Trabajos Chef y Cocinero en Glen Cove, New York (NY) State

Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items an...

Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision;. Discover talented chefs and train them in order to reach the high standards of the location;. ...

Part time chef wanted 3-4 days a week able to cook breakfast, lunch, dinner meals. ...

The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be success...

Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision;. Discover talented chefs and train them in order to reach the high standards of the location;. ...

Additionally, as part of Executive Chef, Executive, Chef, Restaurant, Retail, Culinary. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. ...

Job DescriptionThe Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Lead Chef may be responsible for oversight or delegation of responsibilities within the culinary...

We have an incredible opportunity for a dynamic, inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef!. ...

Essential Duties and Responsibilities: Co Sous Chef, Executive Chef, Associate, Chef, Restaurant, Retail, Insurance, Benefits. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...

Assist in managing the kitchen labor and production Sous Chef, Chef. ...

Take your cook job to a Benihana Chef CAREER. Here are some of the sizzling benefits of working for us:* Training: At Benihana your chef career will include more than crafting incredible meals. ...

We create communities where employees thrive in their work, helping our residents thrive in their homes.We strive to enhance the lives and exceed the expectations of those we serve every day.To do this, we cultivate the diverse talents of our team members in order to achieve something together th...

Are you starting your career as a pastry chef and looking for an exciting concept with tons of growth potential? Our client is looking for a Pastry Sous Chef to help grow his expanding business. If you are looking for a great opportunity to work and Sous Chef, Pastry, Chef, Restaurant, Staffing....

There are (2) Sous Chefs, a Pastry Chef, Banquet Chef and Receiving Steward. Executive Chef, Genesee Valley Club, Rochester, NY**. Position Specific**: Genesee Valley Club is looking for a hands-on working Executive Chef managing daily production and consistency, presentation, and quality, mentor...

Ensure there are no shortages or discrepancies in products or ingredients and inform the Executive Chef accordingly. Support the Executive Chef with catering proposals, creativity, cost control, reports, and schedule. ...

Support the Executive Pastry Chef, Pastry sous chef with Catering Proposals, creativity, cost control, reports, schedule. We are currently recruiting a creative and enthusiastic Junior Pastry Sous Chef, to join DO & CO New York. ...

Gourmet + We are hiring immediately for a SOUS CHEF position. Job SummarySummary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house ass...

Carry out all reasonable requests made by the Executive Chef, Executive Sous Chef and the Banquet Chef, in a professional and timely fashion. Senior Sous Chef - Country Club**. Embody Leadership role through impeccable line of conduct and crisp, professional appearance (Full White Chefs Uniform, ...

At True Food Kitchen, we believe in the power of whole, real food.We partner with each of our growers, ranchers and producers so that every ingredient meets our TRUE standards.That means better food for our guests and the planet.By crafting "Real Food for Real Life" we embody our purpose: empower...

The Sushi Chef I position is the entry point into our organization. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you s...

Qualifications:* Minimum of 1 year of sushi chef experience required. ...

Ensures correct fo Chef, Cook, Restaurant, Industry. ...

WHAT YOU'LL DOThe Beach Club Sous Chef must complete all tasks and assignments as assigned by the Executive Chef and/or Beach Club Chef Manager, including but not limited to:* Assist in the hiring and training back of house staff on new menu items,menu descriptions, and kitchen procedures* Conduc...

Apply now!Qualifications* High School Diploma or General Education Degree (GED)* One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment* Food handlers permit as required by state law and/or Company standards* Ability to read and follow recipes, guides, clean...