Trabajos Chef y Cocinero en El Monte, California (CA) State

Benihana - JobID: o4pFcfw4 [Kitchen Supervisor / Cook] As a Sushi Chef at Benihana, you'll: Prepare side and sushi items for the guests in accordance with portioning, recipe and service guidelines; Primarily work in front of guests while preparing foods at the sushi bar; Monitor and ensure the po...

Executive Chef or Chef de Cuisine in a high-volume, upscale concept. Successful San Diego restaurant group is seeking an Executive Chef for their energetic, upscale Japanese concept. Executive Chef Responsibilities:. Executive Chef Preferred Requirements:. ...

Job duties include; although are not limited to: Supervising and managing the Banquet Kitchen team Developing and training Associates, enforcing policies Leading and assisting in food preparation during banquets and events Maintaining clean and sanitary food preparation and storage areas at a...

Mollie Stone's Markets seeks a responsible person for our Chef position for our stores located at our Marin (Greenbrae and Sausalito) locations. The chef is responsible for the daily production of high-quality food products for our deli and catering services. At least 2-3 years previous experienc...

Sous Chef in Coto de Caza, CA at Coto De Caza Golf Racquet Club Location:. Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within ClubCorps quality standards guidelines. Menu development for the ala carte and ...

We are seeking an experienced Chef de Cuisine to join the team!. Description:** This position works closely with Executive Chef Bernard Guillas. Qualifications:** Minimum of 3-5 years Chef de Cuisine experience in an upscale, fine dining restaurant required. ...

Chefs' knives; Convection ovens; Rotating rack ovens; Meat and cheese slicing machines, steamers, mandolins, grills and broilers. Ability to coordinate work with and follow the direction of the chef, or cook. ...

Camping Commitment Statement**.As a follower of Jesus Christ and a minister of His gospel, demonstrate a basic understanding of Young Lifes ministry strategy and participate in providing excellent camping experiences for individuals to encounter Jesus Christ and know the truth of Gods love for th...

Sonoma is currently seeking an experienced Sous Chef to join our team. A Typical Day for Chef Includes. Chef in daily operations of the kitchen. Line Cook experience, 2 years Sous Chef experience. ...

Sous Chef - Bay Area, California**. To support our growth were looking for a Sous Chef to join our awesome team!. The Sous Chef will focus on culinary excellence and the cafe experience for the Food program in order to support operational excellence. Assist Executive Chef in ensuring that all...

Chef d'quipe, Stratgie et excution des transactions**. En vous joignant notre quipe chef de file du secteur, vous serez au cur mme du dfi et travaillerez avec des outils et des mthodologies de pointe pour rpondre aux besoins de clients parmi les plus recherchs. ...

The Chef de Cuisine directs and supervises all Sous Chefs & Cooks in kitchen production for our campus' food & beverage needs. The Chef de Cuisine directly manages three sous chefs to ensure production quality and quantity. They will lead a team of Sous Chefs and must have demonstratable culinary...

Qualifications:* Minimum of 1 year of sushi chef experience required. ...

Sushi Chef Sushi Chef Summary Title:Sushi ChefID:1295Location:Friant, CA - ClassicDepartment:Food and Beverage Description Purpose of Position:. Advise the Executive Chef and/or Director of Food & Beverage on all matters relating to the kitchen area. Work with Restaurant Chef to balance the cost ...

EXECUTIVE CHEF (PROVIDENCE SANTA ROSA MEMORIAL) - SANTA ROSA, CA**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as an Executive Chef, you are responsible for overseein...

Relevant du directeur Fonderie, le/la chef de section oprations est responsable dassurer la gestion de son quipe afin d'atteindre les objectifs oprationnels. ...

The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels...

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests.Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests....

Minimum of 1 year of sushi chef experience required. ...

Take your cook job to a Benihana Chef CAREER. Here are some of the sizzling benefits of working for us:* Training: At Benihana your chef career will include more than crafting incredible meals. ...

You are responsible for supporting and ensuring the standards, protocols and processes established by the Executive Chef/F&B Manager are in compliance. Manages in collaboration with Executive Chef the human resources in the kitchen in order to attract, retain, and motivate staff while providing a...

Food Services ** Sous Chef**. Sous Chef is responsible for assisting in the overall success of the food program. In addition, the Sous Chef motivates, trains, develops, and directs all employees to accomplish the objectives of the operation. Assist Executive Chef with administrative...

We are looking for Analyste, Soutien la production Conformit rglementaire (chef). La ou le chef doit aider une quipe qui agit comme premier point de contact (niveaux 1 et 2). ...

Food Services ** Regional Executive Chef - Southern California**. The Regional Executive Chef will promote and affirm the integrity and quality of ISS Guckenheimer food programs and food quality across their region. The Regional Executive Chef exemplifies the traits of a Culinar...