80's cafe

buen manejo en la elaboracion de bocadillos,hamburguesas,etc

Se busca ayudante de cocina a tiempo PARCIAL con posibilidad de jornada COMPLETA, con disponibilidad inmediata que sea polivalente y tenga conocimientos sobre cocina, limpieza y orden. IMPORTANTE: Con experiencia previa en el sector, cocina variada (platos combinado, hamburguesas, fritos).

If you are passionate about hospitality and tourism, you are highly oriented towards clients, and you want to keep developing your professional career in an international, but also, family company… Keep reading, you could be interested! We are a 100% family-owned Spanish company dedicated to the tourism industry for more than 60 years. We are committed to creating a responsible tourism model. That is why we launched the Wave of Change movement to protect the oceans; the Star Camp programme, to promote fun with values; the Aliveness concept, to build an authentic culture of personal well-being; and the Honest Food philosophy, based on the freedom to choose healthy food. We have four- and five-star hotels located in the most popular vacation destinations in Europe, Africa and America. As part of the Iberostar hotel portfolio, guests can enjoy beachfront hotels, city hotels and heritage hotels. In addition, there is the JOIA category, the highest level of luxury and excellence. Their newest addition to the portfolio will be JOIA Aruba by Iberostar 5*. Our cuisine will be one of the great surprises of our clients' holiday. It is a lifestyle, a philosophy of cooking based on fresh, homemade products. It's a responsible attitude towards our bodies, towards what we eat, and towards the environment, a desire to expand our culinary horizons with multicultural fare that invites us to travel through a world of flavors. Based on these principles, we collaborate with local producers who work responsibly, using methods that help to protect the environment. We prepare the best dishes for our guests, taking care of every detail, striving to use the best cooking methods, so that sitting down at the dinner table is much more than just eating. If you like quality cuisine with fresh, natural and healthy products, and seek to guarantee customer satisfaction by offering them the best gastronomic experience, in our hotels you can develop yourself as a Cook whose functions are the following: ● Prepare all recipes, based on the technical sheet, complying with the quantities, products and materials to be used. ● Cook the different established dishes. ● Ensure the quality and good condition of raw materials. ● Take care of the presentation of the dishes served. ● Maintain cleanliness of the work area. What destinations do we have available in Spain? Canary Islands (Tenerife, Fuerteventura and Lanzarote). Balearic Islands (Mallorca and Ibiza). Mainland (Cádiz, Marbella and Málaga). If you are interested in a different start date or want to know more about our opportunities please get in touch with us. Number of positions: 6 Accommodation. Exclusive Welcome Pack. The welcome pack includes several accessories that you can use every day during your internship. For example, our reusable aluminum bottle that you can refill at the water dispensers located in different areas of our hotels. You will work in an inspiring environment that is committed to people, values and a responsible tourism model. You will have access to a package of attractive benefits such as: discounts on all our hotels and on other services and products such as health insurance, travel, leisure and much more; Be a member of the Iberostar Vitality Community (our healthy company and employee wellness program that includes weekly online yoga classes, virtual gym, nutritional plans, etc.). Opportunity for progression within the company: variety of opportunities and projects that will allow you to develop your potential and grow professionally every day, in addition to being able to access our Elearning Campus from your first day. Right to work in Spain. Professional level of English is required, other languages like Spanish are a plus. Excellent communication skills and passion for hospitality. At Iberostar tourism is care, care for business, care for our people, and the destinations we operate in. It is the bond we build with communities, cultural diversity, and the virtuous circle formed by people caring for other people and the environment. It is being passionate about what we do and how we do it and sharing this passion with all our more than 5,6 million guests around the world. We are much more than a hospitality company. We are a family composed of +30,000 persons from +95 nationalities sharing the same strong values that have maintained our family business for more than 65 years and have helped us to create our corporate culture and shape our vision for the future. Discover more about what being part of our team looks like at our Life page! #WeAreIberostar

Se precisa ayudante de cocina para food truck. No necesaria experiencia pero si actitud.

Se solicita la incorporación inmediata de un/a friegaplatos en cocina para restaurante en el centro de Palma. Cumplir rigurosamente las normas de seguridad, higiene y salud en el puesto de trabajo Realizar un servicio correcto y profesional en todo momento Debe ser organizado y llevar un buen ritmo de trabajo, dando apoyo a cocina, con limpieza de vajilla y utensilios de cocina. Restaurante situado en el centro de Palma

Se precisa ayudante de cocina en Palmanova Incorporación inmediata Turno seguido de tarde

Buscamos ayudante/a de cocina con ganas de aprender y motivado. ofrecemos oportunidad de crecimiento y posibilidad de aprender a hacer sushi

Vacante puesto en cocina en el centro de Palma. Se busca candidato con experiencia previa y profesionalidad en el oficio, media jornada , jornada Completa o fines de semana, No duden en contactarnos

Buscamos Ayudante de cocina para nuestro restaurante en Palma centro. Se requiere : - Actitud positiva y seriedad - Persona metodica y organizada - Capacidad de trabajo en equipo - Experiencia demostrable en el sector El candidato deberá: - Mantener los estándares de limpieza e higiene, asegurando una buena imagen del restaurante - Asegurar un servicio al cliente amable y eficiente, consiguiendo la fidelización de este - Encargarse de la partida que le viene asignada Se ofrece contrato a jornada completa (horario partido) con salario y beneficios según el convenio de hostelería.