BonaOna

Buscamos camarero/a (minimo 3 años de experiencia) con don de gentes y pasión por la gastronomía Se requiere : • Actitud positiva, • Experiencia demostrable en el sector, • Nivel medio/alto de inglés (se valorarán otros idiomas), • El candidato deberá:, • Mantener los estándares de limpieza e higiene, asegurando una buena imagen del restaurante, • Asegurar un servicio al cliente amable y eficiente, consiguiendo la fidelización de este, • Gestión operativa de caja

Buscamos camareros/as para sala y barra en Restaurante Vandal Ubicado en el barrio de Santa Catalina, Palma. Se requiere un nivel de ingles avanzado, Y se valorarán otros idiomas. Ofrecemos trabajo estable con formaciones constantes y posibilidad de crecimiento. Si eres una persona dinámica, con ganas de aprender y no te asustan los retos, te estamos buscando!

camarero

Se necesita camarero/a para puesto en el centro comercial Mallorca fashion outlet . imprescindible experiencia demostrable. Turno seguido Se valora conocimientos de inglés

About the job THE LARGEST EVENT AND GASTRONOMY COMPANY ON MALLORCA AND ONE OF THE LARGEST IN EUROPE IS LOOKING FOR YOU AS A SERVICE EMPLOYEE FOR 2026 SUMMER SEASON. At Megapark, being a waiter or waitress means much more than just taking orders – you’re a key part of the experience, engaging with the guests and contributing to the high energy atmosphere that makes our venue to one of the top destinations every season. You’ll work in a fast-paced and dynamic environment, ensuring that every guest has a memorable time and leaves wanting to return. Number of positions: 10 2000€ - 3000€ netto Accommodation options are available An opportunity for professional development in Mallorca Unbeatable conditions that match your dedication and skills A professional working environment in one of the leading event and gastronomic companies in Mallorca Training course on protocols and use of all our company´s work tools Required documentation for EU citizens in Spain Department: F&B service About you REQUIREMENT Experience in the catering or gastronomy industry Studies related to tourism, hospitality and/or restaurant management are valued German and/or English-speaking level. Other languages are appreciated. Pleasent and polite personality with ability to deal with customers Flexibility Commitment and responsability Ability to work well under pressure and in a team environment Communication and sales skills You should be interested in professional development Language required: English. German is a plus The company Megapark is the largest Event and Gastronomycomapny on Mallorca and on of the largest in Europe. Megapark hosts up to five live music acts every day, offering an unparalleled entertainment experience for guests from around the world. In addition to our spectacular shows, we operate a full-service restaurant, exclusive VIP areas, and deliver high-quality hospitality across all departments. Our commitment to excellence has earned us the prestigious Triple Excellence Award, highlighting our strong focus on service quality, customer satisfaction, and operational performance. We are a dynamic, international team and offer exciting career opportunities in one of Europe’s most iconic entertainment venues. Join us and be part of a vibrant workplace where every day brings new energy, challenges, and experiences.

En plena expansión y crecimiento en Grupo Tragaluz queremos incorporar Camareros/as a 25h, para uno de nuestros restaurantes en Palma de Mallorca. Horario: 4 días trabajados, con 3 turnos seguidos y 1 turno partido

Floor Staff – Marui Steak (Opening April) Location: Marui Steak Company: Marui Sushi Marui Sushi is proud to introduce Marui Steak, opening this April — a Japanese-Western (Yo-shoku) concept centered around high-quality steak and refined hospitality. If you check our Google reviews for Marui Sushi, you will see one consistent theme: service. We are deeply focused on hospitality and guest experience, and we are proud to have one of the best teams on the island. Now, we are expanding the Marui spirit — the Japanese “omotenashi” mindset — to Marui Steak. We are looking for floor staff who want to be part of this culture. About the Role Deliver warm, professional, and attentive service Create a welcoming and comfortable dining atmosphere Work closely with the kitchen team for smooth service Guide guests through our Japanese-Western concept Who We’re Looking For A true team player Not self-centered — we succeed together Calm and positive under pressure Flexible and willing to challenge yourself Clean, tidy, and well-presented Passionate about hospitality Experience is preferred, but attitude and personality are most important. If you believe in genuine hospitality and want to help build Marui Steak from the beginning, we would love to hear from you. Please send your CV and a short introduction about yourself.

Restaurante en el centro de Palma busca incorporar un/a camarero/a de sala con más de 5 años de experiencia en hostelería. Se requiere amplio conocimiento de vinos y flexibilidad horaria para trabajar en turnos seguidos o partidos. Es preferible que el candidato resida cerca del centro de Palma. Valoramos la excelencia en el servicio, la atención al detalle y una actitud profesional orientada al cliente.