Hospitality in a theatre•11-50 employees
Hiring with us since September, 2016
Bars and restaurants in the Coliseum
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**Bartender / Barista - Roe Restaurant** ** NEW OPENING IN CANARY WHARF** Salary - Up to £13.50 per hour Schedule - Full-time Experience - Experience as a Barista/Bartender in a quality Bar or Restaurant. About us - Conscious & creative dining in the heart of Wood Wharf from the trio behind. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically-acclaimed sister restaurant, Fallow St James’s. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes will showcase underused and underappreciated produce. About you - We are looking for dedicated, enthusiastic and hard-working Bartender / Barista, who will thrive in our unpretentious and dynamic team. Role: - provide a highly efficient and effective service to our guests; - Barista experience - Restock the Bar and help with prep. Benefits ·Competitive pay rates. ·Continuous training, coaching and mentoring. ·Wellbeing programme that includes team days out and mental health first aiders. ·Career progression with plenty of opportunities to move into a new role. ·50% off food and a round of drinks on us when you dine across the group plus Friends and Family discounts. ·No structured uniform, celebrate your individuality. ·Family meal during your shift. ·Bonus scheme and employee referral scheme for eligible team members.
Full-time + Part-time bar staff wanted for shifts from Monday to Sunday. We are a small but close team and we're looking for a new addition. We pride ourselves on being one of the only independent pubs in Soho! It is a small, lively, and fun pub featuring live music and events. There is room for growth within the business if you would like a career in hospitality. Ideal candidates would have at least 1 year bar experience, can pour a great pint of Guinness and would be happy doing a bit of cellar work. Salary: £11.50 -£14.00 per hour Benefits include bonus scheme, bar tab, staff and friends and family discount. We look forward to hearing from you!
The Summerhouse restaurant in the heart of Maida Vale is looking for experienced bartenders to join to the team. You will enjoy these benefits: *30% discount off your entire bill (incuding drinks) when dining in one of our restaurants/Pub&Rooms across the Group *recommend a friend scheme *staff recognition and incentives *Wage Tream *exciting trainings *meals on duty, cash tips, uniforms *28days holidays Requirements of bartender: × 2year experience in bar-tending position with Excellent spoken English × can do attitude × passionate about spirits, cocktails, wines × customer service orientated x basic cocktail knowledge is a must Responsibilities of bartender: × running the dispense × knowledge of drinks menu × responsible for providing great customer service to customers Job Types: Full-time, immediate start Basic cocktail knowledge is a must! Salary: £12.00-£14.00 per hour
We’re all work and all play – combining a fun-filled, social work environment with professional development and fulfillment. Your role To deliver friendly, knowledgeable, and efficient customer service and product delivery to provide an epic experience for our customers. Company Perks 50% off stays at our accommodation 50% off all food 50% off all drinks Ski trips 2 Sailing trips per year Flying lessons Bespoke Training Program E-Learning Program Partnered with License Trade Charity up to £1000 cash rewards for finding new employees. Recognition schemes £100 for employee of the Month £250 for employee of the Quarter £2000 for employee of the Year Extensive Training and Development X2 Sailing trips per year. Equal tips for all staff (housekeeper, cleaner, chef, bartender) Wicked incentives run centrally (last prize was a £1000 for staff party) Essential requirements You must: Be eligible or have all necessary documentation in which to be legally employed in the country, which you are based. All Documentation required by any Local/Regional/National certifying or Governing bodies in which to operate legally within you units country. Have a up to date/active bank account in your own name. Be able to converse in English. Have a fixed place of residence and live within a reasonable travelling distance of the unit. Main responsibilities Providing a brilliant experience for our customers Deliver excellent customer service, always. Serve and present beverages, quickly and efficiently, meeting our standards and specs. Assist in keeping the bar, front-of-house and toilets clean and tidy, at all times. Keep up to date with all new products, specials, promotions and events offered in the unit, so as to offer the customer a brilliant experience Contribute towards creating an epic party atmosphere during any time of the day. Make customers aware of offers on our great food and drink range. Check back regularly during food service to ensure customer satisfaction. Learn the skill sets of up-selling and practice them on every sale you make. Provide fast, friendly, and charismatic table service. Fulfil all reasonable requests from guests to ensure their comfort, satisfaction, and safety. Maintaining Controls and Standards Conduct daily standard audits at the beginning of shift, and continue throughout and reporting any issues to line manager. Always adhere to all company policies and procedures. Always adhere to local licencing laws regarding responsible and correct service of alcohol Maintain excellent knowledge of all company and site-specific Health and Safety procedures. Assist in keeping the reception area clean and tidy, at all times. Conduct regular security checks throughout the day and report any security issues to line manager Provide reports, as required, for housekeepers and management. Always adhere to all company policies and procedures. Maintain excellent knowledge of all company and site-specific Health and Safety procedures. Administer all reservations, cancellations, and no-shows, in line with company policy. Keep up to date with current promotions and bed pricing across the beds and bars group, to provide information to guests, on request, while maximising bed sales opportunities Contributing ideas to help develop an innovate business. Be involved and contribute at team meetings. Carry out instructions given by the management team and head office. Development Maintain personal knowledge by completing in-house training within the given timelines. Always engage with your line manager about your own personal and professional development and how Beds and Bars can assist.
Part time barstaff positions needed for evenings and weekends at busy hotel pub in barbican
We are looking for a candidates for the vacancies available in various roles as hotel bar waiting & kitchen staff in hospitality sector We have vacancies available in central London and other locations Skills required for the above post: Customer service skills Willingness to gain new skills Be punctual and presentable Vacancies available to start immediately Full time and part time available jobs The wages from £13 - £18 per hr up to £2600 per month Training available when required to support you to attain necessary skills Please apply and we’ll contact you
Job Description: We are seeking a skilled and enthusiastic Waiter/Waitress to join our team. The ideal candidate will have a passion for providing exceptional customer service and creating a positive dining experience for our guests. As a Waiter/Waitress, you will be responsible for taking orders, serving food and beverages, and ensuring customer satisfaction. Responsibilities: Greet and seat customers in a friendly and professional manner Present menus and explain menu items to customers Take food and beverage orders accurately Relay orders to the kitchen and bar staff Serve food and beverages promptly Monitor table cleanliness and ensure that tables are properly set Address customer concerns and complaints promptly and professionally Upsell menu items and promote special promotions Handle payments and process transactions accurately Collaborate with team members to provide excellent customer service Requirements: Previous experience in a similar role preferred Excellent communication and interpersonal skills Ability to multitask and work in a fast-paced environment Strong attention to detail Positive attitude and customer-oriented approach Ability to work evenings, weekends, and holidays as needed Benefits: Competitive wages Flexible scheduling Opportunities for advancement Employee discounts Positive work environment