Meatina Steakhouse

Coctelero/a - Bartender (incorporación inmediata) En Meatina Steakhouse (La Carihuela, Torremolinos) buscamos coctelero/a para unirse a nuestro equipo. Si te gusta la coctelería, el buen ambiente de trabajo y un restaurante con clientes internacionales, queremos conocerte! Qué harás: • Preparar cócteles clásicos y de la casa, • Atender a clientes en barra, • Mantener la barra organizada y limpia, • Trabajar en equipo con sala y cocina Buscamos una persona que: • Tenga experiencia preparando cócteles, • Hable inglés (se valora positivamente), • Sea rápida, organizada y con buena actitud, • Disfrute trabajando en equipo Lo que ofrecemos: • Muy buenas propinas repartidas entre todo el personal (60-120€ pp a la semana), • Cena incluida cada noche para el equipo, • Buen ambiente de trabajo, • Horario estable: lunes a sábado 18:45 – 23:15, • Horas semanales: 27h, • Salario segun convenio: 1155€, • Incorporación inmediata (apertura restaurante 1.04) Waiter/Waitress - Meatina Steakhouse (immediate start) 📍 At Restaurante Meatina, located in La Carihuela (Torremolinos), we are looking for a Waiter/Waitress to join our team. If you enjoy working in hospitality, like a friendly work environment, and want to work in a restaurant with international customers, we would love to meet you! 🍴 Responsibilities • Provide friendly and professional table service, • Take orders and serve food and drinks, • Ensure customers have a great dining experience, • Keep the dining area clean and organized, • Work as a team with the bar and kitchen staff 👤 We are looking for someone who: • Has experience as a waiter/waitress, • Is fast, organized and positive, • Enjoys working in a team, • Speaks English (very important due to international clients) 🎁 What we offer ✨ Great tips, shared among the whole team (60-120€ pp per week) 🍽️ Dinner included every night for staff 🤝 Good working environment 📅 Stable schedule: Monday to Saturday 19:00 – 23:00 ⏱️ 24 hours per week 💰 Salary according to agreement (segun convenio): 1027,60€ 🚀 Immediate start (restaurant opening 03/04)