Why Join Apex Hotels? You will receive a warm welcome into the Apex family on joining us as a Sous Chef in Grassmarket. We genuinely care about our guests and each other and we show this through our ...
The Glasshouse is Scotlands only hotel part of the prestigious Autograph Collection. The Role of a Chef De Partie As Chef de... ZIPC1_UKCT
Sous Chef Position Position Title : Sous Chef Location : EH1 Duration : Permanent Hours : Monday Sunday operation (rolling rota) 40hrs / week over 5 days Shifts : 8 hours shifts 9am 5pm 2pm 10pm Pay ...
Company Description Elegant, French, West-end hotel in Edinburgh is looking for a part time Commis Chef, with experience . This offer is for working two days a week, mainly from 2pm to 10pm. Job ...
About Us: Scotsman Group is a collection of over 50 venues. Lots of our venues are housed in grade A & B listed buildings, carefully restored, expanded, refreshed and put to good use. We have ...
Head Chef Established Brand - £50,000 + Bonus We are looking for an experienced Head Chef to join the team for this stunning Edinburgh venue, a fantastic established brand with a seasonal menu that ...
... Chefs and Kitchen Team to success ... With a team to be proud of, youll serve food that keeps o... ZIPC1_UKCT
Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers. With menus available to pre-order and with in-app payment, Elior B&I have ...
Berry Recruitment are working with a client to provide chef's on 8 hour shifts over any 5 days which includes weekends on a rota basis. Description: * This is a fixed 3 month post with likely rolling ...
Tattu is a modern, luxury, and captivating restaurant brand that connects with guests by taking them on a unique customer journey. Leading the way in brand identity, over the past four years we have ...
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and ...
At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The ...
Preparing and cooking meals for breakfast, lunch and dinner. * Supporting with food orders * Check all food is compliant with allergens * Loading and unloading of food stores * Liasing with members ...
Chef De Partie - Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests ...
Joins us for our iconic 5-star hotel opening of 100 Princes Street in Edinburgh, Scotland. We are looking for a Commis Chef. This is a full-time role and will be reporting into the Senior Chef de ...
Do you want to be part of the revolution that's redefining cinema in the way only we know how to do!? We're opening up auditions for Chefs / Cooks / Chef de Partie's to join our kitchen team and help ...
Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) * Aviva Digicare - Free annual healthcare check * Exclusive Benefits & Wellbeing ...
Gaucho are looking for an experienced and passionate Senior Chef de Partie to join one of our London restaurants! You will need to be experienced in working as a Senior Chef de Partie in a fresh food ...
As a senior member of the Management Team and professional manager, you will lead the kitchen function to achieve the highest standards of food production. Responsibility is for the creation and ...
Wellbeing - generous maternity/paternity pay and subsidised childcare support, employee assistance programme available 24/7 and access to mental health first-aiders * Hotel specific benefits ...
Lifestyle choice - Community driven Scottish hotel group - £50k+ package The Rewards Our client is looking to pay a Salary of £45k, plus approx £6k+ tronc, Accommodation in the shape of own ...
The Roseate Edinburgh located just five minutes from the Haymarket railway station and less than 20 minutes drive from Edinburgh Airport has stood at the gateway to old-town Edinburgh since the 1860s
Our kitchen is now looking for an experienced Junior Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food ...