Head chef jobs in Canada

Hessenland Inn & Schatz Winery is excited to add to their Kitchen team an energetic and passionate Head Chef to oversee and be involved in all aspects of our culinary offerings. DETAILS ON THE POSITION OF HEAD CHEF. It is imperative that the Head chef manages and leads the culinary team by exampl...

You will assist the Head Chef in providing exceptional food quality and presentation. ...

Job Title: Senior Sous Chef/Assistant Kitchen Manager/Chef in Training. The Senior Sous Chef is responsible for overseeing, in tandem with the Head Chef, all aspects of the kitchen operations to ensure a seamless and profitable dining experience. Chef's direction, to maintain a well-maintained, o...

You will maintain and deliver the same standards set forth by the head chef and the sous-chefs for the quality for prepared food• You will assist in menu planning, specials and menu and recipe development• You will assist in daily ordering and practice good consumption, while using only the highe...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

We are looking for a Head Chef to join our Casa Mia team in Vancouver, B. What’s In For You? Beyond the perks that come with working for the area’s leading community healthcare provider we offer: Highest industry wage based on experience Benefits, vacation, paid sick days, RRSP Employee ...

City Experiences is seeking a Chef de Partie for our City Cruises operation in Toronto. Acting as the right hand to the Head Chef and Kitchen Manger, the successful candidate is responsible for preparing and producing food items such as a la carte and buffets for our premier dining and private ev...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

This role as Sous Chef reports to the Head Chef. The Sous Chef is responsible and accountable for the food operations of the hotel kitchen including inventory, menu planning, scheduling, training and supervision of all food preparation. Assists Head Chef in monthly labor and food and beverage rev...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, garnishing an...

Under the guidance of the Head Chef, the Grill Cook greatly contributes to the smooth operation of the kitchen during service by grilling and plating meats to Milos standards. ...

The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC). Minimum of 3 years’ experience in a professional kitchen holding roles such as Sous Chef, Chef, Cook or other applicable Culinary role * Food Safe Level 1 * First Aid Level 1,...

Agences : veuillez consulter notre site web pour savoir comment procéder.Pour faire passer ta carrière au niveau supérieur.Offrir des expériences spectaculaires dans le monde entier.Reconnu comme l'un des meilleurs employeurs de Montréal (2023), joins-toi à nous et fais partie d'une histoire uniq...

The Night Coach/Supervisor is responsible for all kitchen operations at their specific location in support of the Sous Chef (SC and Head Chef (HC). Duties of a Night Coach/Supervisor include:. ...

Are you a passionate Chef looking to create unforgettable experiences and bring people together? If so, we have the perfect opportunity for you! Our company is a leading hospitality group in Canada and we are seeking a talented Chef to join our team in Vancouver, BC. As the Chef, you will play a ...

If you would like to further explore this career opportunity as a Chef or Kitchen Manager for our company, apply today for our location in London. Title of Position: Head Chef / Kitchen Manager. The Chef will strive to exceed the company’s standard and mentor the kitchen staff. The Chef should......

A minimum of two years previous experience in a Head Sushi Chef position serving, refined sushi & Japanese cuisine required. Works with Executive Chef and sales & marketing team on overall promotion plans, themed food offerings, current market trends, food photography. Ensure departmental st...

My client is seeking a dedicated Head Chef as they prepare to open a new establishment later this year. ...

The Sushi Chef will manage and produce a premium sushi and Japanese raw bar program in Toptable Group’s newest restaurant, Marilena Cafe and Raw Bar. The incumbent will have the opportunity to work in conjunction with and learn from Executive Chef Kristian Eligh, and work with exceptional seasona...

REPORTS TO: SOUS CHEF/HEAD CHEF. Meet with Sous Chef/Head Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance. Demonstrate knowledge and is willing to learn and strive to achieve proficiency under guidance from the Head Chef/Sous...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. ...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

As the Head Chef you'll spearhead the team, consistently striving to create culinary excellence on every plate. ...

Passionate about cooking with an eye for aesthetics and detail? Under the supervision of the head chef, the intern plays an essential role in assisting the senior cooks/head chef with various food preparation tasks. ...