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Record label jobs in United States

  • Beverage Depot
    Warehouse Worker
    Warehouse Worker
    8 days ago
    Full-time
    Franklin Square

    The Warehouse Worker is responsible for performing a variety of tasks to ensure the efficient and safe operation of the warehouse. This includes receiving, storing, organizing, and shipping products while maintaining accurate inventory records and a clean workspace. Key Responsibilities: Load and unload incoming shipments using forklifts, pallet jacks, or other warehouse equipment. Inspect, label, and store materials in assigned locations. Pick, pack, and prepare orders for shipment. Maintain accurate inventory records using warehouse management systems. Keep the warehouse clean, organized, and compliant with safety regulations.

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  • pretty and healthy
    Certified Food Manager( Must have certification)
    Certified Food Manager( Must have certification)
    13 days ago
    $20–$28 hourly
    Full-time
    Manhattan, New York

    Key Responsibilities Operations & Management • Open, operate, and close the food truck/trailer daily., • Manage staff schedules, training, and adherence to Standard Operating Procedures (SOPs)., • Oversee food prep, production, and service according to company standards., • Maintain compliance with all local health department codes., • Ensure all staff follow sanitation and prep protocols., • Keep detailed daily logs for production, waste, and cleaning., • Supervise produce prep, juicing, bottling, and labeling., • Oversee smoothie & deli station prep using SOP checklists., • Lead staff in providing excellent customer service., • Manage POS system, cash handling, and daily financial reports., • Complete cleaning checklists for equipment, tools, and trailer., • Submit inventory reports, waste logs, and closing cash reports., • Required: Food Manager Certification (ServSafe or equivalent) — or ability to obtain within 30 days of hire., • Valid driver’s license with clean record., • Minimum 2 years of food service or management experience (food truck/catering preferred)., • Strong leadership, organizational, and problem-solving skills., • Ability to lift 30–40 lbs and work in fast-paced environments., • $20–$28/hour (depending on experience) OR base + % of sales., • Potential for profit-sharing/bonuses with strong performance., • Company covers certification costs (if obtained after hire).

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