69 Calle Decano Higueras del Castillo, 29620, Torremolinos
Steakhouse, restaurant • 1-10 empleados
En JOB TODAY desde febrero, 2024
Join us at Big Bull Steakhouse and be a part of something special. We’re not just serving meals; we’re creating experiences. And you can be a key ingredient in our recipe for success!
Looking for part time / full time camarero/a. English/Spanish is a must. Experience in hosteleria, panaderia, coffee and ice cream.
For part time... From 17.30...till end around 0.00 /30... 6 days a week... Tuesday is closed! English is important and other languages are welcome!
Desde Empleabilidad y Trabajo Temporal ETT, se precisa incorporar Camarero/a de Sala, con dotes de comercial para hotel de 3* ubicado en la zona de La Colina (Torremolinos). Se requiere: - Experiencia previa en el puesto mínimo 2 años. - Nivel alto de inglés. - Manejo de bandeja. - Experiencia en servicio de carta. - Experiencia en venta de productos. - Disponibilidad de incorporación inmediata. Se ofrece: - Contrato a jornada completa. - Estabilidad laboral. - Salario según convenio del sector.
SoulMade offers a parttime place as a waiter/waitress for about 30 hours a week. You need to speak at least Spanish and English. You have to be flexible available that means also in the weekends. We are looking for persons who can conform themselves with the real food movement. We offer the salary conform the convento of Malaga. As a waiter/waitress you uplift the dining experience for our customers. Your responsibilities include greeting and serving customers, providing detailed information on menus, upselling, multi-tasking various duties on the terrace, bar and kitchen, collecting the bill. Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining experience for our guests. Responsibilities Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables Inform customers about the day’s specials Offer menu recommendations upon request Up-sell additional products when appropriate Take accurate food and drinks orders, using a POS ordering software, order slips or by memorising Communicate order details to the Kitchen Staff Prepare and serve food and drink orders Check dishes and kitchenware for cleanliness and presentation and report any problems Arrange table settings and maintain a tidy dining area Deliver checks and collect bill payments Carry dirty plates, glasses and silverware to kitchen for cleaning Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties) Follow all relevant health department regulations Provide excellent customer service to guests Cleaning dishes, prepare for the next shift or next day
Desde Empleabilidad ETT, se precisan incorporar camareros/as para importantes hoteles de 4 en la zona de la Costa del Sol* (Torremolinos y Benalmádena). Buscamos gente responsable, comprometida y con muchas ganas de trabajar en un buen ambiente de trabajo. Requisitos: - Experiencia en el puesto de al menos 3 años. - Disponibilidad Inmediata. - Buena atención al cliente. - Conocimientos de protocolo. - Manejo de bandeja. - Pincear. - Experiencia trabajando en sala/ banquetes. - Carnet de Manipulador de alimentos. - Actitud e Iniciativa. - Valorable vehículo propio. - Idioma: valorable saber inglés. Condiciones: - Salario según convenio. - Turnos partidos y seguidos. - Estabilidad laboral.