€1700–€2000 monthly
Full-time
Mogán
Que Tal by Stena is a small, chef-driven restaurant offering seasonal tapas by day and an intimate tasting menu by night. We focus on quality ingredients, creativity and a personal dining experience with limited seating. We are looking for a passionate and reliable chef to join our small team. The role involves working closely service team to deliver consistent, high-quality food in a calm but professional environment. What we value: • Passion for cooking, • Attention to detail and cleanliness, • Team spirit and good communication, • Ability to work in a small, focused team, • Experience in tasting menu service We offer a supportive working environment, creative involvement and the opportunity to grow within a unique restaurant concept.