NEW OPENING! Assistant Manager - restaurant 32k-34k - 45 hrs
1 hour ago
£32000–£34000 yearly
Full-time
Manchester
Restaurant Assistant Manager - 32k-34k depending on experience
About Us:
We are HOP!
WE exist to bring the intoxicating colourful high energy and vibrantly delicious street food favourites of Vietnam with a quick service experience, to the masses whilst creating moments of JOY in everything we do - the true Vietnamese way!
HOP is more than a Vietnamese restaurant brand, it’s a way of life!
Benefits:
Paid breaks, free food on shift, extra day of holiday for your birthday, paid training and development and seasonal night out!
About the role:
We are looking for an energetic and experienced Assistant Manager who will join our HOP family to lead the team in producing and serving delicious food for our guests! New opening in Manchester city center, Market street.
If you have a fearless attitude to life, a little free-spirited, full of good vibes and LOVE Vietnamese food then HOP is where it’s at!
This role will support the General Manager overseeing the recruitment, training and development of our team members.
This position is open to people who have at least 1-year experience in a similar role within hospitality and/or quick service dining.
This role is restaurant based and involves working a variety of shift patterns including working weekends and bank holidays.
Benefits:
Paid breaks, free food on shift, extra day of holiday for your birthday, paid training and development and seasonal night out!
Key responsibilities:
Manage all aspect of staff recruitment, training and retention
Establish and maintain a safe and clean environment
Overseeing all H&S protocols and procedures
Ensure consistent food standards are delivered
Place orders, reviewing invoices
Manage stock level and act to minimise cost
Prepare and cook our delicious food
Essential requirements for the role:
Be a leader and a role model and authentically live the HOP brand beliefs
Coordinate and monitor the efficiency of our daily, weekly and monthly operations
Experience in kitchen quick service
Keep up to date with knowledge on our menu range and promotions
Treat all colleagues and guests politely and with respect.
Qualifications - Previous experience working in a restaurant or kitchen environment - Strong knowledge of food production techniques and culinary principles - Ability to multitask and work in a fast-paced environment - Excellent leadership and communication skills - Knowledge of food safety regulations and procedures - Ability to work well under pressure and meet deadlines - If you are passionate about the culinary arts, have experience in restaurant management, and are looking for an opportunity to lead a dynamic kitchen team, we would love to hear from you. Join our team as an Assistant Manager and help us create memorable dining experiences for our guests. - Please be aware we do handle pork meat in our restaurant. - If you think this position is for you - please apply, and we will get back to you ASAP.
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