Trabajos de baix emporda en España

Des de Marlex Palafrugell estem col·laborant amb diferents empreses que necessiten incorporar operaris/àries per la zona del BAIX EMPORDÀ. Es requereix: -Possibilitats de desplaçar-se fins al lloc de treball i personal amb ganes de treballar. S'ofereix: -Diferents horaris -Feina a diferents poblacions del Baix Empordà

Des de Marlex Human Capital, estem col·laborant amb diferents empreses de la zona que necessiten incorporar personal de neteja. Les tasques a realitzar seran de neteja d'apartaments i sanitaris. Es requereix: -Experiència prèvia en neteja -Possibilitats de desplaçar-se (sigui amb vehicle propi o per una altra persona) S'ofereix: -Diferents horaris -Feina per tota la temporada -Feina a diferents poblacions del Baix Empordà

As a Kitchen Help member, you will provide essential support to our kitchen brigade, assisting with various tasks to ensure the smooth operation of our culinary services. Responsibilities include: 1. Assisting chefs with food preparation and assembly of dishes. 2. Maintaining cleanliness and organization of kitchen stations and equipment. 3. Washing dishes, utensils, and kitchen tools to uphold sanitation standards. 4. Receiving and storing deliveries of food and supplies. 5. Following instructions from senior kitchen staff to complete tasks efficiently. Number of positions: 3 In addition to a competitive salary indication, we are pleased to offer housing in the area for the duration of the season, allowing you to fully immerse yourself in the vibrant culture and breathtaking surroundings of Costa Brava. This is an excellent opportunity to kickstart your career in the culinary industry while enjoying the beauty and warmth of Spain's Mediterranean coast. Prior experience in a kitchen environment is preferred but not required. - Willingness to learn and work as part of a team. - Ability to work in a fast-paced environment and prioritize tasks effectively. - Strong attention to detail and commitment to cleanliness and hygiene. - Flexibility to work evenings, weekends, and holidays as needed. A beautiful castle surrounded by Olivefields in one of the most beautiful areas of Catalonia, the Baix Emporda. An autèntic Castell of the s. XIV positioned on a small hill in the interior area of the Costa Brava. Despite the peace and nature that surrounds it, it is very close to the hustle and bustle of the city and the busiest beaches. The offer of leisure and cultural activities available in the region is wide. Hotel Castell d’Empordà is located 10 km from the charming towns of Pals and Palafrugell, 15 km from the beaches of the Costa Brava, and a 40-minute drive from Girona Airport. The rooms at Castell d’Emporda are individually decorated with furniture imported from Italy, Morocco, and China. The Drac restaurant offers Mediterranean dishes made with locally sourced products. Food and drinks are also served on the covered terrace with magnificent views of the countryside. The hotel provides car and bicycle rental, and the surrounding area is suitable for hiking. It also has a 24-hour reception, ensuring complete freedom of movement.

As a Chef de Partie, you will play a crucial role in our kitchen brigade, demonstrating expertise in your assigned station while contributing to the overall success of our culinary operations. Responsibilities include: 1. Preparation and execution of high-quality dishes according to established recipes and standards. 2. Collaborating with the Sous Chef and Head Chef to develop seasonal menus and daily specials. 3. Ensuring proper food handling and sanitation practices in compliance with health and safety regulations. 4. Training and supervising junior kitchen staff to maintain consistency and efficiency. 5. Contributing creative ideas for menu innovation and improvement. Number of positions: 2 In addition to an above-average salary indication, we are pleased to offer housing in the area for the duration of the season, allowing you to fully immerse yourself in the vibrant culture and breathtaking surroundings of Costa Brava. This is an exceptional opportunity to advance your culinary career while enjoying the beauty and warmth of Spain's Mediterranean coast. - Proven experience as a Chef de Partie or similar role in a fast-paced kitchen environment. - Proficiency in culinary techniques and a strong understanding of kitchen operations. - Ability to work effectively under pressure and adapt to changing priorities. - Excellent communication and teamwork skills. - Knowledge of food safety regulations and best practices. - Flexibility to work evenings, weekends, and holidays as needed. A beautiful castle surrounded by Olivefields in one of the most beautiful areas of Catalonia, the Baix Emporda. An autèntic Castell of the s. XIV positioned on a small hill in the interior area of the Costa Brava. Despite the peace and nature that surrounds it, it is very close to the hustle and bustle of the city and the busiest beaches. The offer of leisure and cultural activities available in the region is wide. Hotel Castell d’Empordà is located 10 km from the charming towns of Pals and Palafrugell, 15 km from the beaches of the Costa Brava, and a 40-minute drive from Girona Airport. The rooms at Castell d’Emporda are individually decorated with furniture imported from Italy, Morocco, and China. The Drac restaurant offers Mediterranean dishes made with locally sourced products. Food and drinks are also served on the covered terrace with magnificent views of the countryside. The hotel provides car and bicycle rental, and the surrounding area is suitable for hiking. It also has a 24-hour reception, ensuring complete freedom of movement.

Hotel del Baix Empordà ofrece candidatura para jefe de sala en uno de los restaurantes con experiencia en dirigir un equipo de camareros ofreciendo un servicio de excelencia. Imprescindible Castellano, inglés y valoración de catalán.