destination, Per Se, is seeking individuals who are enthusiastic about food,.Located in the Deutsche Bank Center at Columbus Circle, Per Se is Chef Keller's acclaimed New York interpretation of The French Laundry.The three-starred Michelin restaurant presents a nightly-

Micheline is an exciting neighborhood French inspired Bistro located in the heart of Scarsdale, right by the Metro North Station.Our menu showcases classic French cuisine mixed with the freshest local ingredients.Our French wine list and seasonal craft cocktail program ensure our guests always have

Korean restaurant that blends traditional flavors with modern technique, inspired by the experience of second-generation Korean Americans.Korean — a nod to how critical the right temperature (.This is more than a restaurant job — it’s an opportunity to grow, gaining experience

Join us for our hiring event on the following dates!.Tuesday, 8/26 from 11am-3pm.We are offering world-class, full-time opportunities within the following departments.All roles require flexible scheduling and availability to work on weekdays, weeknights, weekends & holidays!.Servers, Server Ass

Eleni's NYC is looking to expand our staff to include dedicated Lunch Server .Eleni's is seeking to expand its dedicated hospitality team.Eleni's philosphy on hospitality seeks to marry quality and consistency of service and food; with the organic and simple nature of the Greek household.Our co

Servers, Server Assistants, Runners, Bartenders, Maitre D', Ice Cream Attendants, Floral Assistants.

This position has an hourly rate of $16.Check assigned station before, during and after shift for proper set up and.Responsible for the completion of designated side work checklists (both opening an.Responsible for keeping the dining room floors free of debris and spilled.Pick-up clean linen for ser

Sever Assistants / Back Waiter / Busser.

His stylish food marries Italian and French cooking with a classic New York feel and a modern vibe. Chef Carmellini’s menu draws on many sources of inspiration, from the city he loves to a family history rich with hospitality and a passion for food. The team actively runs food and beverage ope

Work closely with team of servers, bartenders, hosts, dishwashers, chef & cooks in a fast-paced service environment.

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualiz