Are you a business? Hire culinary candidates in Lodi, NJ
We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: - Oversee day-to-day culinary operations - Coordinate food and kitchenware orders - Check freshness and quality of ingredients - Assist in the development of menu items - Standardize recipes and plate presentations - Work with management to create a memorable experience for guests Qualifications: - Previous experience in culinary arts, cooking, or other related fields - Knowledge of cost and labor systems - Passion for food and cooking techniques - Strong leadership qualities - Ability to thrive in a fast-paced environment
The Culinary Director will be the lifeblood of food for the site and will help implement and drive culinary focused programs as well as drive efficiencies and make business decisions based on Data and analytics to deliver a successful food program. Sodexo is looking for a food focused energetic C...
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Prepared Foods Department Supervisor (Culinary, Deli)**. ...
This position has direct responsibility to ensure that all work activities under its span of control are performed with attention to the highest standards of food quality, safe processes, compliance with all appropriate legal requirements and a focus on continuous process improvement.ESSENTIAL FU...
As a Culinary Supervisor, you will play a vital role in overseeing the culinary operations within our establishment. This position requires a blend of culinary expertise and leadership skills. You ...
The Culinary Operations Coordinator will provide support to the food & beverage team on all company related culinary initiatives including, but not limited to: * Food & Beverage Tastings ...
Grow your culinary career with Culinary Services Group. We're looking for Cooks to prepare delicious meals that make residents smile. In addition to daily cooking responsibilities, this role will ...
Salary: 100,000-125,000 Culinary Director - New York Marquee Brands is seeking an ambitious self-starter, with impeccable culinary skills, a rich background in content creation and programming, Food ...
... Culinary Director, maintain consistency of food quality and standards and oversee maintenance of kitchen facilities and equipment. Essential Functions and Basic Duties: Experience that would bring ...
Training & development Hudson Table is a recreational culinary studio and event space looking for talented and passionate Chefs and Chef Instructors to join our team in Hoboken, NJ! We specialize in ...
Coordinate nutrition and culinary education courses, cooking demonstrations, and activities to fulfill funding deliverables and annual targets. Build and maintain relationships with community-based ...
Are you a passionate culinary expert with teaching experience and a culinary degree, looking to share your knowledge and skills with high school students? Fit4Basic is excited to offer a part-time ...
Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live ...
Company Description Gourmia stands as a trusted name in the world of kitchen appliances, focusing on innovative, quality-driven products that cater to modern culinary needs. Our diverse product range ...
We are seeking a Culinary Instructor and Employment Coach, that will provide group culinary instructions and individualized mentoring and job coaching to support students with intellectual and ...
Working at Taste Buds Kitchen as a Culinary Cooking Class Assistant is an excellent entry-level opportunity for anyone who is well-organized, enjoys people, and has a passion for the culinary arts
Executes assigned culinary tasks during production and events * Stores all food in refrigerated boxes including covers, labels and dates, using the proper containers to protect against waste and ...