Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations...
As a company built by and for chefs, we deeply value the creativity and specialness of each chef, and feel proud to continue expanding our culinary community. We match vetted private chefs with households for in-home meal prep, gatherings, cooking class demos and custom needs—like full time or......
Delaware North - Culinary [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Delaware North, you'll: Prepare food and beverage products following recipe guidelines, using proper preparation techniques, and sanitation guidelines; Set up and operate kitchen equipment; Clean equipment proper...
Longhorn Steakhouse - 9900 S Interstate 35 [Busser / Cleaning / Porter] As a Dishwasher at Longhorn Steakhouse, you'll: Clean dishes, utensils, glassware, pots and pans; Assist in maintaining a clean and safe restaurant; Stock supplies for the service and culinary teams; Work together as a team t...
Eddie V's Prime Seafood - 9400 B Arboretum Blvd [Kitchen Supervisor / Cook] As a Sous Chef at Eddie V's Prime Seafood, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food, proper food safety and sanitation procedures and pro...
Cooks at this local company with more than 20 restaurants and bars can build a diverse career and make up to $21 / hour* in various culinary styles under the direction of talented chefs - from high-end steakhouses to tacos, and everything in between. Basic cooking skills and knowledge of equipmen...
Prepare and cook food items to perfection, accurately following our Salted culinary standards. Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more. ...
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server. Team MembersAt CAVA, we make it deliciously simpl...
The Sous Chef assists the Chef in the overall leadership of the culinary functions. Our professional sous chefs help us deliver these core values to our guests and communities. This position will support our chefs in both Austin locations. Truluck’s is looking for the best sous chefs in the Austi...
Executive Sous Chef Qualifications. Executive Sous Chef Experience. Prior experience as an Executive Sous Chef and a degree from a culinary arts training program or equivalent life experience preferably in a high-end, fine-dining establishment. ...
The Sous Chef assists the Chef in the overall leadership of the culinary functions. Our professional sous chefs help us deliver these core values to our guests and communities. Truluck’s is looking for the best sous chefs in the Austin area to join our culinary team. This position will support ou...
Working at LongHorn Steakhouse provides the opportunity to immerse yourself in a culinary-driven environment where your skills, passion, and dedication contribute to creating unforgettable dining memories for guests.As a Dishwasher you will: Wash and sanitize dishes, glassware, utensils, and cook...
The immediate direct support Chef in charge of a Culinary outlet or discipline or when the Executive Sous Chef isn't on property, and has been trained in all aspects of that specific Food and Beverage daily Operations, able to oversee the entire operation. The Chef is directly responsible for all...
Chef de Cuisine in Austin, TX at The University of Texas Club Location:. The Chef de Cuisine is involved with all aspects of the Club Culinary operations encompassing operational duties and financial responsibilities, providing leadership and management of kitchen staff, and growing a...
This includes adh Sous Chef, Chef, Operations, Restaurant, Retail, Insurance, Associate, Benefits. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. ...
Eurest* We are hiring immediately for a SOUS CHEF position. Job SummarySummary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house assoc...
Executive Sous Chef at The Hills Country Club-Flintrock Falls Course. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. ...
Job SummaryWorking as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a hotel / conference center. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:+ Ass...
The immediate direct support Chef in charge of a Culinary outlet or discipline or when the Executive Sous Chef isn't on property, and has been trained in all aspects of that specific Food and Beverage daily Operations, able to oversee the entire oper Sous Chef, Chef, Kitchen Staff, Executive Chef...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting f Sous Chef, Executive Chef, Chef, Restaurant. ...
Ring the dinner bell! Haywire is looking for an experienced Sous Chef to introduce Haywire to Houston!. Our guests come looking for a Texas-sized experience and our Sous Chefs curate the culinary side of that. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cui...
Juliet Italian Kitchen at the Arboretum is seeking a qualified Sous Chef to join our dynamic culinary team. You will also be expected to do solo Chef On Duty shifts, with you leading the culinary team and maintaining Juliet’s standards. You will report directly to the Executive Chef and follow hi...
Responsibilities - Plan and oversee day-to-day banquet culinary operations and give direction to associates - Create and implement menu selections Executive Chef, Banquet, Chef, Executive, Operations, Restaurant, Hotel, Culinary. Oversees all culinary aspects of banquet and catering functions in ...
Culinary Excellence, Culture and Leadership+ Drive and elevate Culinary operational excellence by being a champion for food quality and promoting a Passion for Food culture in the front and back of the house + Consistently communicate and model Whole Foods Market vision and goals+ Demonstrate ad...