Chef de partie jobs in Tenafly, New Jersey (NJ) State

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Provides a high quality meal at all times to residents, guests, and staff.Participates in all aspects of food production.The cook reports to the Chef De Cuisine or Director of Dining Services/Executive Chef/.Receives, rotates, and maintains inventory of products.Keeps compliance with all record k...

Ruby Tuesday - 120 Glimcher Realty Way - [Kitchen Staff / Porter / Cleaner] As a Dishwasher at Ruby Tuesday you'll: Maintain the cleanliness and sanitation of all glassware- tableware- and cooking utensils/vessels; Set-up- maintain- and break-down the dish machine area following procedures for sa...

Outback Steakhouse - 98 US Route 22 W [Kitchen Supervisor] As an Assistant Kitchen Manager at Outback Steakhouse, you will: Maintain high quality standards consistent with Bloomin' Brands policies; Assist in set ups for the opening crew in the kitchen; Check schedules, shifts, and kitchen coverag...

Olive Garden - 500 Route 3 West [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensure that all plateware and equipment remain spotless, clean and safe. ...

Chilis - 138 State Route 10 Ste 1 [Busser / Porter / Cleaner] As a Dishwasher at Chili's, you'll: Wash and clean tableware, pots, pans and cooking equipment; Keep the dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team. ...

Erickson Senior Living - R0062633 [Kitchen Supervisor] As an Executive Chef at Erickson Senior Living, you'll: Lead and oversee culinary operations; Create and develop innovative menus; Manage food inventory and ordering; Ensure compliance with health and safety regulations; Train and mentor kitc...

Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with both BOH and FOH team members to ensure all needs are fulfilled in a timely manner; Adhere to all restaurant service standards; Ensure work area...

Longhorn Steakhouse - 1368 Centennial Ave [Busser / Cleaning / Porter] As a Dishwasher at Longhorn Steakhouse, you'll: Clean dishes, utensils, glassware, pots and pans; Assist in maintaining a clean and safe restaurant; Stock supplies for the service and culinary teams; Work together as a team to...

Miller's Ale House - 1664 Route 22 [Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with both BOH and FOH team members to ensure all needs are fulfilled in a timely manner; Adhere to all restaurant...

True Food Kitchen - JobID: post-221529 [Busser / Porter / Cleaner] As a Dishwasher at True Food Kitchen, you'll: Ensure the tableware, cooking utensils, and kitchen area are properly sanitized and ready for use before, during and after services; Wash and catch dishes/silverware through dish machi...

Carrabba's Italian Grill - 200 Us Hwy Route 22 W [Kitchen Supervisor] As a Kitchen Manager at Carrabba's Italian Grill, you'll: Be hands-on in overseeing daily restaurant operations of the HOH and instrumental in driving the business forward; Develop Micos and hold the team accountable to standar...

Davidson Hospitality Group - 6800 [Kitchen Staff / Food Prep] As a Prep Cook at Davidson Hospitality Group, you'll: Prepare food items according to recipes and standards; Maintain a clean and organized kitchen; Assist with inventory and ordering of supplies; Follow all safety and sanitation proce...

Erickson Senior Living - R0050234 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Erickson Senior Living, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Ensure that food is prepared in a timely mann...

Olive Garden - 1317 Centennial Ave [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...

Olive Garden - 500 Route 3 West [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...

BJ's Restaurant & Brewhouse - 21 Teterboro Landing Drive [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare a variety of food items; Follow recipes, port...

Grocery Outlet is seeking experienced grocery and retail managers who understand their stores inside and out to independently run a Grocery Outlet location. ...

The Chef De Cuisine will also collaborate with the executive chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage inventory and ordering. The Chef De Cuisine will be responsible for overseeing the day-to-day operations o...

This is a full-time on-site role for a Restaurant Manager at Sakurabana Japanese Restaurant. Sakurabana Japanese Restaurant is a well-established restaurants company located in Ridgewood, NJ. As the Restaurant Manager, you will be responsible for overseeing daily operations, managing the staff, e...

As Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. To be successful in this role...

The Demi Chef De Partie is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. Must be able to multitask and prioritize ...

As a Chef de Partie, you are responsible for assisting the Sous Chef in the day to day operation, taking over all responsibilities of the bakery operations, striving for the highest possible Guest satisfaction. Must be able to multitask and prioritize departmental functions to meet deadlines. Pre...