Trabajos Chef y Cocinero en North Bergen, New Jersey (NJ) State

ShopRite - ShopRite of Columbia Park [Kitchen Staff / Pastry Cook] As a Baker at ShopRite, you'll: Pack out product into display cases; Rotate product to ensure freshness; Ensure accurate signage for the department; Prepare trays to Company's and customer's satisfaction; Perform all duties in acc...

The Chef De Cuisine will also collaborate with the executive chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage inventory and ordering. This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The ...

The Chef De Cuisine will also collaborate with the executive chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage inventory and ordering. This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The ...

Responsibilities will also include selecting, training and coaching the culinary st Sous Chef, Chef, Restaurant, Staffing. The Sous Chef will be responsible for all culinary and back of the house personnel. Outstanding leadership and communication abilities are essential as our Sous Chef. ...

We are seeking a growth minded Chef Manager for our growing business. Key Responsibilities: Ful Manager, Chef, Food Service, Restaurant, Retail. ...

This includes ad Sous Chef, Catering, Chef, Operations, Restaurant, Retail, Insurance, Associate. As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. ...

Experience as an executive chef or a high-performing sous chef is required. Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovati...

The OpportunityDelaware North Sportservice is searching for a skilled Sous Chef to join our team at MetLife Stadium in East Rutherford, New Jersey. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is re...

District Chef needed for school food service program in the Jersey City, NJ area. ...

We're looking for an Executive Chef who is ready to take their culinary skills to the next level, leading our kitchen with passion, creativity, and excellence. As our Executive Chef, you'll spearhead our kitchen operations, bringing your unique flair to our menu while maintaining the high standar...

Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...

Job SummarySummary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectiv...

Work Today, Get Paid Tomorrow program.Dont wait between paychecks anymore! Chuck E.Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career.Our Cast Members are empowered to provide the greatest service an Cook, Maker, Food, Restaurant, Program....

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, Kitchen, Manager, Chef, Customer Service, Restaurant, Staffing, Culinary, Food. ...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...

Assists the Chef in the preparation and cooking of all foods. Assists on a daily basis in cutting, washing and preparing of meats and vegetables for cooking. Cooks off on a daily basis all roasted meats for patient and cafeteria use. Covers a cook's position on the weekends and for vacations. ......

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, Kitchen, Manager, Chef, Customer Service, Restaurant, Staffing, Culinary, Food. ...

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the kitchen and bring us your culinary talent!. Duties of the position include consistent excellence ...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Prepares menu items according to Recipes, Plate Present Line Cook, Cook, Restaurant. ...

TRAVELING EXECUTIVE CHEF - NEW JERSEY**. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. TRAVELING EXECUTIVE CHEF - NEW JERSEY**. ...

ALTERNANCE M1 M2 - Chef de projets - Bayonne**. ALTERNANCE M1 M2 - Chef de projets - Bayonne**. ...

As an apprentice Chef at Sizzling Pubs and Grill, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it al...

Executive Chef, Corporate DiningClick Here to Apply OnlineJob Description Restaurant Associates Position Title:Executive Chef, Corporate DiningPay 13Reports To:Salary:$80,000 - $90,000Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and ...

Position: Executive Chef Date: February 2024. Assist the Executive Chef in Planning and managing the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achiev...