Trabajos Chef y Cocinero en Milwaukee, Wisconsin (WI) State

Five (5) or more years culinary experience, including progressive experience in a supervisory role, is required for all Chefs de Partie. ...

Saz's CateringDescription:We are looking for a Full-Time Chef de Partie, who will lead shifts of culinary team members at our Walker's Point location as well as off-site events or client venues, ensuring the highest standards of food production through management of labor and food. Five (5) or mo...

Benefits: 401(k) matching Competitive salary Employee discounts Free food & snacks Free uniforms Health insurance Opportunity for advancement Training & development Cooks at The Learning Experience prepare nutritionally balanced, attract...

Description:Title: Savory Production CookDepartment: SavoryReports to: Operations ManagerSchedule: Full-timeExempt/Non: Non-exemptPOSITION SUMMARYThis position is an entry level position involving slicing, dicing, chopping, mixing, assembly and portioning of ingredients, as well as packing the pr...

Maggiano's - JobID: 5d5b1c8f-1433-4eea-9f7d-20f3a022eff1 [Kitchen Staff / Food Prep] As a Prep Cook at Maggiano's, you'll: Execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assign...

Chilis - 5300 South Howell Ave, Gen Mitchell Intl Airport [Kitchen Staff / Food Prep] As a Prep Cook at Chili's, you'll: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete...

Maggiano's - JobID: ccb22e4b-1b59-4fb9-8dfe-f6a7452449e3 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Maggiano's, you'll: Set up and stock stations with all necessary supplies; Cook menu items in cooperation with the rest of the kitchen staff; Chop vegetables, prepare sauces and oth...

Maggiano's - JobID: 5119e288-8f56-4ca0-ac2d-c3c5c5c7f539 [Kitchen Staff / Pastry Cook] As a Pastry Cook at Maggiano's, you'll: Deliver and prepare fantastic bread and dessert items in a timely manner ensuring great guest satisfaction; Prepare food items using recipe instructions, proper portionin...

Whether you have prior restaurant experience or none at all, Topper's is always on the looking for motivated Team Members.At Toppers, you have the opportunity to work in a FUN atmosphere along with a great team of people who will probably become great friends outside of work.Our flexible work sch...

Join our talented team of Cooks today!A few details about the role:* Prepare all food items per menu requirements following designated recipes. Maintain work area in a safe and sanitary condition may include cleaning cooking equipment, and other areas of the kitchen as assigned. One year of exper...

EXPERIENCE DESCRIPTION:A minimum of 3 years food service cooking experience or culinary experience and any combination of years of food service experience. Follows standardized recipes and production sheets, and assures that food is produced in accordance to established sanitation and food safety...

Short DescriptionShort DescriptionAre you an innovative culinary professional with boundless energy and a passion for excellence? Join us as the Executive Chef for our new & premiere K12 school district located in West Allis-West Milwaukee School District in Wisconsin Reporting to the Director, s...

Click Here to Apply With ScoutJob Requirements:* Bachelor's Degree or Culinary Degree from an accredited university, college, or culinary association* 5+ years' experience in a similar culinary management position in retail, manufacturing or education dining* Excellent time management, communicat...

The Sous Chef will oversee line cooks, proper set-up/clean up of stations for service, keep a clean and efficient line and prepare food to the chef’s specifications and standards. Sous Chef duties will consist of assisting the Executive and Head Chefs with their daily tasks. We are looking for pr...

Summary: The immediate direct support Chef in charge of a Culinary outlet or discipline or when the Executive Sous Chef isnt on property, and has been trained in all aspects of that specific Food and Beverage daily Operations, able to oversee the entire operation. Responsibilities RESPONSIBILITIE...

Banquet Sous Chef - Hilton Milwaukee City Center**. As a Banquet Chef, you would be primarily responsible for the planning, organizing, controlling and directing the work of employees in the Banquet Kitchen Department. ...

Mason Street Grill is searching for a Sous Chef who thrives off the fast-paced environment in the kitchen and prepare some of the best food in Milwaukee. ...

Our property and brand pride itself o Sous Chef, Executive, Chef, Hotel. ...

Pfister Hotel (3310)424 East Wisconsin Avenue Milwaukee, 53202 Sous Chef, Chef, Restaurant. ...

DescriptionSummary:The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...

Responsibilities The Chef is directly responsible for all aspects of daily food preparation in all areas of the hotel where food is served including any associate or vendor feeding supporting the Chef and the set directions in all areas of F&B, They direct kitchen staff and all food related conce...

What you will bring:* Any combination of education and experience equivalent to graduation from high school or any other combination of education, training or experience that provides the required knowledge, skills and abilities. Marcus Hotels & Resorts Food & Beverage Voucher for 25% off at any ...

A minimum of 1 year of customer service experience and a minimum of 1 year of previous food service experience in a healthcare setting is preferred. Assist in performing all duties related to retail food and beverage items for visitors, hospital staff and patients. Follows standardized recipes an...

Job SummaryJob Summary:Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Extensive catering experience a plus* High volume, complex foodservice operations experience - highly desirable* In...