Sous chef jobs in Hicksville, New York (NY) State

Sous Chefs report to the Executive Chef and are responsible for. Dan Kluger, is seeking a Sous Chef. Working knowledge and ability to execute all kitchen recipes, ability to properly record and write recipes as per Executive Chef's instruction. ...

Support the Executive Sous Chef & Executive Chef in maintainig a smooth and efficient service. Chef Daniel Boulud's hottest New York City restaurants. For more information about The Dinex Group and Chef Daniel Boulud, please visit . ...

Craft NY is looking for an experienced Sous Chef to join their growing team!. Assisting Chef de Cuisine in developing new menu concepts; developing, testing, and costing out new menu items. Assisting Chef de Cuisine in sourcing supplies and equipment to ensure best quality and pricing. ...

A Top 10 West Village restaurant is looking for a passionate chef, that is self-driven, motivated and willing to work well with the team. Lead by a Michelin Star chef, you will have an opportunity to work with some of the most skilled teams in the industry. Ensure kitchen equipment is maintained ...

Maison Sun is seeking an exceptional sous chef with a strong interest in fine dining. Former chefs in the past have worked in restaurants such as Atera, JG, The Modern, Momofuku Ko. ...

The AM Sous Chef will report directly to the Executive Chef, supervises the hourly prep team and assumes responsibility for the prep kitchen in the absence of the Chef. The AM Sous Chef will support the hiring, training, development, and performance counseling of all staff within area of respon.....

A new Contemporary Korean restaurant in Flatiron, Oiji Mi is seeking a passionate and dedicated Sous Chef. ...

We are looking for an experienced, dedicated sous chef to join this unique project who will become an integral part of its success. ...

Roman and Williams Guild in Soho, by chef Marie Aude-Rose celebrates everyday French cooking. ...

Ensure uninterrupted supply of ingredients and products, promptly notifying the Executive Chef of any shortages or discrepancies. Provide support to the Executive Chef in catering proposals, fostering creativity, quality enhancement, presentation refinement, managing costs, preparing reports, and...

Tao Group Hospitality in-venue sous chef training. ...

The Sous Chef is also jointly responsible with the other members of the chef's team for production, upholding quality standards, and creating new dishes that exemplify the restaurant's palate, style, and ethos. The Sous Chef is responsible for the coordination, coaching, and support of the kitche...

Support the Executive Pastry Chef and Executive Pastry Sous Chef with the development of new dishes. Elevate Your Career as a Michelin Star NYC Pastry Sous Chef!. Pastry Sous Chef Qualifications. Pastry Sous Chef Responsibilities. ...

Collaborates with the Chef de Cuisine and Executive Sous Chef on the creation of new items and menu development. ...

The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...

My client is a well known, established, plant passed restaurant in New York, who is seeking an experienced Pastry Sous Chef to join its culinary team. If you’re interested in this amazing Pastry Sous Chef opportunity and you’d like to join a powerful team of restauranteurs, please send y...

The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. The Sous Chef will be in charge of holding the BOH team accountable to consistent feedback and career development through their performance objectives. Ensure all ...

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; prop...

Assists Executive Chef with all kitchen operations. ...

Commonpoint Queens is seeking a qualified Sous Chef/Instructor to help oversee the operations of our catering social enterprise and culinary workforce development program. Experience managing food service workers including cooks, chefs, and dishwashers. ...

Are you a Sous Chef driven by the art of culinary craftsmanship? We're on the hunt for a Professional Sous Chef who brings a mix of innovation, leadership prowess, and boundless energy to our upscale casual venue. Seize the opportunity to become the Sous Chef at our esteemed establishment in New ...

Leadership qualities, including the ability to inspire, teach, and coach restaurant employees.Ability to support the line during service while managing transition from prep to service.Excellent meat/fish butchery and pizza and pasta production is highly preferred.Experience with Socal and seasona...

In conjunction with the Executive Chef and Executive Sous Chef, the. The Sous Chef will work in conjunction with the Chef in developing and executing the restaurant menu. In this regard, the Sous Chef will be tasked with the daily preparation of high quality products, while maintaining budgeted f...

General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...