Whether you’re learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and grow as an individual. ...
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Jack in the Box is looking for a Restaurant Cook to join our team in San Pedro, CA. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards...
Now Hiring / Immediately Hiring: Gaucho Chef In this role you will: -Prepare and cook special cuts of beef and other meats according to traditional Brazilian “churrasco” recipes. ...
Position Line Cook 1-2-3 positions prepare food to ensure it is properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Reports directly to the Lead Line Cooks, Culinary Supervisors, Sous Chefs, and Executive Chef. ...
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ABOUT US: Our dream is to bring Chef inspired and created eats to your neighborhood! Our food is made from scratch and fresh-to-order. ...
Greets the Guest with a friendly, welcoming appropriate greeting such as: "Welcome to Asian Street Eats, what would you like today?" Ensures that all entre items (sandwiches, salads, wraps and soup), are entered into the POS. ...
Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space. As a Grill Cook/ Carver, you are responsible for encompassing our goal of provid...
Cook - CAS/The Way In Teen Center**. ...
Line Cook position prepares food to ensure it is properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Reports directly to the Lead Line Cooks, Culinary Supervisors, Sous Chefs, and Executive Chef. ...
The Lounge Cook I is responsible for preparing, cooking and plating hot and cold food items, following all food safety and standards, monitoring food quality, and cleaning kitchen and work equipment. Requires a minimum of 3 years of closely related cooking experience, including experience cooking...
The Cook provides full-scope, hands on production cooking in the Culinary Services Department. Exhibit cooking standards of speed, accuracy, and efficiency. Minimum of one year restaurant/senior living or equivalent cooking experience. ...
Hiring Cooks, Cashiers, Production, Prep, Dishwashers, and Customer Service Reps. ...
Education Connection is here to help you find the right programand we do it for FREE.We match you with online, on campus, and hybrid degree programs in your field of interest.Degrees include Media Communications (BS), Creative Writing for Entertainment (BFA), and more.Students learn skills necess...
Tender Greens is seeking a Prep Cook for the preparation of a variety of foods, meats, seafood, poultry, vegetable, and cold food items.This person possesses a positive attitude, a strong work ethic, thrives in a fast-paced team environment and has a strong desire to learn and grow in the culinar...
Chef cuisinier 86 ** Offres d'emploi Chef cuisinier**. Recevoir les nouvelles offres par e-mail 86 ** Offres d'emploi Chef cuisinier**. Ce site CDI 10 fvrier 2022 - Soyez averti ds qu'une nouvelle of...
Assist in reaching sales and profit goals established for the department, and mon Chef, Customer Experience, Restaurant, Grocery. ...
Montare Behavioral Health is seeking a Chef for our Women's Residential Treatment Program in Encino, CA. The chef facilitates client education about food and meal preparation. The chef provides appetizing and nutritious meals for individuals as well as staff. The chef is responsible for daily mea...
The Lead Production Cook is responsible for executing daily and weekly recipe production in their respective Milk Bar commissary. Assist Production managers in daily communication and delegation of tasks to the production team. Meet production volume and production schedule while maintaining stri...
Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. It features a Chefs counter, bar, private dining room, and heated patio with artwork by James Jean and David Choe. The Sous Chef will assist in managing the line and ensuring the flow of...
Chef boulanger F/H, Guipry-Messac (35480)**. ...
Responsible for assisting the sushi chef in the preparation and production of sushi items for our guests in accordance with company food preparations and service guidelines. ...
Job description: Sous Chef for Luxury Memory Care Community. The Sous Chef provides full-scope, hand on productions cooking in the Community. ...