Chef jobs in Union, New Jersey (NJ) State

Reporting directly to the Executive Banquet Chef, the Banquet Sous Chef will play a crucial role in overseeing food production for banquet functions, member events and private parties. J We are currently seeking an enthusiastic and dedicated Full-Time Banquet Sous Chef to join our exceptional tea...

Erickson Senior Living - R0062633 [Kitchen Supervisor] As an Executive Chef at Erickson Senior Living, you'll: Lead and oversee culinary operations; Create and develop innovative menus; Manage food inventory and ordering; Ensure compliance with health and safety regulations; Train and mentor kitc...

Benihana - JobID: oLmFcfwI [Kitchen Supervisor / Cook] As a Teppan Chef at Benihana, you'll: Be responsible for engaging, entertaining, interacting and providing a unique dining experience to guests; Cook and prepare hot meals on hibachi tables directly in front of guests; Ensure correct food por...

Davidson Hospitality Group - 8346 [Kitchen Supervisor / Cook] As an Executive Sous Chef at Davidson Hospitality Group, you'll: Lead culinary team in menu development and execution; Oversee food quality and safety standards; Manage inventory and ordering; Train and mentor staff; Collaborate with o...

Delaware North - Culinary [Kitchen Supervisor / Cook] As a Sous Chef at Delaware North, you'll: Assist in hiring, development, training, and mentoring of staff and act as a resource to them; Coach, counsel, and assist in conducting performance evaluations of the production team; Assist in develop...

The Chef De Cuisine will also collaborate with the executive chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage inventory and ordering. This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The ...

We're looking for a Head Chef / Manager who has a love of Italian food to run our NEW upscale Pizzeria located in Pier Village, Long Branch, NJDuties:* Leading a hard working team of chefs in a busy environment* Report directly to the Chef Owners, and run all areas of the kitchen, service, and hi...

We are looking for an experienced, dedicated sous chef to join this unique project who will become an integral part of its success. The ideal candidate will have 3 years experience in a Michelin ...

Ensure that the kitchen operates in a timely way that meets our quality standards * Assist the Executive Chef in planning and directing food preparation when necessary * Resourcefully solve any ...

Chef Andrew Carmellini's BOH team is seeking BANQUET SOUS CHEF to join them at THE WILLIAM VALE, a luxury boutique hotel in the heart of Brooklyn's most desired neighborhood, Williamsburg. The ...

SOUS CHEF Marsanne is a modern French-Mediterranean restaurant that will open in April. We are looking for a SOUS CHEF to join our Executive Chef in training, leading, and working alongside the ...

We have an incredible opportunity for a dynamic, inspirational culinary leader to join our New York Main Unit Kitchen as our Sous Chef. In case you don't know who, we are: We have a passion for ...

Jean-Georges is actively seeking Chef de Partie! Position Summary The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten while following all ...

Maison Sun is seeking an exceptional Co-Executive Chef. We are permanently located at the original Chef's Table at Brooklyn Fare, 200 Schermerhorn, Downtown Brooklyn. We offer one of the most built ...

Chef de Cuisine Location: New York City, NY Salary: $80,000 to $100,000 per year, commensurate with experience, plus health care benefits + PTO + further benefits. Company Overview: We are an upscale ...

The Chef De Cuisine will be responsible for overseeing the day-to-day operations of the kitchen, including menu planning, food preparation, recipe development, and leading a team of culinary ...

We are seeking an experienced Executive Chef who can run the teams at two hotels! Unique opportunity for someone who can utilize multi-tasking skills to oversee menus and execution at restaurant ...

The Executive Chef is responsible for driving operational excellence and ensuring a superior guest experience through excellent food and hospitality. The Executive Chef will partner with the General ...

Chef de Cuisine Cocktail Kingdom Hospitality Group Cocktail Kingdom Hospitality Group is seeking a talented and experienced Chef de Cuisine to join our team at one of our premier properties. As a ...

Oases is seeking for a passionate Sous Chef to join our team. The ideal candidate should be able to adapt to the brand, values and culture of the company while evoking passion, positivity and ...

POSITION: The AM Sous Chef will report directly to the Executive Chef, supervises the hourly prep team and assumes responsibility for the prep kitchen in the absence of the Chef. They will be ...

The Sous Chef will be responsible for daily preparation and production of food, maintaining a clean and organized kitchen, assisting in menu planning, and supervising kitchen staff. The Sous Chef ...

Lead by a Michelin Star chef, you will have an opportunity to work with some of the most skilled teams in the industry. Job Description * Monitor and ensure that company standard kitchen operating ...

As Chef de Cuisine, you will report directly to the Director of Culinary Operations. You will be responsible for overseeing all aspects of kitchen operations, including menu development, food ...