Head chef jobs in Toronto

We are looking for a passionate and experienced .Our ideal candidate has a commitment to excellence and a desire to learn and grow.Oversee day-to-day kitchen operations.Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.Uphold...

The ideal candidate has a strong background in accounting principles and practices, excellent analytical skills, and proficiency in accounting software.Generate monthly and quarterly financial reports.Generate intercompany charge-back billings and reconciliations.Mentor staff in the Corporate Acc...

Job Type: Permanent, Full-time.Assign sales workers to duties.Authorize return of merchandise.Organize and maintain inventory.Oversee payroll administration....

We are currently hiring part time positions.Replenish stock inventory when needed from storage.Maintain a safe and healthy work environment by following company standard operating procedures.Provide friendly and knowledgeable customer service.Excellent customer service skills.Able to work well un...

As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. Prepare and cook ...

We are currently hiring part time positions.Replenish stock inventory when needed from storage.Maintain a safe and healthy work environment by following company standard operating procedures.Provide friendly and knowledgeable customer service.Excellent customer service skills.Able to work well un...

Bar Chica is currently hiring a SOUS CHEF to join our culinary team!. The SOUS CHEF will play a key role in supporting the restaurant vision for high quality food and ensuring that it is delivered, with a hands-on approach where required, in a professional, safe and efficient manner. Carry out on...

Job Title: Senior Sous Chef/Assistant Kitchen Manager/Chef in TrainingLocation: Pickering, Richmond Hill, Vaughan Mills (Greater Toronto Area - East). The Senior Sous Chef is responsible for overseeing, in tandem with the Head Chef, all aspects of the kitchen operations to ensure a seamless and p...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Head Chef - New Concept Restaurant. My client, known for its innovative new concept focused on craft beer and elevated dining, is seeking a head chef to lead its culinary team. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Head Chef - New Concept Restaurant. My client, known for its innovative new concept focused on craft beer and elevated dining, is seeking a head chef to lead its culinary team. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. ...

My client is seeking a dedicated Head Chef as they prepare to open a new establishment later this year. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Education: No degree, certificate or diploma.Recreational facility/institution.Sweep, mop, wash and polish floors.Clean, disinfect and polish kitchen and bathroom fixtures and appliances.Disinfect operating rooms and other areas.Attend to guests' requests for extra supplies or other items.Provide...

Education: Secondary (high) school graduation certificate.Experience: 1 to less than 7 months.Assign sales workers to duties.Hire and train or arrange for training of staff.Supervise and co-ordinate activities of workers.Work conditions and physical capabilities.Combination of sitting, standing, ...

Supermarket or bakery department. ...

Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. Prepare food order summaries for chef. Supervise and check delivery of food trolleys. ...