Sous chef jobs in Astoria, New York (NY) State

We are currently looking for experienced Sous Chefs to join our culinary team. Frenchette is the critically acclaimed Tribeca hotspot from chefs Lee Hanson and Riad Nasr that has racked up accolades ranging from Eater and James Beard Awards best new restaurant of the year to 3 stars from the New ...

Our client, a realty corporation located in Midtown, NYC, is seeking an experienced Temporary Sous Chef to join their dynamic team. Ideally 3 years of experience as a Sous Chef. Assist the Executive Chef with planning and creating menus. Communicate with the Executive Chef regarding any significa...

Full Time Sous Chef ($70,000-$80,000/year + Bonus Structure). Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive Chef to manage comps, expenses, labor, and overall revenue. ...

Our current need is for a strong Executive Sous Chef. ...

Restaurant AssociatesPosition Title: Senior Sous Chef, Genesis HousePay 12Reports To:Salary: $75,000Other Forms of Compensation:Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts cen...

We looking for a talented pastry sous chef who have knowledges and can bring the experience to lead the team with the organisation and preparations required which was put in place by the executive pastry chef. The pastry sous chef will maintain the quality of production and quality of the dessert...

The Dinex Group, restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for a Sous Chef to join the team at our new Downtown NYC restaurant. Essential Duties:** * Preparing meals and food to meet the specifications of guests and Chef Daniel Boulud in a timely manner. Ta...

The ideal candidate will be an experienced culinarian wi Sous Chef, Chef, Monitoring, Operations, Culinary, Guest Experience, Restaurant, Retail. The Sous Chef position is a central leadership role within the culinary team providing direction and coaching to team members to drive the very best f...

We are currently looking to fill several Sous Chef positions with many opportunities for growth for the right candidate. The Wall Street Hotel has partnered with a Food & Beverage Team led by *Michelin-Starred and Award-winning Chefs and Service Professionals*. Communicate when any product i...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef shoul...

MUST HAVE current NYC DOH Food Handlers Certificate* Six+ years of progressive culinary/kitchen management experience* Comprehensive knowledge of food trends with a focus on quality, production, sanitation, food cost controls, and presentation* Experienced with computers; to include Microsoft Off...

The Executive Sous Chef is responsible for ensuring a superior guest experience through excellent food and hospitality. This position will support the Executive Chef, Chef de Cuisine, and the kitchen team by organizing, planning, and directing all aspects of kitchen operations. The Executive Sous...

Job DescriptionThe Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. ...

The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchens food and production processes. You are about to apply for Sous Chef through another service. This is an exempt position and typically reports to the Restaurant Chef, depending on local r...

The Sous Chef will report directly to the outlet Chef de Cuisine. ...

Job Segment:** Sous Chef, Executive Chef, Chef, Culinary, Banquet, Hospitality. Assist the Executive Chef in performing his duties and acts as Executive Chef in his absence. Business Unit: The Peninsula New York Location: New York Responsible for assistin...

The Sous Chef is responsible for assisting the Restaurant Chef in operating a clean, safe kitchen and dish room facilities while meeting or exceeding food quality and speed of service requirements. Sous Chef- Overnight Team Dining Room**. Job Category:** F&B ADMINISTRATION **Requisiti...

The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Thomas, Red Hook Minimum Experience Mid-level JOB DETAILS - SOUS CHEF. We are searching for a Sous Chef with the ability to lead others. Cooking and preparing all menu items in ...

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to learn the business and grow with DIG!. We teach individuals who are excited to share their enthusi...

In collaboration with the Executive Chef and Chef, Sous Chefs support the leadership of back-of-the-house operations and collaborate with front-of-house staff to ensure a premier culinary and guest service are delivered. Executive Sous Chef (Athenaeum Hotel Kitchen)**. Executive Sous Chef (Athena...

The Sous Chef will report directly to the outlet Chef de Cuisine, supervises the hourly kitchen team and assumes responsibility for the kitchen in the absence of the Chef. The Sous Chef will support the hiring, training, development, and performance counseling of all staff within area of responsi...

Essential Duties and Responsibilities: Pre Sous Chef, Chef, Restaurant, Retail, Insurance, Associate, Benefits. ...

Who we are:We love what we do and what we do is important! We believe that everyone should leave feeling better - this means not just our guests and owners, but also our teammates.Everyone should go home feeling better because they learned something new, or had fun working that day.Therefore, we ...

We have an incredible opportunity for a dynamic, inspirational culinary leader to join our New York Kitchen as a Sous Chef!Who We Are:We have a passion for hospitality culinary delights on every banquet floor and in the sky. Ensure uninterrupted supply of ingredients and products, promptly notify...