¿Eres empresa? Contrata dietitian candidatos en West Orange, NJ
Employees in the convent homes care for our sisters directly as nurses (RNs/LPNs), and nurse aides/ CNAs. Other positions provide indirect care as dietary staff, housekeepers and maintenance workers
... dietary requests -Serve demands and deliver condiments and drinks to the guests promptly -Respond to additional guests requests -Properly maintain table setting, refill glasses, and remove empty ...
Understanding of interventions, stretches, exercises, manual therapies, and dietary changes that may help patients manage their overall health * Excellent interpersonal, organizational, and customer ...
... with dietary restrictions and assist in feeding patients when necessary as per the care plan. • Maintain a healthy, safe, and clean environment for the patient. • Perform homemaking duties as ...
Shopping for groceries and preparing meals that meet specific client dietary needs * Encouraging client engagement in social networks and communities
Ability to communicate guest requests, including dietary restrictions, to culinary staff * Perform opening and closing duties * Help to maintain a clean and presentable work environment * Maintain a ...
Communicate guest requests, including dietary restrictions, to culinary staff * Ensure guests are enjoying their meals and take action to correct any problems. * Effective and timely communication to ...
Bachelor of Science in Nutritional Science/Dietetics or related field along with two years of experience providing nutrition and physical activity education in diverse community settings or 10 years ...
Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests. * Prepping the bar, to crafting specialty drinks, Restocking ...
... dietary needs · Encouraging client engagement in social networks and communities General Qualifications: * Reliable transportation * Valid auto insurance and Driver's license * Clean driving record
Extensive menu knowledge, including how to handle dietary needs of the guest * Experience with a POS system * Strong communication skills: verbal and listening * Organizational skills * Behaves ...