Trabajos Chef y Cocinero en Atlanta, Georgia (GA) State

Support supervisory duties, such as training, developing, evaluating, and disciplinary counseling of all on-site employees, under the direction of the Executive Chef and Chef De Cusine. Longleaf Restaurant, located in the beautiful Atlanta Botanical Garden in Midtown, has a current opening for a ...

We are looking for Pastry Cooks and Bakers. ...

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When you stay at a Thompson Hotel, you are welcomed as a resident.With intuitive service, each guest is provided a tailored experience, enhancing personal travel journeys and bridging connections to the local perspective.Our hotels are located in timeless destinations, creating the kind of distin...

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St Germain French Bakery is actively recruiting a baker to join our team. Strong with four retail locations and a developing wholesale division, St Germain French Bakery was named 2021 Best Bakery by multiple local media outlets and received numerous client's recognitions. This position requires ...

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Description: A DAY IN THE LIFE OF A HORSESHOE PM COOK:As a line cook in our ultra-casual kitchen, you are part of an a-la-carte culinary staff that prepares creative, delicious meals. ...

Position Overview: Overview: 1)  Effectively Execute Every Catering Order with Excellence 2) Fulfill every catering order with the Chick-fil-A standard of operational excellence.: taste, order accuracy, timeliness with attentive and courteous service. 3)  Be an ambassador for the Chick-fil-...

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...

As a cook, you'll set up your station and participate in prep. ...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...

As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes. ...

As sous chef, you'll play an integral role in the management of daily kitchen operations. ...

The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...

As a cook, you'll set up your station and participate in prep. ...

As a cook, you'll set up your station and participate in prep. ...

Line cooks/prep cooks prepare the signature, quality food Taverna Buckhead is known for. The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in a fast-p...

As line cook, you will ensure the highest quality food is served at all times from our "scratch" kitchen. ...

The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Taverna Buckhead. Taverna Buckhead is looking for a full time or par...

The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...

The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...

Elior North America - 790229502 [Kitchen Manager] As a Cook Supervisor at Elior North America, you'll: Coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment; Instruct and train employees in all aspects of fo...