Chef & Cook jobs in Harrison, New York (NY) State - Page 2

We are looking for an experienced cook to help with our restaurant and catering at a yacht club on City Island. The restaurant is open five days a week for lunch and dinner, Wednesday-Sunday, April ...

Under the direction of the Executive Chef and Executive Sous Chef, The Line cook will: Set up and stock food items and other necessary supplies required for their designated station. Prepares food ...

CHEF IN TRAINING Up to $19 - $23/hr with tips* *Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system) Interested in a 4-day workweek schedule while still ...

The Line Cook is responsible for supporting the Head Chef with food preparations and food service in the kitchen at Happy Monkey by Jean-Georges. The position is based out of Greenwich, Connecticut

The seasonal, chef-driven menu aims to be creative and thoughtfully executed alongside warm and welcoming service. The beers brewed on-site will mainly focus on the farmhouse styles such as Saison ...

One of the strengths that sets The Bristal apart as a luxury assisted living community is our chef-prepared cuisine and the country club dining experience we provide three times a day. We are seeking ...

...  assist chef with dinner service and meal preparation, nightly turndown. Maintaining tidy and orderly closets throughout residence; helping with packing and unpacking for travel Management and ...

... Chef | BOH Supervisor We use eVerify to confirm U.S. Employment eligibility.

One of the strengths that sets The Bristal apart as a luxury assisted living community is our chef-prepared cuisine and the country club dining experience we provide three times a day. We are seeking ...

... chefs, and 21,000 professional food service team members. Job Summary Summary: As a Patient Ambassador, you will serve as the primary representative of the Patient Experience Team for your respective ...

... Chef | BOH Supervisor We use eVerify to confirm U.S. Employment eligibility.

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.This position is eligible for an ...