Le petit jardin

We are a small cafeteria with healthy breakfast & lunch and we are looking for a cook to join our team 🙌🏻 For this position it’s required to have 2+ years of experience working in the kitchen. And we are looking for someone who is between 25-45 years old and can speak English. Work hours: 8:00-16:00, 6 days a week Salary: 1600€

Hello! If you speak perfect English and Spanish. If you are very bubbly and open to communicating with people and creating positive interactions and atmosphere in a bar. if you are hard working and ready to solve any problems with positivity and care. And have basic bartender skills (the rest we will train to perfection) you are welcome to work with us! the bar is small so you will be the bartender + waiter. But this will actually be the job you love!

Estamos en busca de personas apasionadas, dinámicas y con vocación de servicio para unirse a nuestro equipo de cocina en La Cabane Marbella Beach Club. Si eres una persona con buena actitud, trabajadora y te encanta brindar un excelente servicio a los clientes, ¡esta es tu oportunidad! Requisitos: Experiencia mínima de 1 año en puestos similares (restauración, hostelería, etc.). Actitud proactiva, orientación al cliente y capacidad para trabajar en equipo. Habilidad para gestionar varias tareas a la vez en un entorno rápido y exigente. Disponibilidad para trabajar en turnos rotativos, incluyendo fines de semana y festivos. Se valora experiencia en alta cocina o ambientes gastronómicos de alto nivel. Ofrecemos: Salario competitivo acorde a la experiencia y perfil. Buen ambiente de trabajo y equipo joven y motivado. Oportunidades de crecimiento y desarrollo profesional. Formación continua y estabilidad laboral. Si estás interesado/a y cumples con los requisitos, ¡nos encantaría recibir tu CV! ¡Te estamos esperando!

Se precisa de la incorporación de un cocinero/a para restaurante en el casco antiguo de Marbella. Se precisa de experiencia demostrable y referencias de anteriores trabajos. La selección del candidato/a se realizará en la última quincena de Febrero.

We are hiring! Receptionist Job Title: Receptionist Reports to: Front office Manager Responsible for: Developing an excellent service to guests Job Requirements: - Education in Finance/ Hospitality/ Tourism - Experience: Minimum 2 years - Driver license - Opera Cloud System - Languages: English: Professional Level / Spanish: Professional Level Other languages are highly valued (French, German, Russian, Arabic) Principle scope and purpose of job: Together with the team, work in a proactive and passionate way to develop a sustainable business Deliver outstanding and personalized service to our guests, in line with the vision and values of Boho Club Ensure pre-research is made for each arriving guest and deliver a personal service accordingly Maintain a complete profile of each guest who stays at the Hotel, especially if it is a recurring visit Ensure that the reception desk is always manned Manning the main switchboard for Boho Club and carrying out Concierge duties accordinglyIn charge of all incoming email requests coming to the general info account in a timely manner, ensuring delivery to the correct department or individualInform AFOM and HM about any return guests Local knowledge of the area and proactiveness in regards to potential requests on and off property Key tasks as follows: Guest/Operation: Process all guest check-ins by confirming reservations in Opera Cloud System verifying guest identity, requesting form of payment, assigning room, and issuing room key in accordance with property policies and procedures Ensuring the set standards and expectations are maintained on the highest personal level Allocating all rooms daily, in liaison with housekeeping and sometimes also with maintenance Check in & Check out guests, billing and end-of shift cashiering Coordinate VIP amenities in conjunction with housekeepingHandle room reservations including room upsell and packages, in conjunction with reservations department Ensure that all stock, cash and keys are secured at all time and access is restricted to authorized staff only Be fully conversant with the Opera Cloud system and key entry system ensuring that information is accurate and timely and that system back-ups are undertaken as required and are completed Be fully updated on the Emergency proceduresBe aware of and review all guest comments, both positive and negative, and where necessary advice on changes to avoid repetition Ensure a safe working environment is achieved in line with laid out hotel procedures and policies Ensure statistics and reports are submitted in a timely manner in accordance to the national and local laws and regulations Review guest procedures and update accordingly Financial: Provide information as requested by the Finance Department regarding all activities related to the reception departmen Ensure that all hotel procedures e.g. cash control, as laid out by Management ensuring that this happens within the reception People & Development: Assist in building innovative communication tools to generate awareness of and support of Values Develop a culture of excellence within the team Assist in training and develop the new team membersBe part of a creating and nurturing philosophy throughout the business to ensure a great team spirit Sales & Marketing Build relationships with key guests and companies to increase business levels, building profiles of these guests’ needs in order to provide outstanding serviceWork with the team to develop the offers adapting it to the individual guest and market conditions Be responsible for co-ordinating the development of the hotel’s guest profile records, especially for regular guest Give frequent updates to the Management team of guest profiles Assist with marketing and sales events/activities on an ad hoc basis Provide information and statistics relating to the up-selling activities realized Be aware of and review all guest comments, both positive and negative, and where necessary advice on changes to avoid repetition Other This Job Description serves as a guide and may be changed in the light of changing business needs We are offering: - Long term contract - Full time. 8 hours working (without split shift). Two days off/week - Upselling (according to sales level and achievement of objectives) - High emotional salary. Good working environment - Benefits from relationships with third parties - Training and professional development plan Uniform Provided Daily Meals – Complimentary meals are provided during work shifts. Medical Insurance Employee Discounts – Special discounts on hotel stays, dining, and services. Career Growth Opportunities – Training and promotion opportunities within the company. Positive Work Environment – A supportive and dynamic team culture. Team Events & Activities – Company-organized events to enhance team spirit. Paid Vacation & Holidays – Competitive paid time off policy. Department: Reception About you OUR VALUES ✨Nurturing connections with warmth and care —> HOSPITALITY ✨Doing what's right, always —> INTEGRITY ✨Service reinvented with creative passion —> INNOVATION ✨Committed to excellence —> EXCELLENCE ✨Fun vibes, positive energy always —> FUN Language required: English. Spanish is a plus The company OUR MISION At Boho Club, we are driven by creative passion and a commitment to excellence, ensuring every interaction is filled with warmth, care, and integrity. Our mission is to provide exceptional service that nurtures meaningful connections, creating a fun and vibrant environment that elevates the guest experience and brings joy to every moment for both guests and staff OUR VISION To be a luxury hospitality reference in the city of Marbella and the first choice as a boutique hotel for our national and international visitors, as well as one of the main luxury restaurant and leisure alternatives for our local clients.

Estamos buscando personal de cocina con pasión por la calidad, que desee formar parte de nuestra nueva apertura en Aresbank. Si eres una persona creativa, comprometida y con experiencia en el sector, ¡te invitamos a unirte a nosotros! Responsabilidades: Preparación y ejecución de platos según las recetas y estándares de calidad del restaurante. Asegurar la correcta presentación y sabor de los platos antes de su envío al cliente. Colaborar con el resto del equipo de cocina para garantizar el flujo del servicio. Mantener la limpieza y el orden en la estación de trabajo. Control de inventarios y gestión de la materia prima. Cumplir con las normativas de seguridad e higiene alimentaria. Apoyar en el desarrollo de nuevos platos e innovaciones dentro del menú. Requisitos: Experiencia mínima de 2 años en cocina de alto nivel, preferentemente en restaurantes de categoría. Conocimiento en técnicas culinarias avanzadas y manejo de utensilios de cocina. Capacidad para trabajar en equipo y bajo presión. Actitud proactiva, con ganas de aprender y mejorar constantemente. Formación en cocina, gastronomía o estudios relacionados. Se ofrece: Contrato estable con posibilidad de crecimiento dentro de la empresa (está en tus manos). Salario competitivo acorde con la experiencia y formación. Oportunidades de aprendizaje. Un entorno de trabajo único y profesional. Beneficios adicionales como descuentos en nuestros restaurantes y eventos exclusivos. ¡Si te apasiona la cocina y quieres formar parte de un equipo que busca la excelencia, es tu oportunidad!

Un cocinero de comida rápida prepara postres dulces. A sweet fast food cook We need fast and dynamic people, who already has experience in preparing crepes, waffles and pancakes (making the pasta to decorating) for minimum 3years As a cook, you will be responsible for preparing and creating your desserts. You will work as a team to provide excellent customer service and ensure customer satisfaction. Responsibilities: • Ensure the preparation and production of sweet desserts on the menu quickly. • Respect hygiene and food safety standards. • Work effectively as a team to ensure optimal production. Requirements: • Experience in Crepes, waffles, pancakes • Ability to follow recipes and instructions accurately. Searched profile: -You are an independent, rigorous, organized and curious person. • you know the hygiene rule Semana de 40 horas Semana de 30 horas

Se solicita trabajador/a para office con conocimientos básicos de cocina y cuarto frío.

Buscamos un cocinero (preferiblemente italiano) para formar parte del equipo de nuestro restaurante italiano en Marbella. Debe tener la documentación en regla y experiencia.