Pub • 11-50 Employees
Hiring on JOB TODAY since August, 2016
Family Run Pub in the heart of Richmond. Close affiliation to local rugby clubs and a great local trade with wonderful customers.
Here at PRS Jobs we are currently looking for an enthusiastic and experienced Chef De Partie to join one of our exciting contract with our prestigious client at one of their fine dining restaurant based in Fulham. As Chef De Partie, you will work in close collaboration with the Sous Chef sharing responsibility for leading junior chefs. More about the role: - Producing 80 covers per day approx. - A la carte service - Brigade of 4 chefs plus kitchen porter - Menus changed weekly - Well equipped kitchen from rational ovens, open plan kitchen, ice cream machine, pasta machine etc. - Fulham also have a events space call King Fisher wharf which can cater for events up 150 people - Mixture of hotel, private members club, restaurant, private residents- 65 residents - Open for the public and community Who you are: - Worked in a similar environment before, fine dining experience will be beneficial - Quality driven - Have excellent culinary skills with an attention to detail - A creative thinker with sound knowledge of the latest food trends - Have sound knowledge of hygiene, health and safety requirements - Self-motivated with the ability to work in a high pressure environment
Looking for a cook to run a community centre must can cook carribean food have 2 years experience and also cook english meals mini wage
Roles Barista, Canteen serving Staff and students food, Schedule - Shift times: 7am to 2.30pm, Monday to Friday - Term time only - 39 weeks - Someone engaging, good English, front of house dealing with customers Volume and Day to Day - 1400 (150-200 students for the Coffee shop) managing themselves - (7am cook pastries make it ready for 8am) - 8am to 9am busy - 10.30am morning break - Lunch service - Prep for next day Pay £22,000 - £24,000
GREAT OPPORTUNITY; PAY & LIFE BALANCE!!! CDP FOR A INDEPENDENT DINING PUB in Richmond serving the well sourced fresh ingredients prepared in our indoor and outdoor kitchens. THE ROLE - we are looking to expand the team and relaunch the business by recruiting a Commis Chef to work alongside the Head Chef and The Executive Chef. RESPONSIBILITIES-Helping the team to keep the standard in service, following the Executive Chef directions to ensure the best service. Being able to run a section on your own and being a team player. REWARDS - Good staring salary and competitive package PLUS BONUS scheme after 3 months. LOCATION - Worple Way, TW10 good transport links . Job Type: Full Time Salary: From £12.00ph plus service charge Benefits: Company pension Employee discount Sick pay
Chef de Partie Based at the heart of our neighbourhoods, Megan's at the Griffin (Kingston) is a truly all-day dining restaurant, serving up delicious food from sunny places. Chefs at Megan’s are experienced with high volume, fast paced all day dining environments. You will be producing amazing food from high quality fresh ingredients whilst being part of a fun and supportive kitchen team. Life at Megan’s Competitive hourly rate from £13.5ph, plus tronc for every hour you work (based on a points-based troncscheme). Earn an extra £1ph after 1 years service. Investment in YOU! You’ll be provided with comprehensive training when you start, as well as continued opportunities for personal progression & development, Work & life balance – we offer 8, 15, 30-hour contracts, Free money if you introduce us to your friends through our Referral scheme (up to £1000), 50% off when visiting Megan’s (with up to 5 guests), Regular team parties. Plus, the standard ones you would expect: auto-enrolment in our pension scheme, holiday, team meals & bottomless hot drinks on shifts Are you our next Megan's Chef de Partie? You are passionate about food, Love the buzz of working in a busy kitchen environment; Driven to deliver exceptional food & standards. Experience working as a line chef. We live by our core values: We are Team Players, We are Results Driven, We are Adaptable, We have GRIT. Megan’s Restaurants is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Junior Sous Chef Based at the heart of our neighbourhoods, Megan's at the Griffin (Kingston) is a truly all-day dining restaurant, serving up delicious food from sunny places. Junior Sous Chefs at Megan’s are experienced with high volume, fast paced all day dining environments. You will be producing amazing food from high quality fresh ingredients. You will support your Sous Chef & Head Chef to create a fun and inclusive kitchen team. Life at Megan’s Competitive hourly rate up to £14.5ph. Plus tronc for every hour you work (based on a points-based troncscheme) and earn an extra £1ph after 1 years service. Investment in YOU! You’ll be provided with comprehensive training when you start, as well as continued opportunities for personal progression & development, Work & life balance – we offer 15, 30-hour contracts, Free money if you introduce us to your friends through our Referral scheme (up to £1000), 50% off when visiting Megan’s (with up to 5 guests), Regular team parties. Plus, the standard ones you would expect: auto-enrolment in our pension scheme, holiday, team meals & bottomless hot drinks on shifts Are you our next Megan's Junior Sous Chef? You are passionate about food, Love the buzz of working in a busy kitchen environment and have Pass experience, Driven to deliver exceptional food & standards; and Keen to develop as a leader within the kitchen. Life at Megan’s Competitive hourly rate up to £14ph (inclusive of non-contractual tronc scheme*) Investment in YOU! You’ll be provided with comprehensive training when you start, as well as continued opportunities for personal progression & development, Work & life balance – we offer 8, 15, 30-hour contracts, Weekly incentives – earn up to £1 extra for every hour you work, Free money if you introduce us to your friends through our Referral scheme (up to £1000), 50% off when visiting Megan’s (with up to 5 guests), Regular team parties. Plus, the standard ones you would expect: auto-enrolment in our pension scheme, holiday, team meals & bottomless hot drinks on shifts We live by our core values: We are Team Players, We are Results Driven, We are Adaptable, We have Grit Megan’s Restaurants is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Located in the heart of South Kensington, Quinta is specialised in Central American street-food, alongside local cocktails. Core offering includes Pupusas, Tacos, Burritos, Nachos, and others dishes. Following strong customer demand, we are looking for one or two full-time cooks to complement our current team. Main Tasks - Prepare the orders received from our guests following the restaurant’s standards Daily Tasks include - Organise the kitchen fridges - Prepare the daily mise en place - Prepare orders on demand following the restaurant’s standards - Clean and organise the workspace throughout the day Skills required - Common sense - Organisational skills - Efficient kitchen service skills - Ability to work in a fast-paced yet friendly environment Unfortunately, we are not able to sponsor visas. Only candidates with the right to work in the UK will be considered for this role. Position available immediately. Full time
Chef 👨🏼🍳 👩🏻🍳 Ready to be part of something filthily delicious? Megan's King Street (Twickenham) opens in May, bringing food from sunny places to our newest neighbourhood. We're on the lookout for great people who love good food, drinks & creating memorable guest experiences. If you're ready to join our growing team, apply now and let's create some magic moments. Chefs at Megan’s are experienced with high volume, fast paced all day dining environments. You will be producing amazing food from high quality fresh ingredients whilst being part of a fun and supportive kitchen team. **Life at Megan’s 🌞 ** Competitive hourly rate from £13.5ph, plus tronc for every hour you work (based on a points-based troncscheme). Earn an extra £1ph after 1 years service. Investment in YOU! You’ll be provided with comprehensive training when you start, as well as continued opportunities for personal progression & development, 🍳 Work & life balance – we offer 8, 15, 30-hour contracts, 🍳 Free money if you introduce us to your friends through our Referral scheme (up to £1000), 🍳 50% off when visiting Megan’s (with up to 5 guests), 🍳 Regular team parties Plus, the standard ones you would expect: auto-enrolment in our pension scheme, holiday, team meals & bottomless hot drinks on shifts **Are you our next Megan's Chef? 👀 ** We have opportunities available regardless your experience. Start your career journey with us as a Commis Chef or continue your development as a Chef de Partie. 🥑 You are passionate about food, 🥑 Love the buzz of working in a busy kitchen environment; 🥑 Driven to deliver exceptional food & standards. 🥑 Experience working as a line chef.