Trabajos sous chef en Fresh Meadows, New York (NY) State

Llama Inn is seeking a seasoned Sous Chef with experience in fine dining, catering and high-volume restaurants. The Sous Chef will be responsible for contributing to menu development, staffing efforts, BOH admin, inventory, recipe costing and overseeing food preparation. ...

True Food Kitchen - JobID: post-218219 [Kitchen Supervisor / Cook] As a Sous Chef at True Food Kitchen, you'll: Assist in managing the kitchen labor and production while running a shift; Perform precise line checks and facility walks with proper follow up; Open and close the line and kitchen to c...

Delaware North - Culinary [Kitchen Supervisor / Cook] As a Sous Chef at Delaware North, you'll: Assist in hiring, development, training, and mentoring of staff and act as a resource to them; Coach, counsel, and assist in conducting performance evaluations of the production team; Assist in develop...

Elior North America - 795124402 [Kitchen Supervisor / Cook] As a Sous Chef at Elior North America, you'll: Develop menus in accordance with consumer tastes, nutritional needs, ease of preparation and established procedures and budgetary constraints; Maintain proper production, safety and sanitati...

Sous Chef to join our growing teams in Flushing, NY!. Give restaurant daily recap to the corporate chef about operations. ...

Sous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations. ...

MUST HAVE current NYC DOH Food Handlers Certificate* Six+ years of progressive culinary/kitchen management experience* Comprehensive knowledge of food trends with a focus on quality, production, sanitation, food cost controls, and presentation* Experienced with computers; to include Microsoft Off...

The ideal candidate will be an experienced culinarian wi Sous Chef, Chef, Monitoring, Operations, Culinary, Guest Experience, Restaurant, Retail. The Sous Chef position is a central leadership role within the culinary team providing direction and coaching to team members to drive the very best f...

A successful Executive Sous Chef will work alongside the Executive Chef in an operational capacity while also supporting the teams scheduling, labor and development. As the Executive Sous Chef, you will have culinary, leadership, and human resource skills. Executive Chef in planning, organizing a...

If you're a culinary expert with a flair for innovation and e Sous Chef, Lounge, Executive Chef, Chef, Operations, Culinary, Restaurant, Retail. Embark on a culinary adventure as our Sous Chef for the new premium lounge at JFK. ...

SPECIFIC DUTIES* Must be able to work every station on the line and adhere to the same standards as the line cooks* In charge of Department of Health and temperature check lists three times daily* Overseeing and driving their workgroups production and /or service* Interviewing candidates for thei...

A minimum of 2 years of experience as a Sous Chef. Work with the Executive Chef to ensure a positive and productive environment with the entire culinary team. Assist in overseeing monthly inventory in conjunction with the Executive Chef. Assist Executive chef with menu planning, presentation and ...

Job SummaryThe Sous Chef/Concessions position is a central leadership role within the culinary team - Under the direction of the Senior Executive Chef, the Sous Chef/Concessions provides direction and coaching to team members to drive the very best food and guest experience at throughout all Conc...

In this role, you will be responsible for successfully supporting the culinary operations for st Sous Chef, Executive Chef, University, Chef, Operations, Culinary, Restaurant, Retail. Do you enjoy using your culinary skills in fast paced growing environment? We are currently seeking Sous Chef at ...

The ideal candidate will be an experienced culinarian wi Sous Chef, Chef, Monitoring, Operations, Culinary, Guest Experience, Restaurant, Retail. The Sous Chef position is a central leadership role within the culinary team providing direction and coaching to team members to drive the very best f...

Assist in managing the kitchen labor and production Sous Chef, Chef. ...

If you are looking to join a company that has a f Sous Chef, Catering, Chef, Event, Restaurant, Staffing. We are looking to hire a Sous Chef for an Outside Events Catering Company. ...

The Opportunity**Delaware North Sportservice is searching for a skilled Sous Chef to join our team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of...

As a sous chef with Constellation, you will have the opportunity to teach others Sous Chef, Chef, Restaurant. We are looking to add a skilled, experienced sous chef to our Constellation team in the Bronx, NY at the New York Botanical Gardens. ...

Restaurant Associates Position Title: [[title]] Pay [[payGrade_obj]] Reports To: Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, perfo...

The Pastry Sous Chef will serve as a primary resource for the pastry team in a state-of-the-art production facility (in partnership with the Pastry Executive Chef), help execute the highest quality of pastries to serve our customers in all stores. Pastry Sous-Chef | Pastry Production**. The Pastr...

FISDPosition Title: SOUS CHEF - FISD - BRONX, NYPay Grade: 12Salary: $65000 - $70000 / yearOther Forms of Compensation:Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Job SummaryWorkin...

Sous Chefs must be committed to supporting an inclusive, innovative, and collaborative culture. Chefs will help drive the restaurant operation. ...

The OpportunityDelaware North Sportservice is searching for a skilled Sous Chef to join our team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of t...