Atlantis

Role Overview Are you ready to become a future leader in luxury hospitality? Join Sani/Ikos Group España as an Assistant Sommelier and play a key role in delivering the Magic of Togetherness as part of the World’s Leading Family & Beach Resort. You will assist the Head Sommelier in managing and developing our wine program, curating wine lists that complement our Michelin-level culinary concepts, and providing expert wine recommendations to guests. This role offers a unique opportunity to grow your career in a dynamic, fast-paced luxury resort environment located in the stunning Mediterranean. Key Responsibilities • Assist the Head Sommelier with the management and development of the resort’s wine program, • Curate and maintain wine lists that align with the resort’s culinary offerings, • Deliver exceptional wine service to the highest luxury standards, • Provide expert wine recommendations to guests to enhance their dining experience, • Support inventory management and stock control to ensure optimal wine availability, • Ensure proper storage, rotation, and handling of all wines, • Organize wine tastings, training sessions, and supplier presentations, • Train and mentor service employees on wine knowledge and pairing principles Qualifications & Experience • Proven experience as a Sommelier or Assistant Sommelier within a luxury hotel or fine-dining setting, • Strong knowledge of international wine regions and wine styles, • Recognized wine qualifications such as WSET, CMS, or equivalent certifications, • Excellent guest engagement and communication skills, • Fluency in English and a second language (Russian, German, or French) is required, • Ability to thrive in a fast-paced, high-standard environment, • A passion for hospitality and delivering exceptional guest service Desired Skills & Competencies • Leadership potential and eagerness to develop professionally, • Strong organizational skills and attention to detail, • Ability to work collaboratively in a diverse team, • Commitment to sustainability and the company’s People First philosophy Benefits & Perks • Opportunity to grow within a prestigious, expanding luxury hotel group, • Access to continuous professional development and training programs in collaboration with Cornell University, • Work in a safe, sustainable, and supportive environment, • Be part of a diverse team of over 7,500 professionals Company Culture & Values At Sani/Ikos Group, we prioritize People First, fostering personal and professional growth while committing to sustainability and zero net carbon emissions by 2030. We redefine luxury all-inclusive hospitality through exceptional culinary experiences and unparalleled guest service. Application Process If you are passionate about hospitality and ready to take your career to the next level, apply now to join our team and help us create unforgettable experiences for our guests. We welcome all qualified candidates who share our values and dedication to excellence.

We are seeking an enthusiastic and dedicated Waiter/Waitress to join our friendly team at our busy restaurant in Cala d’Or. We pride ourselves on delivering excellent food and a positive atmosphere for both our guests and staff. If you are a team player, respectful, and committed to maintaining high standards, we would love to hear from you. This role involves serving customers, taking orders, and ensuring a pleasant dining experience.

WE ARE HIRING The Boat House Bar in Cala D’or is now looking for a waiter/waitress to join our team We offer Competitive salary Great weekly tips The opportunity to become part of our team in a pleasant working atmosphere !We do not provide accomodation! Requirements: Previous experience as a waiter/waitress. High level of English and customer service skills. Ability to work in a fast-paced environment and multitask effectively. Attention to detail and a positive attitude.